Currently there is no menu available for Blaxland Inn in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Name | Cuisines |
---|---|
PopUp Restaurant | Vegetarian, Mexican, Gluten Free, Latin, Central American, Vegan |
Muse Kitchen | Vegetarian, Gluten Free, Australian |
Blaxland Inn | Vegetarian, Gluten Free, Australian, Steakhouse, Vegan |
Sabor Dessert Bar | Vegetarian, European, Gluten Free, Vegan, Cafe Food |
Circa 1876 Restaurant | Vegetarian, Contemporary, Gluten Free, Australian, Vegan |
Below you'll find samples from menus of places nearby.
Hunter Brewery: Kolsh or Wheat Beer “On tap” (Hunter Valley Brewed) | $8.00 |
2012 Wynwood Estate Durif (Hunter Valley) | $42.00 |
Pomegranate Mojito (Vodka, Fresh Pomegranate and Lime) | $16.00 |
2012 Wynwood Estate Semillon (Hunter Valley) (Bottle / Glass) | $40.00/ $10.00 |
Napoleon and Co Ciders; Apple or Pear (Yarra Valley | $8.50 |
Piazza Dora Coffee, Stefan Manfredi (Cup / Mug) | $4.40 / $5.60 |
2014 First Creek Sauvignon Blanc (Canberra Region) (Bottle / Glass) | $44.00 / $11.00 |
2013 Capercaille Semillon (Hunter Valley) | $48.00 |
Clean Here for the full menu for Twine Restaurant |
Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp | $18.00 |
Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato | $28.00 |
Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
Garden salad - cranberry, quinoa, almond | $8.00 |
Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $26.00 |
Marble grade 6 wagyu - truffled foie gras macaron, asparagus, porcini, barley | $78.00 |
Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff V With a tasting of Bimbadgen Regions 2013 Pinot Gris | $39.00 |
Cauliflower - “steak”, puree, polonaise, yellow Thai coconut cream, almond | $29.00 |
Clean Here for the full menu for Esca Bimbadgen Restaurant |
Steak Chips | $8.50 |
Classic Caesar Salad - Made from simple, fresh ingredients: boiled egg, baby cos leaves, bacon strips and parmesan cheese with a seasoned dressing of garlic, anchovy, premium olive oil, fresh le | $19.95 |
BLAXLANDS Warm Lamb Salad - Marinated lamb rump slow roasted with beetroot, feta, roma tomatoes and red onion finely sliced | $24.95 |
Tasting Board | $22 |
Herb butter | $8.95 |
- Assortment of Mustards | $2.00 |
Fresh Green Beans, Snow Peas & Almond Butter | $8.50 |
Fish, grilled or battered, with chips and garden salad | $13.95 |
Clean Here for the full menu for Blaxlands Inn |
Potato puree | $8.00 |
Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
- Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
Palate Cleanser | - |
Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
- Brie grape chutney, warm focaccia | - |
- Goats beetroot relish, house made brioche | - |
- Duck Ham zucchini, risotto, 64° egg yolk | - |
Clean Here for the full menu for Muse Restaurant |
Anchovy and parsley butter | N/A |
Pan fried barramundi | $32 |
Little Gem lettuce, school prawns, crispy pancetta and cocktail sauce | Bite size: $6.50 |
Garlic mash | $9 |
Hot English mustard | N/A |
Classic crispy chips | $9 |
Thyme, bacon and fennel croquettes | $9 |
Roast heirloom carrots with labna and dukkah | $9 |
Clean Here for the full menu for The Cellar Restaurant |
Name | Cuisines |
---|---|
Taste Of The Country | Cafes |
And The Winner Is Oscars | |
Casuarina Restaurant & Country Inn Pokolbin | |
Buon Cibo Cafe Restaurant | Italian |
Oishii Pokolbin | Japanese, Thai |
Pipette Restaurant | |
Nine | |
The Mill Restaurant |
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Click here to send us an updatewe are open 7 days a week for lunch and dinner 12-3pm and 6-9pm