Tom Yum Thailand most famous hot & sour soup | - |
Goong Hom Pa Deep fried fresh prawns wrapped in spring roll pastry. Served with sweet chilli sauce. | $7.00 |
Spring Rolls Filled with mince chicken. Served with sweet chilli sauce. Vegetarian available. | $6.00 |
Gang Keow Wan Traditional hot green curry | - |
- Chicken | $11.50 |
Bhel Puri puffed rice dish with a tangy tamarind sauce | $9.99 |
Cream Chicken A creamy gravy of chicken chunks, richly marinated with cheese & cream | $11.99 |
Chandigarh Chicken (With Bones) Chicken curry pieces cooked in a traditional Punjabi style masala gravy | $11.99 |
Sher-E-Punjab Chicken (With Bones) Chef's special | $12.99 |
Raita | $4.00 |
SHORT TOM YUM SOUP | $4.50 |
PLUM CHICKEN Thick egg noodles with chicken, asian greens & seasonal vegetables in a plum sauce. | $10.90 |
WONTON SOUP | $10.50 |
COMBINATION STIR FRY WITH OYSTER SAUCE | $15.50 |
SINGAPORE FRIED NOODLES Thin rice noodles with shrimp, BBQ pork, egg & seasonal vegetables in a mild curry sauce. | $10.50 |
Seafood Chowder - Sweet corn chowder with shrimp, mussels and calamari | $11.50 |
Pumpkin - Finished with cream | $9.50 |
Chicken Tenders - Served with chips | $10.50 |
Chicken Parmigiana | $18.50 |
Calamari | $14.50 |
Combination Sweet and Sour | $17.50 |
Crayfish Tail with Ginger and Spring Onions | $42.00 |
Sweet and Sour Chicken in Batter | $13.00 |
Sliced Steak with Hot Chilli - sliced fillet steak and vegetable served in chef's special mixed sauce made with chinese dry chilli, garlic, sesame and spring onion | $15.00 |
Fried Bean Curd with Oyster Sauce | $12.00 |
Marinara Risotto - Rice cooked with mixed seafood, white wine & garlic in a tomato based sauce | $15.50 |
Cappuccino | Sml: $3.00, Lrg: $3.50 |
Patatesli - Potato and vegetables, baked in Turkish Pide | $8.00 |
Felafel (Vegetarian) - Felafel, served with hummus, tabouli and salad in Turkish Pide Bread | $9.00 |
Baklava | $2.50 Per Serve |
Samsun - Mince meat and vegetables, baked in Turkish Pide | $8.00 |
Chicken tomato, mozzarella, chicken & pineapple | $10.00 / $12.00 / $16.00 |
Cassata | $5.00 |
Tuna lettuce, onion, cucumber, olives avocado, tomato & tuna | $14.00 |
Penne Tuna & Olive w/Napoli sauce | $13.00 |
Portofino tomato, fiore di latte cheese, prosciutto, rocket & parmigiano | $13.00 / $15.00 / $19.00 |
Shanghai Dim Sim | $6.00 |
Steamed Vegetable Dumpling | $9.00 |
Three Fresh with Noodle Soup | $9.50 |
Beef with Flower Egg Noodle on Soup | $9.00 |
Prawn & Pork Won Ton Noodle Soup (15pcs) | $8.50 |
Bruschetta - With Sliced Bacon | $11.50 |
Greek Salad - With Roasted Chicken | $11.50 |
Sichuan Chicken or Beef (Hot and Spicy) | $13.00 |
Tom Yum Chicken | $13.00 |
Combination Sichuan Sauce (Hot and Spicy) | $16.50 |
Sweet and Sour Pork (with or without Batter) | $11.70 |
Curried Prawns | $16.50 |
Tawa Chicken - chicken cooked with spring onion, capsicum & finishing touch of lemon juice, soy sauce & sweet chilli sauce | $12.00 |
Kala Jamun | n/a |
Lamb Spinach - lamb in creamy fresh spinach | $11.00 |
Mango Chicken - chicken cooked with mango sauce | $11.00 |
Besan Burfi | n/a |
Fried pieces (min 4) - each | $2.50 |
Quarter | $5.00 |
Offer 4: any two family pizza's | $32.00 |
Garlic Pizza - with cheese (Small/Large/Family) | $7.50/$12.50/$14.00 |
Aussie Pizza - tomato, ham, cheese and egg (Small/Large/Family) | $8.50/$13.50/$16.50 |
Rusticana - tomato, ham, cheese and mushrooms (Small/Large/Family) | $8.50/$13.50/$16.50 |
Tropical - tomato, ham, cheese and pineapple (Small/Large/Family) | $8.50/$13.50/$16.50 |
Rice Box - Fried rice, shrimps, BBQ pork, egg, vegies & oyster sauce | $9.80 |
Hokkien Mee - Thick egg noodles, beef or chicken, vegies & spicy dark soya sauce | $10.80 |
Mee Goreng Seafood - Thick egg noodles, seafood, tofu, vegies & Indian style sauce | $11.80 |
Ginger & Spring Onion Noodles - Thick egg noodles, beef or chicken, vegies, ginger & spring onion sauce | $10.80 |
Curry Laksa - Thick egg noodles & thin rice noodles, chicken & seafood, vegies, coconut milk in curry base soup | $11.80 |
Special Delicious Chicken - Fried boneless chicken pieces with our special sauce | $13.80 |
Chicken Omelette | $13.80 |
Scallops with Baby Corn, Mushroom & Seasonal Vegetables | $16.80 |
