Empire Hotel in Fortitude Valley Menu
Lunch menu
| Monday – Saturday | - |
| Miners Burger 100% Beef Pattie on Toasted Burger Bun with Bacon, Lettuce & Cheese with Caramelised Onion & our own Outback Chutney with a side of Fries | $12.00 |
| Spicy Chicken Tortilla Spicy Seasoned Chicken Tenderloins, Grilled with Bacon & Wrapped in a toasted tortilla, with Lettuce, Tomato & Empire Mayo & a Serve of Fries | $12.00 |
| Pork & Apple Rissoles Specially made from our Chef’s own recipe served with Authentic Outback Chutney & a Side of Salad | $12.00 |
| Old Fashioned Fish & Chips Light Tempura Battered strips of Fish Fillets, Golden fries, Tartare & salad | $12.00 |
| BLAT Bacon, Lettuce, Avocado & Tomato on a Toasted Turkish roll with Empire mayo & Fries | $12.00 |
| Vegetarian Stack Grilled Mushroom, Zucchini, Eggplant, Sweet-potato & Capsicum stacked on Toasted Turkish bread with Pesto & finished with Glazed Balsamic & a drizzle of Olive Oil | $12.00 |
| Chicken Caesar Salad Cos Lettuce, Bacon, Croutons, Shaved Parmesan, Grilled Chicken & Egg dressed with our House made Caesar dressing | $12.00 |
| Cheesy Chicken Roll served Fresh from the Oven is a Turkish roll filled with a mixture of Roasted Chicken, Cheddar & Gouda cheese, with Shallots, mayo & Sour cream with Hint of Oregano and a Side of S | $12.00 |
Dinner Menu
| - | - |
Starters
| Garlic Bread | $6.00 |
| Garlic & Cheese Bread | $7.50 |
| Sweet Chilli & Cheese Bread | $7.50 |
| Bacon & Cheese Bread | $8.00 |
| Oysters | - |
|
- Natural
1/2 dpzen $16.00 / dozen $20.00 |
- |
|
- Kilpatrick
1/2 dpzen $17.50 / dozen $26.00 |
- |
|
- Mango Salsa
1/2 dpzen $17.50 / dozen $26.00 |
- |
| Garlic Prawns Sautéed Prawns in a creamy garlic sauce served with Jasmine rice | $13.00 |
| Crumbed Camembert Wedges of Camembert cheese hand crumbed & deep-fried served on a summer salad with Cranberry Jelly | $12.00 |
| Salt & Pepper Calamari Tender pieces of Calamari flash fried with a Salt &Pepper seasoning topped with a Mango, Chilli & Coriander Salsa | $12.00 |
|
Chicken Pesto Pasta Tender pieces of Chicken pan-fried with Garlic butter & Bacon, White wine & finished with a Pesto Cream Sauce
Small $9.90 / Large $17.50 |
- |
|
Vegetarian Pasta A selection of Oven Roasted Vegetables in a Napoli sauce & Penne Pasta
Small $9.90 / Large $17.50 |
- |
STEAKS
| 400g T Bone You choose, Chips and salad or vegetables | $27.00 |
| Scotch Fillet 300g Always popular and served with Chips and Salad or Vegetables | $27.00 |
| Scotch & Avocado 300g Scotch fillet topped with Creamy Avocado and finished with Béarnaise sauce | $29.50 |
| Steak and Prawns Sautéed Prawns in a creamy Garlic sauce make this Steak irresistible | $29.50 |
| Steak and Mushrooms Pan-fried Mushrooms with Garlic butter and a dash of Cream compliment this steak perfectly | $28.50 |
| EXTRAS - Gravy, Pepper or Dianne sauce | $3.00 |
Mains
| Seafood Platter Tempura Battered Prawns & Fish with Crumbed Calamari & Tasmanian Scallops served with Chips, Lemon wedges & Tartare sauce | $29.00 |
| Malibu Chicken Lightly crumbed Breast of Chicken topped with Ham & Swiss cheese & served with our own Empire sauce | $23.00 |
| Swiss Grilled Chicken Grilled Breast of Chicken topped with Bacon, Swiss cheese & fresh Tomato salsa | $23.00 |
| Chicken Schnitzel Everyone’s favourite Crumbed Chicken Breast served with your choice of Chips & Salad or Vegetables | $17.00 |
| Chicken Parmigiana Napoli sauce Ham & Cheese top the Pub Favourite that we can’t take off the Menu | $20.00 |
| Vegetarian Stack Grilled Mushroom, Zucchini, Eggplant, Sweet-potato & Capsicum stacked on toasted Turkish bread with Pesto & finished with glazed Balsamic & a Drizzle of Olive oil | $17.00 |
| Apple & Pork Rissoles Our Chefs own recipe and a Pub favourite. Pork Rissoles with a hint of Apple, served with your choice of Chips and Salad or Vegetables | $18.00 |
SIGNATURE DISHES
| Beef Tower Tender Scotch Fillet Char grilled to your liking, piled high with a Stack of Grilled Vegetables, finished with a Dollop of Pesto & drizzled with a balsamic glaze & Olive oil. | $29.50 |
