Fresh Prawn Roll (fresh prawns, lettuce, seafood sauce) | $9.00 |
Fish of the Day (battered, crumbed, plain grilled) - cajun grilled, moroccan grilled, gluten free | $8.00 |
Snapper | $11.50 |
Calamari & Chips | $8.00 |
Extra Small | $3.00 |
Coleslaw | $4.90 / $6.90 / $8.90 |
Chiko Roll | $2.80 ea |
Potato Scallops homemade | $1.10 ea |
BBQ Chilli Lime Prawns & Salad | $16.50 |
Crumbed Calamari | $1.10 ea |
Assorted Mushrooms on pita bread with truffle paste, rocket & poached egg | $15 |
Lemon Sole Piccata served with lemon thyme beurre blanc, quinoa salad & caperberry | $19 |
Stuffed Mushrooms (V) stuffed field mushrooms w sun dried tomatoes and cream cheese served w rocket salad | $12 |
Korean BBQ Wagyu Burger served with tomato, caramelised onion, mixed herb salad & chips | $18 |
Spicy Chicken Tenderloin tossed in Korean sweet chilli sauce, served with leek & peanut salad and honey kiwi mayo | $14 |