Asian restaurant and takeaway menus in City of Adelaide
Emperor's Crown Sample Menu
| King Prawn in Black Bean Sauce | $14.50 |
| Fried Bean Curd, Combination Meat & Vegetables | $14.50 |
| King Prawn in Oyster Sauce | $14.50 |
| King Prawn Cutlets with Sweet & Sour Sauce | $13.50 |
| Fresh Mushrooms | $11.10 |
Red Chilli Asian Food Bar Sample Menu
| Combo #1 Choice of any meat wok main with 1 Spring Roll served with Fried Rice | $10.90 |
| Bowl of Fries | $3.90 |
| - Beef/Chicken | $10.50 / $12.50 |
| Add for a can of soft drink with any combo meal. | $1.00 extra |
| - Thai Spice | $6.90 |
Mandarin Coin Chinese Restaurant Sample Menu
| Long Soup | $ 4.50 |
| Satay Sauce Noodles | $ 12.50 |
| Crabmeat and Asparagus Soup | $ 5.00 |
| Braised Steak with Fried Noodles & Eggs | $ 12.50 |
| Chilli Squid Deluxe (hot or mild) | $ 15.00 |
Rickshaw Inn Chinese Restaurant Sample Menu
| Scallop with Cashew Nuts | $14.90 |
| Roast Pork Chop Suey | $9.90 |
| King Prawns with Sweet Chilli Singapcre Style | $13.80 |
| Szi Chuen Chicken (Spicy and Hot) | $10.90 |
| Chicken Ham Roll | $5.50 |
IPho Restaurant Sample Menu
| Scallop Stir Fried with Snowpea, Broccolli and Mushroom | $16.80 |
| Chicken Spring Rolls (4 rolls) | $6.80 |
| Spring Rolls with Rice Vermicelli | $12.80 |
| Sizzling Chicken with Vegetable | $15.80 |
| Calamari with Salt and Pepper | $15.80 |
Wasai Japanese Kitchen Sample Menu
| Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls | $20 |
| Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables | $15.2 |
| Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce | $8 |
| Eel | $12 |
| Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables | $28 |
Lam's Noodle Bar Sample Menu
| Honey Chicken with Fried Rice | $6.50 |
| Thai Chilli Prawn (with vegies) | $16.50 |
| Mongolian Beef w/ Fried Rice | $10.50 |
| Crispy Sesame Beef (BBQ Sauce) | $12.00 |
| BBQ Noodle (meat & vegies) | $11.00 |
Saigon Gate Sample Menu
| Stir Fried Veggie with Rice | $13.00 |
| Rice Vermicelli Beef - Bun Bo Xao | $13.90 |
| Fresh Lemon Soda | $4.00 |
| Fresh Lemonade | $4.00 |
| Smoothie Durian | $5.00 |
Mings Court Chinese Restaurant Sample Menu
| Sweet & Sour Combination | $12.50 |
| Fried Fish Fillet with Sweet & Sour Sauce | $13.50 |
| Combination Short Soup (Wanton) | $4.50 |
| Sizzling Cantonese Chicken | $12.00 |
| Mixed Vegetables | $8.50 |
House Of The Red Dragon Restaurant
Chinese, Asian
Munno Para Shopping Centre 11 George McCullum Rd, Smithfield, SA, 5114, Australia
House Of The Red Dragon Restaurant Sample Menu
| Barbecue Pork Noodles | $12.50 |
| Scallops and Fresh Mushrooms | $20.20 |
| Blackbean Vegetables (Small/Large) | $6.80/$9.00 |
| Vegetable Soup | $5.50 |
| Chicken Rolls in Oyster Sauce (in batter) | $12.50 |
Beau Thai Sample Menu
| Basil Chicken - Stir fried chicken and vegetables in basil paste | $13.90 |
| Softly spiced curry with coconut milk and veggies | - |
| Chilli Duck - Stir fried in roast chili paste and veggies | $17.90 |
| Traditional green curry with veggies and basil leaves | - |
| Crunchy Beef - Crispy beef in tangy spicy sauce and salad | $13.90 |
The food is great here, the service is friendly.