Spicy Deep Fried Bean Curd | $11.50 |
Mixed Seasonal Vegies with Bean Curd | $11.50 |
Combination Soup | $4.00 |
Sesame Duck in Plum Sauce | $15.50 |
Curried Fried Rice | $7.50 |
Pineapple Fritter & Ice Cream | $4.00 |
Sweet Chilli Chicken or Pork | $12.50 |
Italian salad - mixed salad leaf, fresh tomato, cucumber, red onion and olives | S $4.50 / L $9 |
Long black / short black | $3 |
All gas oven pizzas | S $8 / L $10 / F $14 |
Mushroom pizza - tomato sauce, cheese, mushrooms | N/A |
Rocket - fresh tomato, fresh rocket, mozzarella cheese, parmesan cheese, prosciutto | S $13 / L $16 / F $19 |
Saganaki chicken- grilled chicken breast served on a bed of steamed rice, topped with a mediterranean vegetable sauce and saganaki cheese (GFO) | $ 25.90 |
Wild mushroom gallette- wild mushrooms roasted in a pastry case with goat's cheese and white truffle oil, served with avocado salsa and quinoa salad (V) | $ 26.90 |
Creamy mushroom pasta- roasted portabello, shitake, button and field mushrooms iin a sage and garlic cream sauce, served with fettuccine pasta (add chicken $ 4.00) | $ 20.90 |
Battered fish with chips and sauce | $ 9.90 |
Antipasto- a range of imported meats, bread, dips, seafood, cheese, olives and a quinoa salad (GFO) | $ 22.90 |
Yum Nur - sliced rump beef cooked in lemon juice, cucumber, mint and chilli | $12.50 |
Gouy Bud Chee - banana cooked in coconut milk | $4.50 |
Gaeng Panang - Thai panang curry paste cooked in coconut milk topped with kaffir lime leaves (Beef, Chicken or Pork/Prawn/Calamari) | $14.00/$17.50/$16.00 |
Pla Lard King - deep fried whole fish topped with fresh ginger sauce and vegetable | $18.50 |
Banana Fritter - banana in batter served with ice cream | $4.50 |
Pad Pepper & Garlic Tofu - with mixed veggies | $12.50 |
Thai Sweet & Sour - with cucumber, pineapple & veggies (prawns) | $14.90 |
Sweet Roll - thai style dessert | $5.00 |
Chicken Curry Puff - with sweet chilli sauce (4pcs) | $6.50 |
Pepper & Garlic - garnished with coriander (chicken • beef • pork) | $12.90 |
Arrabbiata - Bacon, napoli, chilli, parsley, parmesan | $10.90 |
Half & Half | $1.00 extra |
Sambal Chilli Rice - fried rice, chicken, egg, vegetables, sambal chilli sauce | $10.00 |
Canteen Hot Special - thin egg noodles, beef & chicken, vegetable, secret chilli sauce | $9.50 |
Udon Noodle Soup - japanese udon noodle soup, seafood, chicken, vegetables | $11.00 |
Teriyaki Chicken Noodles - udon noodles, chicken, vegetables, teriyaki sauce | $9.50 |
Black Bean Noodles - thick egg noodles, beef, vegetables, black bean sauce | $9.50 |
Chicken Fried Rice | $9.8 |
Vegetarian Omelette | $15.8 |
Roast Pork with Mixed Vegetables | $15.8 |
Cantonese Fillet Steak | $24.8 |
Black Pepper Steak | $17.80 |
ALOO VINDALOO Potatoes cooked with hot spices & vindaloo sauce | $7.00 |
Kaju Pista Badaam | N/A |
BUTTER / GARLIC NAAN | $2.00 |
MIXED CHAAT | $7.00 |
RAITA | $3.00 |
Beef Char Ho Fun Ho fun stir fried with beef, onion, shallots, bean shoots, carrot, cabbage in dark soya sauce. | $10.00 |
Wok Tossed Ginger Soy Chicken Noodle Thin egg noodle wok tossed with chicken, onion, bok choi, carrots, beanshoots, cabbage in a ginger soy sauce. | $10.00 |
Mi Thap Cam Egg noodle soup served with prawn, chicken, BBQ pork, beef, snow pea, broccolli, bok choi & bean shoots. | $11.00 |
Singapore Fried Noodle Thin rice vermicelli noodle stir fried with shrimps, BBQ pork, bean shoots, onion, carrots, capsicum, & shallots. | $10.00 |
Sambal Chilli Noodle Thin egg noodle stir fried with shrimps, squid, BBQ pork, onion, capsicum, bean shoots & shallots. | $10.50 |
Chicken Sweet Corn Soup | $4.50 |
Sliced Beef Noodle Soup | $9.50 |
Vermicelli BBQ Pork Ball and Spring Roll | $9.50 |
Grilled Chicken with Tomato Rice | $9.50 |
Special Coleslaw Grilled Chicken | $13.00 |
Pud Satay Stir-fried with chef's special peanut sauce. | - |
Prawn or Seafood | $9.00 |
Pla Choo Chee *** Deep fried fillet topped with panang curry Cooked in coconut milk and vegetables. | - |
Pla Rad Khing Deep fried fillet topped with ginger Sauce and vegetable | - |
Seafood salad Spicy Seafood salad, combined with chilli, coriander, Spring onion, lemon juice and lemongrass. | $12.00 |