Currently there is no menu available for Gochiso Japanese in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
| Name | Cuisines |
|---|---|
| Gochiso Japanese | Sushi, Japanese, Asian, Gluten Free, Fusion |
| Humming Cafe | Sushi, Cafe Food |
| Kisuke Japanese | Vegetarian, Sushi, Japanese, Asian |
Below you'll find samples from menus of places nearby.
| GREEN BEAN MUSTARD SEED - butter and onions | $12.50 / $9.00 |
| CUCUMBER GREEN HERB YOGHURT RAITA | 100ml $2.90 |
| PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
| FRESH MINT RELISH - yoghurt white pepper | 100ml $2.90 |
| LAMB KOFTA CURRY - spiced minted koftas tomato tamarind | $14.90 |
| BEEF VINDALOO - cummin tomato tamarind chilli | $14.00 |
| KING PRAWNS BURMESE STYLE - bamboo shoot coconut chilli | $17.00 |
| SAMOSA - gently spices minced lean lamb or green pea and smashed potato | $3.00 ea |
| Clean Here for the full menu for Indian Gourmet Curry Express |
| Cold Dessert Cups - Chocolate Mousse / Cookies & Cream | $5 |
| Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. | $9.50 |
| Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. | $7.50 |
| Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| Cheese plate - Pynegana cheddar, Tarwin Blue and Tarago triple cream, dried fruit compote and lavosh | $23 |
| Red fruit salad with vanilla almonds and yoghurt | $12 |
| Oysters - Sydney rock oysters freshly opened with a chardonnay vinegar dressing. Half or dozen | $18/$36 |
| High street Bistro Breakfast - Two eggs any style with choice of two sides from below: | $18 |
| Grilled rack of lamb on char grilled spanish onion and spinach celeriac puree and a smoked tomato jus | $34 |
| Baked goats cheese soufflé with a tomato and caper sauce, roast hazelnuts and watercress | $19 |
| Tartine of heirloom tomatoes, buffalo mozzarella, basil and white anchovy | $15 |
| Warm marinated olives from Alto Olives | $7.5 |
| Clean Here for the full menu for Via Alta Italian Restaurant |
| Enchanted Forest | $40.95 |
| American | $24.95 |
| Strawberry | $25.95 |
| Coffee Pecan Torte | $29.95 |
| Mississippi Baked | $30.95 |
| Babylicious | $149 |
| Lemon Meringue | $26.95 |
| Caramel | $25.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Laksa Noodle Soup Rice vermicelli with mild curry and coconut milk soup, bean curd and veggies | N/A |
| Prawn on Betel Leaves | $10.80 |
| Pad Thai Stir fried thin rice noodles with egg, bean curd ,bean sprout and crushed peanut | N/A |
| Chicken Panang Roll Grilled pastry roll with mild panang chicken garnished with shredded kaffir lime leaves | $11.80 |
| Oyster Sauce Garlic, oyster sauce and mixed veggies | N/A |
| BBQ Lamb Cutlet Marinated lamb cutlet with garlic and herbs served with green beans in Kaffir Lime chilli paste | $20.80 |
| Steamed Brown Rice with Pearl Barley | $3.90 |
| BBQ Octopus Marinated baby octopus with lemongrass kaffir lime leaves, served with nam jim sauce and mixed salad | $17.30 |
| Clean Here for the full menu for Kaffir Lime Thai Eatery |
| Name | Cuisines |
|---|---|
| Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
| Fegos On Frenchs | Modern Australian, French |
| Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
| Willoughby Sea Foods | Fish & Chips, Seafood |
| One Earth Cafe | Vegetarian, Modern Australian |
| Indian Gourmet Curry Express | Asian, Indian |
| Vina Bakehouse | Bakery |
| Mak and Bills | Italian, European |
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