Chicken Basil - stir fried chicken with seasonal vegetables and cooked with fresh basil leaves | $12.50 |
Combination Pud Mee - thick yellow noodles stir fried with a combination of chicken, beef, prawns and Thai spices, sprinkled over with crushed nuts | $12.50 |
Curried King Prawns | $14.50 |
Tom Yum Chicken Soup - a tasty soup of chicken, mushrooms, lemongrass and Thai herbs | $5.50 |
Tom Yum Prawn Soup - a tasty soup of prawns, mushrooms, lemongrass and Thai herbs | $6.50 |
Sambal Goreng Chicken | $ 15.00 |
Salt & Pepper Prawns | $ 16.00 |
Salt & Pepper Squid | $ 15.00 |
Sweet & Sour Duck in batter | $ 15.50 |
Chilli King Prawns Deluxe (hot or Mild) | $ 15.50 |
Braised Beef with Bean Sprouts | $9.90 |
Honey King Prawns | $13.80 |
Sweet and Sour Pork | $10.00 |
Orange Fried Duck | $13.60 |
Chicken Asparagus Soup | $4.00 |
Szechuan King Prawns with Veg | $17.90 |
Thai Chilli Basil King Prawns | $18.90 |
Thai Green Curry Chicken & Rice | $13.90 |
Beef with Cashew Nuts | $13.90 |
Thai Red Curry Beef & Rice | $13.90 |
Fried Duck with Sweet & Sour Sauce | $17.20 |
Sizzling Satay Steak | $11.80 |
King Prawn Fried Soft Noodles | $14.50 |
Garlic Prawns | $8.50 |
Combination Fried Chicken | $11.00 |
Sizzling Pork Spare Ribs in Plum Sauce | $12.60 |
Garlic Butter Seafood | $15.00 |
Curry Combination Thai Style | $13.50 |
Flaming Sartee Chicken | $11.30 |
Tender Fillet Steak in Oyster Sauce and Veg | $12.60 |
Honey Prawns | $9.80 |
Duck in Batter with Blackbean Sauce | $16.80 |
½ dozen Oysters | $12.80 |
Fried Chicken | $16.50 |
Curried Beef and Rice | $11.80 |
Tom Kha Chicken (G)
Creamy Thai Soup With Coconut Milk, Thai Herbs |
$ 7 |
Fish Cake (3)( G)
Patty Of Spicy Minced Fish, Deep Fried And Served With Peanut, Cucumber And Homemade Sweet Chilli Sauce |
$ 8 |
Long Bean With Minced Chicken (G)
Long Bean Stir Fried With Garlic, Chilli Paste And Minced Chicken |
$ 11 |
Vegetarian Tempura
Japanese Style Vegetables Tempura Served With Thai Sweet Chilli Sauce |
$ 7 |
Tom Yum Prawn (Chicken)(G)
Thai Soup Flavoured With Fish Sauce, Lime Leaves, Coriander, Lemongrass, Lime Juice And Chilli |
$ 8/$ 7 |
6. Chicken Satays (3 per serve) | $6.50 |
Pension and Servicemen Day Special
(Valid only on Monday): for Police, Army, Firemen etc. Present your card and receive 10% off your total bill |
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36. King Prawns Chop Suey/Chow Mein | $13.80 |
75. King Prawn Fritters (Battered) (10Pcs) | $14.80 |
91. Prawn Omelette | $10.80 |
Szechuan Chilli Chicken | $11.50 |
Cathay Basil King Prawn (Thai style) | $15.00 |
King prawn and rice | $13.00 |
Beef and rice | $10.50 |
Combination Soup | $5.00 |
Green Curry Chicken or Beef | $13.90 |
Pork Fillet with Black bean Sauce | $12.50 |
King Prawn Chop Suey | $13.00 |
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Fried Fish with Black Bean Sauce | $13.90 |
Prawns with Cashew Nuts | $15.00 |
Seafood Horfun | $14.00 |
Chicken & Sweet Corn Soup | $5.00 |
Beef with Seasonal Vegetables | $12.00 |
Fried Duck in Oyster Sauce | $16.00 |
'Salt and pepper' soft-shell crabs | $22.80 |
Stir-fried hokkien noodles with chicken & vegetables | $14.50 |
Chicken with cashew nuts | $13.80 |
Little Canton's Special fried rice (small) | $8.50 |
Szechuan scallops | $18.80 |
Prawns With Garlic Roasted Chilli | $15.90 |
Curry Vegetarian | $9.90 |
Vegetarian Pad Thai Noodles(Tofu Extra $1) | $9.90 |
King Prawns With Fresh Mushrooms | $14.90 |
Red Or Green Curry Squid | $12.90 |
Curry Chicken | $8.50 |
BBQ Pork with Cashew Nuts | $8.90 |
Chicken with Cashew Nuts | $6.50 |
All served with Fried rice | N/A |
Crispy Fish Fillet with Lemon Sauce | $11.80 |
Bean curd with bok choy | $12.50 |
Braised prawns with mushroom & vegetables | $13.90 |
-Fresh rice noodle,prawn,BBQ pork,chicken,beef and vegetables with gravy | L $13 / S $11.5 |
Sizzling garlic prawns | $18.50 |
Fried shredded ginger with beef kuey teow
Fresh rice noodle,ginger,beef,bean shoot,shallot,soy sauce,no gravy |
L $13 / S $11.5 |
Szechuan king prawn with vegetables | $20.00 |
Scallop with black bean sauce | $20.00 |
Fish fillet with crab meat cream sauce | $16.40 |
Mongolian lamb/beef | $15.30 |
Fishcake (4) | $5.50 |
Tomyum Chicken Soup | $4.80 |
Honey King Prawn | $16.50 |
King Prawns chop suey | $14.00 |
laksa Seafood | $18.00 |
Vegetarian Hokkien noodles | $10.00 |
White baits omelette | $16.80 |
Stuffed Scallop with White Sauce | $22.80 |
Chicken with cashews nut | $14.80 |
Fried Stuffed Bean Curd | $16.80 |
Chilies Prawns | $19.80 |
Pork Ribs with BBQ Sauce | $14.80 |
Boneless Lemon Chicken | $13.80 |
Taiwanese Style Chicken | $13.80 |
E-Shan Pork | $14.80 |
Crispy Hot and Spicy Pork Hock | $18.80 |
Deep fried Boneless lemon chicken | $13.50 |
Steamed Duck with vegetables | $19.90 |
Honey king prawns | $17.50 |
Braised Beef with chinese vegetables | $13.00 |
Braised beef with baby corn | $13.00 |
Sambal Chicken - thin rice noodles with chicken & fresh seasonal vegetables in an Indonesian sambal sauce | $9.80 |
Lemon Chicken - battered chicken and seasonal fresh vegetables with lemon sauce served on a bed of fried rice | $10.80 |
Prawns Fried Rice - special rice dish with prawns, seasonal fresh vegetables, egg with light soy sauce | $13.80 |
Lobster | $3.00/roll |
Egg Fried Rice - fried rice with egg in light soy sauce | $6.80 |