Seared Canadian Scallops - Pan fried scallops, cauliflower puree, crisp pancetta | $18.00 |
Iced Chocolate - Chocolate, milk, ice cream, ice | $6.00 |
Spaghetti Bolognaise | $8.00 |
Pepsi, Pepsi max | $3.50 |
Crisp Skinned King Salmon - Salmon fillet, cauliflower puree, fresh fennel and radish salad | $25.00 |
35. Basil Duck
Roast duck stir- fried with basil leaves, chilli, garlic with vegetables and served on lettuce |
$17.90 |
Chicken/Beef/Pork/Tofu | $13.50 |
9. B.B.Q Baby Octopus
B.B.Q baby octopus cooked with chilli sauce |
$8.50 |
29. Basil (hot)
Stir- fried with basil leaves, chilli, garlic and vegetables |
|
Prawn | $15.00 |
Sprouted seed (GFO) | $6.90 |
- add seasonal fruit compote | $3.00 |
Fruit loaf
With your choice of jam, marmalade, honey or vegemite |
$7.90 |
Trio of dips (V) (VGO) (GFO) (DFO)
Dukkah, balsamic infused olive oil, turkish bread |
$14.90 |
Mexican pulled Beef Burger (GFO) (DFO)
Slaw, pickled jalapeno, ranch dressing, chips, aioli |
$15.90 |
Mushroom, spinach, feta and pine nut empanada with chimichurri and garden salad (fancy pastie with a fresh herb sauce) | $15.00 |
Free range poached, fried or scrambled eggs on sourdough toast | $9.00 |
Old school reuben sandwich pastrami, swiss cheese, sauerkraut, pickles & dijon on sourdough | $16.00 |
Bekendales moosli (yes moosli is spelt wrong) with fresh apple and honey yogurt | $12.00 |
Herb and parmesan crumbed chicken schnitzel served with gribiche (potato salad) and barney's salsa brava | $17.00 |
Chicken with Oyster Sauce & Fried Rice | $11.00 |
Silver Wok Combination | $21.00 |
Cantonese Beef | $16.00 |
B.B.Q Pork Omelette | $14.50 |
Beef with Satay Sauce | $14.00 |
Yum Talay (Seafood Salad) - spicy seafood salad and ground rice powder in our spicy, chilli, red onion and lime dressing | $15.90 |
Pad Peaw Wan (Sweet & Sour Stir Fried) - Thai's sweet and sour stir fry with our special own tomato sauce, pineapple and seasonal vegetables | $12.90 |
Pad Satay (Peanut Sauce Stir Fried) - stir fry with our special peanut sauce and seasonal vegetables | $12.90 |
Larb Gai (Minced Chicken Salad) - warm chicken mince salad and ground rice powder in our spicy, chilli, red onion and lime dressing | $12.90 |
Pla Muk Tod (Deep Fried Calamari) - deep fried battered calamari in flaur and mixed salad, served with sweet chilli sauce | $15.90 |
- Saganaki Pan fried saganaki cheese served with crusty sourdough bread, olives, tomato and lemon | $12.00 |
Caesar Salad Baby cos lettuce, crispy bacon, aged parmesan, soft boiled egg, Anchovies and chunky garlic croutons tossed with a homemade creamy Caesar dressing | $16.90 |
Spanish Style Seafood & Chicken Paella Selection of fresh king prawns, scallops, calamari and mussels pan fried with chorizo sausage, chicken, green peas, chilli, fresh herbs, pure Spanish saffro | $29.90 |
- Harissa Chicken Skewer (3) With aioli | $11.00 |
Penne, chicken, sun dried tomato, avocado, spring onion, shaved parmesan, cream sauce | $23.00 |
Bowl of Chips | $6.00 |
- Chicken Satay Skewers, rice, salad / Penne Carbonara / Chicken & Mushroom Risotto / Chicken Caesar Salad | - |
Entrees - Garlic Bread / Bruschetta / Spring Rolls / Soup of the Day / San Choy Bow | - |
Butter Chicken, jasmine rice, pita bread | $23.00 |
Cheesy Garlic Bread Cheese, garlic | ServeĀ $5.90 |
Gluten Free Chocolate Cake | ServeĀ $6.50 |