- Chicken, beef or pork | $14.00 |
SPRING ROLL (4pcs) Thai style vegetable spring roll with sweet chilli sauce. | $6.50 |
SIZZLING SEAFOOD Prawns, Seafood sticks, squid, and fish cooked in thick coconut cream with baby corn, beans, capsicum, green pepper corn and basil leaves | $17.50 |
CHOO CHEE PRAWNS King prawns cooked in thick coconut cream and curry paste. | $17.50 |
ROAST DUCK CURRY Sliced deboned duck cooked in coconut cream with red curry paste, pineapple, basil leaves and vegetables | $16.00 |
Pad Basil A hot mix of vegetables, hot chilli and basil. | - |
- Seafood | $17.50 |
Tom Yum Goong King prawn hot and sour soup with mushroom, lemon grass, kaffir lime leaves, galangal and lemon juice. | $10.50 |
- Beef/Chicken or Pork | $12.50 |
Pad Peppercorn Stir-fried garlic and peppercorn. | - |
- Chicken / Beef / Pork | $9.50 |
Ginger - Stir fried ginger with vegetables - No Chili | - |
Kata Chili - Stir fried with Thai special sauce & vegetables with coconut cream | - |
Crunchy Vegetables Deep fried vegetables dipped in butter. Served with sweet chili sauce. | $8.00 |
Satay Prawns (5 pcs) Grilled, marinated prawns with peanut sauce. | $9.00 |
Prawn Rolls (4 pcs) - Prawns with marinated chicken wrapped in pastry, deep-fried served with plum sauce. | $9.90 |
Pad Kong Kraree (Prawn or Calamari) - Stir fried calamari or prawns with egg, vegetables and curry powder. | N/A |
Pad Pra Ram - Stir-fried with vegetables, topped with special peanut sauce | N/A |
Curry Puffs (4 pcs) - Vegetable combination deep-fried pastry, served with plum sauce | $8.90 |
Pad Garlic & Black Pepper - Stir-fried with garlic, black pepper and vegetables. | N/A |
Chicken Sweet Corn Soup | $5.00 |
Long Soup | $5.00 |
Pork Ribs with Spicy Garlic Sauce | $12.50 |
Sweet and Sour Chicken Beef with Rice | N/A |
Satay Vegetables | $10.00 |
Combination Rice Noodles (Hor Fun) | $15.00 |
Mongolian Fillet Steak | $17.80 |
Pork Fillet with Satay Sauce | $13.80 |
With Black Bean Sauce | $15.00 |
Chicken and Mushroom Soup | $5.00 |
Bread Butter | $1.00 |
Chicken Nuggets | $5.00 |
Seafood Basket | N/A |
Hamburger 'w' Bacon & Egg | $5.70 |
Wedges chicken chips | $3.70 |
Petit Fours | $5.00 |
Toasted Muesli wit Yoghurt and Fruit | $8.00 |
Fillet Steak with Chips and Salad | $14.00 |
Spiders | $4.00 |
Apple and Rhubarb Crumble with Home Churned Vanilla Bean Ice-cream | $12.50 |