Pepper Leaf Innovative Asian Cuisine
Vietnamese, Asian
1328 North East Rd, Tea Tree Gully, SA, 5091, Australia
Pepper Leaf Innovative Asian Cuisine Sample Menu
| Vietnamese Hot and Sour Tom Yum - Mild spicy soup with fresh tomato, celery, mushrooms and bean sprout. Garnished with fresh basil - Chicken Breast Fillet / King Prawn | $6.40/ $8.00 |
| Salt and Pepper Squid | $16.00 |
| Chicken and Corn Soup - Freshly prepared by our chef | $6.40 |
| Spring Rolls or Vegetarian Spring Rolls | $11.50 |
| Ginger, chilli and lemongrass - With seasonal green vegetable | N/A |
Vietnam Bay Restaurant Sample Menu
| Cashew Nuts | $1.50 |
| Sizzling Mongolian Beef - with Seasonal Vegetables | $18.90 |
| - Hokkien Noodles | $8.90 |
| Thai Green Curry Sauce | - |
| Prawn Crackers | $2.90 |
Golden Swan Chinese Take Away
Chinese, Asian
5/100 Philip Hwy,, Elizabeth South, SA, 5112, Australia
Golden Swan Chinese Take Away Sample Menu
| 76. Braised King Prawns with Mushrooms & Vegetables | $13.80 |
| 32. Curry Prawns & Steamed Rice | $11.80 |
| 101. Bean Sprouts | $8.40 |
| 93. Combination Omelette | $10.80 |
| 19. Crab Meat & Sweet Corn Soup | $5.40 |
Cathay Court Chinese Restaurant
Chinese, Asian
331c Henley Beach Rd, Brooklyn Park, SA, 5032, Australia
Cathay Court Chinese Restaurant Sample Menu
| Satay (2 per serve) (Beef) | $4.20 |
| Beef with cashew nuts | $11.00 |
| San choy bow (2 per serve) (lettuce leaf filled with mince meat, water chestnut and onions cooked with spicy sauce) | $6.80 |
| Chicken and rice | $10.50 |
| Fillet Steak with Black Pepper Sauce | $14.50 |
Fernalee Chinese Restaurant Sample Menu
| Pad Thai Noodles | $11.00 |
| Lamb with Ginger & Shallots | $15.50 |
| Prawn Cocktail | $6.90 |
| King Prawn Chop Suey | $13.00 |
| Sweet & Sour Chicken & Veg | $12.50 |
Vino Indian Dhaba Sample Menu
| Lamb Nilgiri - Lamb cooked with mint and coriander and a variety of spices | $13.00 |
| Uttappam - A thicker version of plain dosa, with your choice of onion or tomato cooked in the pancake | $10.00 |
| Mint Chutney | $1.50 |
| Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices | $4.00 |
| Beef Vindaloo - Tender pieces of beef cooked in a chilli, tomato & tamarind based sauce | $13.00 |
Prince Room Chinese Restaurant
Chinese, Asian
509 Lower North East Rd, Campbelltown, SA, 5074, Australia
Prince Room Chinese Restaurant Sample Menu
| Salt & Pepper Squid | $15.00 |
| Chicken & Mushroom Soup | $5.00 |
| Combination Horfun | $13.00 |
| Shanghai Barbecued Pork | $6.00 |
| Chilli King Prawns | $16.00 |
Little Canton Chinese Restaurant
Chinese, European, Asian
173 Henley Beach Rd, Mile End, SA, 5031, Australia
Little Canton Chinese Restaurant Sample Menu
| Vegetable Soup | $4.90 |
| Singapore noodles | $12.50 |
| Little Canton's Special fried rice (small) | $8.50 |
| Chicken with black bean sauce | $13.80 |
| Crispy-skinned chicken | $14.80 |
Viet L'Amour Sample Menu
|
Royal Fried Rice
