Currently there is no menu available for Annandale Hotel in Annandale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Annandale below.
Name | Cuisines |
---|---|
North Annandale Hotel | Pub Food |
Annandale Hotel | Pub Food, Bar, Australian, Gastropub, Bar Food |
Victoria Hotel | Malaysian, Asian, Pub Food, Australian |
Wok 'N' Roll | Pub Food |
Below you'll find samples from menus of places nearby.
Calamari Burger - Calamari Lettuce Tartare Sauce | $6 |
Fat Fish Burger - Grilled Fish Lettuce Tomato Tartare Sause | $7 |
Steak Sandwich - Scotch Fillet Salad Onion Sauce | $8 |
Portugese Chicken Burger - Grilled Chicken Cheese Mayo Salad Perri Perri | $6.5 |
Flame Grilled Chicken Burger - Marinated Chicken Salad Mayo Damper Roll | $6.9 |
Extras; Cheese Egg Pineapple 80C Bacon | $1.50 |
Chicken Schnitzle Burger - Schnitzle Cheese Lettuce Tomato Mayo | $6.5 |
Works Burger - 100% Beef Pattie Salad Onion & Bacon Egg Cheese Pineapple | $9.5 |
Clean Here for the full menu for Fat Fish Annandale |
SUKIYAKI (For 2) Sliced beef and vegetables in iron pot cooked at your table served with raw egg (optional) | $42.80 |
SALMON CAPPACIO | $11.80 |
SHUMAI 6pcs Steamed chicken Dim Sum | $10.80 |
MISO SOUP | $3.00 |
SCALLOP CAPPACIO | $11.80 |
FISH TEMPURA (as Entree) Deep fried white fish in tempura batter | $10.80 |
SUSHI DELUXE | $23.80 |
SALMON TERIYAKI Grilled salmon with teriyaki sauce | $19.80 |
Clean Here for the full menu for Japanese Restaurant Sushi Bar Rashai |
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. | $11.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread | $12.50 |
Garlic Prawns; in garlic cream sauce with timbale of rice | $14.00 |
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon | $18.00 |
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette | $13.00 |
ONION RINGS Tossed in seasoned flour and lightly fried | $6.00 |
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt | $26.00 |
CURRY OF THE DAY With Jasmine rice and a pappadum | $18.50 |
ROAST OF THE DAY Served with roast potatoes and homemade gravy | $16.00 |
Clean Here for the full menu for Victoria Hotel |
Breakfast sandwich salami and provolone cheese or tomato and provolone cheese | $12.5 |
Chocolate fondant with raspberry sorbet | $14 |
Omelette see daily specials board | N/A |
Sides - bacon, avocado / per | $3.5 |
Freshly squeezed orange juice | $4.5 |
- Linquine with Neapolitan sauce | - |
Pig hash roasted potato with capsicum, onion, shallots, poached egg & toasted sourdough | $14.5 |
Brulee | $14 |
Clean Here for the full menu for Booth St Bistro |
Name | Cuisines |
---|---|
Fat Fish Annandale | Fish & Chips, Italian, European, Seafood |
Clover | |
The Little Marionette | Cafes |
Japanese Restaurant Sushi Bar Rashai | Sushi, Japanese |
Cafe On Johnston | Cafes |
Brothers Kebabs & Burgers | Kebabs, Hamburgers, Takeaway Food |
Le Comptoir | Bakery, Cafes |
Pulp Friction |
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Click here to send us an updateMonday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 12:00 AM