Prawn Crackers | $2.00 |
Rice Paper Rolls with Soy Bean Sauce | $5.50 |
Char Kuai Teow - gently stir fried hor fun noodles with egg, prawns, pork and mixed vegetables in a spicy chilli sauce | $10.90 |
Eletric Box - thin egg noodles with chicken, beef, pork and tofu and mixed vegetables in our special chilli sauce | $11.30 |
Malay Sambal - thin egg noodles with chicken beef pork and mixed vegetables in malaysian sauce | $11.30 |
Coconut Ice Cream | $ 4.00 |
Tofu Tod - Fried tofu with special sauce | $ 6.50 |
Pad Thai Pak - Stir fried noodles with crushed peanuts | $ 10.50 |
Nam Zod - Poached minced chicken with ginger and cashew nuts | $ 10.00 |
(Thai salads are dressed with a tangy sauce) | N/A |
Chicken spring rolls (8) | $9.50 |
Beef with vegetables | $16.00 |
Chinese broccoli with oyster sauce | $15.00 |
Rice noodle soup with chicken | $12.00 |
Chilli prawns | $18.00 |
Saute King Prawns in Triple King's XO Sauce | $21.00 |
Vegetarian Dumplings (3) | $6.00 |
Eye Fillet Steak in Triple King's XO Sauce | $21.00 |
Saute Seafood served on Golden Egg Pastry Bowl | $21.00 |
VEGETARIAN GANG KEOW WAAN Thai green curry vegetables and tofu | $17.90 |
MAIN COURSES: Nai Yau Butter Prawns / Green Curry Chicken / Gratiam Beef on Vegetables / Singapore Fried Noodle / Steam Rice | - |
- CHICKEN | $6.50 |
- Salt & Pepper Calamari | $25.00 |
COMBINATION STIR FRIED NOODLES With seafood, chicken, beef and vegetables. | $12.50 |
Chilli Beef - thick egg noodles stir fried with beef & seasonal vegetables, served in mild, medium or hot | $11.60 |
Singapore Fried Noodles - thick rice noodles with bbq pork, shrimps, bean shoots, onions, capsicum, shallots & eggs cooked in a mild curry | $11.60 |
Fried Kuai Teow - thick rice noodles gently stir fried with egg, shriimps, bbq pork, capsicum, bean shoots, shallots, carrots in a dark soy & chilli sauce | $11.60 |
Curry Laksa - thick egg noodles garnished with roast pork, tofu, fresh fish cakes & vegetables served in a coconut curry soup | $11.30 |
Indian Seafood Mee Goreng - wok tossed thick egg noodles with prawns, calamari, crabmeat, fresh fish cake, tofu, bean shoots & vegetables, cooked in fresh chilli, served mild, medium or hot | $13.60 |
Tofu pad pad - stir fried vegetables with tofu and spicy peanut sauce | $13.00 |
Gang keow wan pak - green curry with vegetables | $14.00 |
Tom Kha - chicken in coconut soup with galangal herbs | $9.00 |
Pad gapow chciken or beef or pork -with basil, chili & vegeatables | $15.00 |
Gaong garden - stir fired prawns with green vegetables , garlic & oyster sauce | $20.00 |
King Prawn Noodles - Thin egg noodles with a mixture of king prawns & vegetables in an oyster sauce | $13.90 |
n2 Hot Sweet Box - Thin egg noodles with chicken, prawns & calamari & mixed green in a n2 sweet & spicy sauce | $11.80 |
Black Bean Beef Noodles - Wok tossed flat rice noodles with beef & vegetables in a black bean sauce | $11.80 |
Won Ton Noodles Soup - Won tons with mixed vegetables, roast pork & flat rice noodles | $11.80 |
Home Made Chicken Dim Sims (2) | $3.50 |
Satay chicken (4) - Marinated strips of chicken grilled on skewers served with peanut sauce. | $9 |
Three kings - Lightly batterd fish,calamari and prawns in roasted chili and oyster sauce with vegetables. | $17 |
Yellow curry seafood - Seasonal seafood in rich yellow curry and seasonal vegetables. | $17 |
Curry puff chicken (4) - Marinated mince chicken with curry powder, wrapped in pastry,with sweet chili sauce. | $9 |
Duck salad - Boneless roasted duck with Thai dressing. | $16.50 |
Steamed Shanghai Meat Dumpling | $6.50 |
Soft Noodle with Ginger & Spring Onion | $14.80 |
Beef with Plum Sauce (On Steam Rice/On Fried Rice) | $11.50/$12.50 |
Deep Fried Curry Puff (2pcs) | $6.80 |
Mixed Vegetable & Hokkien Noodle | $16.80 |
Vegetable Fried Rice | $11.00 |
Fried Spicy Seafood Noodle | $14.00 |
Chicken Fried Rice | $11.00 |
Pork Chop Noodle (Soup/Dry) | $10.00 |
Choi Sum with Garlic Sauce | $12.00 |