French Press in Edgecliff Menu

Closed! This business has been marked as closed.

Currently there is no menu available for French Press in Edgecliff. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Edgecliff below.

Nearby French restaurants

Name	Cuisines
French Press	French

Below you'll find samples from menus of places nearby.

Nearby sample menus

Subway (sample menu)

Honey Oat	N/A
Mozzarella	N/A
Diet Coke - 390ml	N/A
BBQ	N/A
Coke Zero - 600ml	N/A
Jalapenos	N/A
White Choc Macadamia	N/A
Cheddar	N/A
Clean Here for the full menu for Subway

Flavour of India Edgecliff (sample)

best chicken butter masala - our specialty. chicken from the tandoor served in our creamy red masala sauce	$19.50
A serving of rice comes complementary with each curry additional “A grade” basmati rice per person	$2.50
tandoori fish & lemon achar - tandoori fish fillets with preserved lemon, chilli & turmeric achar sewed on a sizzling plate	$16.50/21.50
cherry lamb meat balls - spiced lamb meat balls with sweet & sour cherry reduction & yoghurt	$10.00
Malabar prawns - A superb southern prawn dish heralding coconut oil & coconut cream, dessicated coconut, mustard seed & fresh lime leaves.	$21.00
pappadums (6 per serve)	$3.50
chicken madras- as you may know, the madras people like it very hot, so be warned! madras being in the south of india, one presumed a little coconut to be involved of course along with curry leaves,	$18.50
fresh yoghurt	$3.50
Clean Here for the full menu for Flavour of India Edgecliff

Makizo (sample)

Gen Mai Cha (Tea Pot - no water refill)	$4.5
Aburi Sushi Selection - 5 kinds of seared nigiri sushi (tuna, salmon * 2, snapped, scallop, scampi) + Aburi Salmon Roll * 2	$26.0
Salmon Carpaccio - Sashimi Salmon fillet, sliced thinly with Ponzu dressing	$17.0
Katsu Bento - Chicken & 3 pcs Prawn Coated in Panko Bread Crumbs, Steamed Rice & Sushi Roll (4 pcs)	$25.0
Spicy Soft Shell Crab Salad - Mixed spice on deep fried soft shell crab with mixed salad & jalapeno sauce	$19.0
Chicken Katsu Roll	$7.0
Crunchy Prawn Roll [8 pcs] - Furikaka around tuna roll, lightly buttered & fried	$14.5
Chicken Yakitori (4 pcs) - Chicken skewers in teriyaki sauce	$15.0
Clean Here for the full menu for Makizo

Popular Menu Items

Name	Description	Cuisines
Rillette	Rillettes are the perfect party food, great for a mid week lunch and fabulous as something to share as part of a meal. Rillettes are made by simmering meats (usually pork, duck or rabbit) for a long time until they are mouth meltingly tender and then mixed into a rich paste. Served with crusty French bread rillettes can also be made from fish such as salmon, trout or smoked fish. We also found a vegetable rillettes made from eggplant and olive - not traditional but an alternative.	French
Boeuf Bourguignon	Another classic French dish very hearty and wholesome. A rich red wine sauce with tender braised beef, carrots, onions and cubes of bacon or pancetta really fills you up. The addition of herbs and garlic brings out the flavour of the meat to perfection. Crusty French bread is served with the meal to mop up the juices!	French
Bouillabaisse	A rich and deep fish stew made from virtually any fish that you can find, originally made by the Breton and Normandy fisherman at the end of a days’ catch. The fish, heads and tails, are thrown into a huge steaming pot with saffron, garlic, tomatoes, herbs, peppers, celery, you name it. Any amount of fish and shellfish are used, but traditionally the rule is no less than five fish! Served as a steaming bowl with a rouille (a garlic style mayonnaise) and crusty French bread or baguettes.	French
French Onion Soup	Soft and delicious caramelized onions are steeped in a beautiful broth, laced with cognac and white wine, a truly warming soup that is good at any time of the year. A crouton of bread with cheese melted on the top (usually gruyere) is placed in the middle of the bowl and eaten with the soup, dunked in so that the cheese oozes all the way through the soup!	French
Pate de Campagne	Another rustic French dish, originated by farmers wives, particularly in the North of France made by using up any meat that was available, along with herbs, garlic and sometimes brandy or cognac. Usually rough cut and cooked in a terrine in the oven, served as a starter with bread and cornichons (gherkins)	French
Chablis	A classic French white wine from the northern part of the burgundy region, made primarily from the chardonnay grape. A very clean white wine but with a deeper flavour than Sauvignons, almost ‘flinty’ and with very little oaking apparent. Moderately priced, it vies for attention with Pouilly Fume and Pouilly Fuisse which are also very popular but tend to be slightly more expensive	French
Kir Royale	Champagne based cocktail, with a touch of blackcurrant cordial. A kir is simply made with white wine and cordial, but the royale is always made with champagne. Usually served in a fluted champagne glass using house champagne. A great deal of champagnes come from the town of Rheims, where many large and well-known ‘houses’ are situated.	French

Nearby restaurants

Name	Cuisines
Cafe Mia	Cafes
Davian Bakeries	Bakery
Zack's Chickens	Charcoal Chicken, Takeaway Food
Sushi 2 Go	Sushi, Japanese, Asian
Relish Sydney Pty Ltd	Takeaway Food
Deli Cucina	Delicatessens
Bbq Spit Roast	Barbeque
St Honore Cafe & Bakery	Bakery, Cafes

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Restaurant Details

Location: Edgecliff
Type
Service
Price
Phone: 0490092219
Fax
Email
Address: 500 Glenmore Rd, Edgecliff, Woollahra, New South Wales 2027, Australia
Features
Cuisine: French
Website: http://frenchpress.com.au

Opening Hours

Sunday 08:00 - 15:00

Tuesday 07:00 - 15:00

Wednesday 07:00 - 15:00

Thursday 07:00 - 15:00

Friday 07:00 - 15:00

Saturday 08:00 - 15:00

Location

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French Press