Classic fried rice with chinese sausage, BBQ pork, peas, bean sprouts, egg & shrimps |
$12.00 |
| - Combination (calamari, king, prawns ,scallops & mussels ) | $23.00 |
|
Rice Dishes
Fragrant jasmine rice served with side garnish of salad & fish sauce dressing |
|
| Table For Two | $75.00 |
| - Viet L'amour tasting platter |
Yummy Box Sample Menu
| - S | $8.50 |
| - white rice | $12.00 |
| - L | $11.80 |
| Mongolian Beef | |
| Fish & Chips | $10.80 |
Lee Garden Chinese Restaurant
Chinese, European, Asian
Grenfell Rd, Surrey Downs, SA, 5126, Australia
Lee Garden Chinese Restaurant Sample Menu
| Lobster Cream Soup | $3.80 |
| Sauce of your choice | $1.80 |
| Fillet Steak Creamy Black Pepper Sauce | $11.90 |
| Scallop with Ginger and Shallots | $13.00 |
| Mongolian Lamb | $10.50 |
Phuong Yen Palace Sample Menu
| Salt and Pepper King Prawns (No Shell) | $17.90 |
| Fillet Steak in Chinese Style | $19.90 |
| Sizzling Satay Beef | $15.90 |
Sweet Chillies Sample Menu
| - Combination | $13.90 |
| Beef | $13.90 |
| Lamb in Blackbean Sauce | $14.90 |
| - Chicken | $13.90 |
| Laksa | $13.90 |
Iron Chef Fresh Asian Cuisine Sample Menu
| Beef rendang (malaysian curry beef) | $13.90 |
|
Yum kai chicken
Breast chicken cooked with homemade thai sweet & source coconut creamy sauce |
$12.90 |
| Steak (with black bean sauce)and fried rice | $7.50 |
| Steak fillet (with mongolian sauce) | $12.50 |
| BBQ pork spare ribs (boneless) | $12.50 |
Queen Bee Indonesian and Chinese Restaurant
Asian, Indonesian
262 Curtis Rd, Smithfield, SA, 5114, Australia
Queen Bee Indonesian and Chinese Restaurant Sample Menu
| Seafood vegetables | $18.80 |
| Mixed satay (prawn, beef & chicken) | $7.80 |
| Sweet & sour combination | $15.80 |
|
Ginger shrimp dumpling
4 for |
$5.80 |
| Braised chicken mushroom & baby corn | $13.80 |
If your a veggie and you know it clap your hands.
Silver Dragon Chinese Takeaway Sample Menu
| Flaming Satay Steak peanut sauce | $12.50 |
| Chili Lemon Grass Steak | $12.50 |
| King prawns fritters with sweet & sour sauce | $14.50 |
| Combination entree plate | $10.00 |
| Chicken Asparagus Soup | $4.40 |
Top quality Restaurant that serves only the finest fresh vegetables, lean meat, juicy salad, and sweet tasting fruit.
Payneham Chinese Restaurant Sample Menu
| Satay ( beef, chicken ) ( 2 ) | $6.00 |
| Stir Fried Vegetable | $9.80 |
| White baits omelette | $16.80 |
| Garlic Prawns | $19.80 |
| Beef with Vegetables | $14.80 |
Hong Kee Restaurant Sample Menu
| Chinese Spinach in Superior Soup | $13.80 |
| Stewed Pork & Preserved Vegetables | $14.80 |
| Steamed Rice (Per Head) | $2.00 |
| Sweet & Sour Pork | $13.80 |
| Shallot Cake (2) | $5.00 |
North China Chinese Restaurant Sample Menu
| lemon sauce | $3.00 |
| Salt & Pepper fish fillets | $20.00 |
| Special fried rice large | 412.00 |
| Sweet & Sour king prawns | $18.50 |
| Hokkien Noodles with vegetables | $13.50 |
Great food, friendly staff, good prices.
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