| Honey Mustard Chicken Oven cooked Breast of Chicken wrapped in Bacon on a Potato rosti topped with Avocado & served with a Honey Mustard Sauce. Dreamy!!! | $23.00 |
| Oven Baked Fillet of Fish Oven baked fillet of Fish with a Medley of Zucchini, Tomato & Spanish onion. Lightly tossed & seasoned with Garlic & Basil, finished with our own Balsamic glaze | $24.00 |
| Jann’s Pork Cutlet Flavour Basted Barker Creek Pork Cutlet, Oven roasted, complimented with a warm pear & Sweet Potato salad, drizzled with a Pear glaze | $27.00 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Bar Burlesque | Pub Food |
| Zouk Lounge Bar | Modern Australian, Pub Food |
| Rockafella's | Pub Food |
| The Cockatoo Club | Pub Food |
| The Troubadour | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Enjoy - Inn Restaurant (sample menu)
| Chicken with Cashew Nuts | $14.50 |
| King Prawns with Satay Sauce | $20.50 |
| Combination Short Soup | $14.80 |
| Roast Duck (half duck) | $23.50 |
| Diced Veal in Black Pepper Sauce | $16.50 |
| Fried Fish Fillet with Ginger & Shallots | $19.50 |
| Hokkien Fried Noodle | $14.50 |
| Steamed Rice | $2.50 |
| Clean Here for the full menu for Enjoy - Inn Restaurant |
KFC (sample)
| Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink | $8.95 |
| Sauce - Sweet Chilli | N/A |
| Hash Brown - 1 x Hash Brown | $1.00 |
| Original Recipe Bacon & Cheese Burger | $6.95 |
| Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
| Zinger Stacker Burger | $8.95 |
| Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink | $32.95 |
| Chicken Salad Twister - | $6.95 |
| Clean Here for the full menu for KFC |
Subway (sample)
| White Choc Macadamia | N/A |
| Avocado | N/A |
| Meatball | N/A |
| Tuna | N/A |
| Steak & Cheese | N/A |
| Subway Club | N/A |
| Pizza Sub with Cheese | N/A |
| Ranch | N/A |
| Clean Here for the full menu for Subway |
Capri Cafe Bar (sample)
| DIAVOLA Pepperoni, capsicum, red onion, chilli and mozzarella cheese. | $23 |
| ZUCCA Roasted pumpkin with baby spinach, fetta and mozzarella cheese. (v) | $22 |
| BOLOGNAISE House made beef Bolognaise tossed with spaghetti and parmesan. | $20 |
| SAND CRAB & SCALLOP RISOTTO Fresh Australian sand crab and sea scallop meat in a seafood bisque risotto topped with fresh rocket, Grana Padano cheese and EVO. (gf) | $28.50 |
| GARLIC & PARMESAN Fresh house made pizza bread with garlic and parmesan cheese. (v) | $11 |
| MUSHROOM RISOTTO Porcini and seasonal mixed mushrooms in a creamy garlic risotto finished with truffle oil. (v) (gf) | $24 |
| TURKISH BREAD & DAILY DIP Toasted Turkish bread served with a daily made dip. Gluten free bread available. | $12 |
| VEGE RISOTTO Sun dried tomatoes, spinach and goat’s cheese finished with balsamic glaze. (v) | $22 |
| Clean Here for the full menu for Capri Cafe Bar |
Coffee Club The (sample)
| Smoked salmon | N/A |
| Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
| Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
| Grilled chicken breast | N/A |
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| Chipolata sausages | N/A |
| Lemon pepper calamari | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Clean Here for the full menu for Coffee Club The |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Sense Japanese Takeaway | Japanese, Asian |
| Happy Chef BBQ & Chinese Restaurant | Chinese |
| Quench The Standard Market Company | Italian, European |
| Fresh Sushi Co | Sushi, Japanese, Asian |
| Kellett Partners Pty Ltd | European |
| Enjoy - Inn Restaurant | Chinese |
| KFC | Hamburgers, Takeaway Food |
| Cloudland | Modern Australian |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Fortitude Valley
- Type
- Service
- Price
- Phone
- 0738525000
- Fax
- Address
- 339 Brunswick St, Fortitude Valley QLD 4006, Australia
- Features
- Cuisine
- Pub Food, Pizza, Bar Food
- Website
- http://katarzyna.com.au/
Opening Hours
Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
