Green Curry Chicken - thin rice noodles stir fried with a mix of green vegetables and chicken in a thai green curry sauce | $10.30 |
n2 Hot Sweet Box - thin egg noodles with chicken, prawns and calamari and seasonal vegetables in n2 sweet and spicy sauce | $11.30 |
Malay Sambal - thin egg noodles with chicken beef pork and mixed vegetables in malaysian sauce | $11.30 |
Rice Paper Rolls with Soy Bean Sauce | $5.50 |
Won Ton Noodle Soup - won tons with mixed vegetables, egg and pork with thin egg noodles | $10.90 |
Prawn Skewers (2) | $10.00 |
Pan Fried Shanghai Pork Dumpling | $6.50 |
Garlic Lover Soft Shell Crab (each) | $9.00 |
Special Fried Rice (Large) | $11.00 |
Salt & Pepper Calamari | $22.00 |
Larb Gai - Poached minced chicken and fresh herbs | $ 10.00 |
Mussamun - Mild curry with potatoes, onion and peanuts and your choice of Chicken, beef or pork / Prawn | $12.50 / $ 15.50 |
Seafood Salad - Seafood with organic greens & spicy dressing | $ 11.50 |
Spring Rolls - Filled with chicken served with sweet chilli sauce (4 pieces) | $ 6.50 |
Pad Grapow - Vegetables, chilli and basil with your choice of - Chicken, beef or pork / Prawn | $11.50 / $14.50 |
Salmon Nigiri Sushi 6 Pcs | $10.00 |
Harumaki
Vegetarian Spring Rolls 6Pcs |
$7.00 |
Beef Curry
Beef And Vegetables Simmered In Japanese Curry Sauce |
$9.90 |
Prawn Gyoza
Pan Fried Prawn Dumblings With Dipping Sauce 6Pcs |
$7.50 |
Jumbo Unagi
Grilled Whole Eei With Rich Sweet Soy And Mayonnaise Sauce |
$22.00 |
Kitsune Udon/ Soba
seasoned bean curd and wakame seaweed |
$9.00 |
Chicken Noodle Soup | $2.80 |
Beef Tataki
thinly sliced raw beef with soy flavor sauce |
$8.50 |
Salmon Don
salmon sashimi on bowl of sushi rice |
$13.50 |
Please check Today’s Soup & Main | $9.50 |
Sizzling scallops with ginger | $19.00 |
Vietnamese coleslaw with fish cake | $17.00 |
Vegetables with garlic sauce | $15.00 |
Satay scallops | $18.00 |
Pork with lemongrass and chilli | $16.00 |
- Chocolate and Banana | |
Breakfast Souv
Double egg, double bacon, tasty cheese, hash browns and relish |
$10.00 |
Chips | $5.00 |
Moussaka
"Greek style Lasagna" layers of oven baked eggplant, potato, beef mince marinated in house made sauce topped with bechamel. Served with greek salad |
$19.00 |
Open Souvlaki
If you would orefer your souvlaki open |
$2.00 |
LEMON CHICKEN (BATTERED) | $13.90 |
TOFU SOUP (TOFU & EGG BLENDED SOUP) ** | $5.60 |
Chicken Curry Laksa - An aromatic coconut curry soup served with fine rice vermicelli and soft egg noodles, topped with chicken, fried tofu, fish cakes, beans and bean shoots | $11.80 |
CHICKEN CURRY (YELLOW CURRY) | $13.90 |
Sambal Fish | $18.80 |
Seafood Combination Soup | $6.00 |
Saute Fish Fillets with Seasonal Vegetables | $17.00 |
Sweet and Sour Chicken in Batter | $13.50 |
Sweet and Sour Fish Fillets in Batter | $17.00 |
Saute Beef in Black Bean Sauce | $13.50 |
Coconut Fish Rockling fillet crispy deep fried & topped with very delicious coconut cream sauce | $21.00 |
Vegetable Spring Roll (6 Pcs) Mixed vegetables rolled in light pastry served with sweet chilli sauce | $7.50 |
Roti | $3.50 |
Yum Veggies Stir fried mixed vegetables/ tofu, cashew nuts & oyster sauce | $14.50 |
Pad Ga Pow Thai's famous stir fried fresh chilli, basil, mixed vegetables, cooked in delicious medium hot & spicy sauce | $16.50 |
SZECHUAN PEPPER AND SEA SALT FRIED QUAIL Tossed with garlic, fried onion and chilli | $9.90 |
VEGETARIAN GANG KEOW WAAN Thai green curry vegetables and tofu | $17.90 |
-MIN ORDER OF 2 PERSONS | $39.00 PER PERSON |
PAD GRAPOW CHICKEN Stir fried with Thai basil, onion, chilli and vegetables. | $13.50 |
- CALAMARI | $21.00 |
Seafood Nasi Goreng - malay style fried rice with ptawn, shrimps, fresh fish cake, calamari, crabmeat, green peas & bean shoots | $12.60 |
Combination Noodle Soup - a combination of chicken, beef, bbq pork, prawn, shrimps, vegetables with thin egg noodles | $12.30 |
Teriyaki - udon noodles with chicken, onion, snow peas, carrots, broccoli, bok choy & bean shoots in a japanese style teriyaki sauce | $11.60 |
Thick egg noodles cooked with seafood & seasonal vegetables in ginger sauce | $13.60 |
Fried Kuai Teow - thick rice noodles gently stir fried with egg, shriimps, bbq pork, capsicum, bean shoots, shallots, carrots in a dark soy & chilli sauce | $11.60 |
Pollo Zucca - Marinated roast chicken, basil pesto, pumpkin, bocconcini, parmesan cheese, pine nuts | Med: $17.00 |
Sauces: BBQ / Plum / Sweet Chilli | N/A |
Tartare | $1.00/tub |
Cheese | $0.60 |
Potato cake | $1.00 |
Seafood stick | $1.40 |
Sour cream | $1.00/tub |
Short black | $ 3.50 |
Toasties - Cheese | $ 4.00 |
Matcha latte | $ 4.50 |
Warm kale caesar - w sauteed cauliflower, roasted walnuts, shaved parmesan cheese, homemade turkish bread garlic croutons drizzled w caesar dressing topped w a poached egg - w grilled chicken $3 | $ 15.50 |
Cappuccino | $ 3.50 |
Roast Vegies | - / $5.00 / - / $7.00 |
Potato Bake | - / $5.00 / - / $7.00 |
Whole | $15.90 |
Red Rocks Flame Grill Chicken fillet, Cheese, Lettuce, Tomato, Bacon, Pineapple, Egg & *Sauce | $9.00 |
Bacon | $5.40 / $6.70 |
Flounder | $5.00 |
All grilled fish | extra $0.30 |
Minimum Chips | $4.00 |
Fried Prawns | $2.20 |
Baby broccolini: E.V.O.O, garlic, lemon juice | $6.50 |
Ortolana: San Marzano tomato, fior di latte, marinated seasonal vegetables, basil and herb oil | R $20.90 / ½m $50.90 |
Nonno’s spuntino board: Selection of hand cut classic Italian salami, Parmigiano chunks and olives, served with house made bread | $18.90 |
Ortolano: A selection of grilled and marinated vegetables with house made bread V | $14.90 |
Wagu bresaola 9+: Asparagus salad, truffle honey, rosemary grissini | $17.00 |