Asian restaurant and takeaway menus in Yarra Ranges
authentic chinese cuisine
Healesville Express Noodles
Asian, Noodles
Shop 1, 181 Maroondah Hwy, Healesville, VIC, 3777, Australia
Healesville Express Noodles Sample Menu
| Mongolian Chicken or Beef - Thick egg noodles with chicken or beef and seasonal vegetables in Mongolian sauce | $10.80 |
| Honey Chicken | $13.60 |
| Seafood and Vegetable and Steamed Rice | $11.80 |
| Nasi Goreng - Malay style fried rice with shrimp, egg, bean shoots, green peas, capsicum and BBQ pork | $10.00 |
| Seafood Pad Thai - Rice stick noodles stir fried with shrimp, prawns, fish cakes, calamari, crab meat, egg, seasonal vegetables and crushed peanuts, sesame in Pad Thai sauce | $13.30 |
Riverview Chinese Restaurant
Chinese, Asian
19 Yarra Junction Village Shopng Cntr, Yarra Junction, VIC, 3797, Australia
Riverview Chinese Restaurant Sample Menu
| Fried Won Ton (4) | $6.00 |
|
Golden Phoenix Supreme
Crispy fried chicken topped with shredded roast pork in a light delicious sauce |
$17.90 |
| Chicken with oyster sauce | $15.90 |
| Pineapple Fritter | $4.50 |
| Long | $7.00 |
Le's Vietnamese Restaurant Sample Menu
| 9. Steamed Rice (Per Person) | $2.00 |
|
3. Spicy Squid
Salted and peppered Squid with lightly battered, toss with spicy, chili, onions |
$7.00 |
| Stir Fried Beef/ Chicken With All Seasonal Vegetables | $13 |
| 2. Roast Quail | $7.00 |
|
5. Roast Duck Salad
with lychee, dressed with our secret sauce |
$13.80 |
Tamarind Thai Cusine Sample Menu
| Choice of | |
|
48. Pad Siew (Mixed vegetables/Chicken/Pork/Beef/Prawns)
Traditional stir fried noodles in dark soya sauce with bean shoots and vegetables |
$13.00/$13.50/$17.50 |
|
47. Pad Thai (Mixed vegetables/Chicken/Pork/Beef/Prawns)
Rice noodles stir fried with egg, vegetables, crushed peanuts and bean shoots |
$13.00/$13.50/$17.50 |
|
45. Yum Pla Muk Sod
Calamari cooked with lemon, onion, chili, lemongrass |
$16.00 |
|
24. Pad Bai Graphoo
Spicy stir fried with garlic, fresh chili, seasonal vegetables, sweet basil leaves |
Fortune Hut Sample Menu
| Fried Ice-cream | $5.50 |
| Crispy Skin Chicken | $14.00 |
| Roast Pork with Seasonal Vegetables | $12.80 |
| West Lake Beef Soup | $5.00 |
| Special Fried Rice | Sml $6.50/Lge $8.00 |
All request is always met with best abilityOpen since 1985. First Chinese restaurant in Mt Evelyn.Spicy, A La Carte, Beef, Chicken, Pork, Birthdays, Dinners, Lunches, Reservations Accepted, Takeaway, Family Operated, Family Owned
Le's Vietnamese Street Food
European, Vietnamese, Asian
1671 Burwood Hwy, Belgrave, VIC, 3160, Australia
De Montrose Chinese Restaurant
Chinese, Asian
926 Mt Dandenong Tourist Rd, Montrose, VIC, 3765, Australia
The quality of food authentic and delicious.
Ming Pavilion Chinese Restaurant
Chinese, Asian
42 - 44 Brice Ave, Mooroolbark, VIC, 3138, Australia
Fairy Mountain Chinese Restaurant
Chinese, Asian
1526-1528 Mount Dandenong Tourist Rd, Olinda, VIC, 3788, Australia
Excellent authentic Thai.
Oriental Paradise Chinese Restaurant Sample Menu
| BBQ pork with plum sauce on fried rice | $9.00 |
| Szechuan beef on fried rice | $9.00 |
| Prawns with ginger sauce | $18.00 |
| Chicken with bean shoot | $12.50 |
| Chinese cabbage with garlic sauce | $12.00 |
Mila's Wok Asian Restaurant
European, Italian, Asian
276 Maroondah Hwy, Healesville, VIC, 3777, Australia
Mila's Wok Asian Restaurant Sample Menu
| Mussels in Chili Sauce | $15.00 |
| King Prawns with Chinese Mushroom and Veggies | $18.00 |
| Thai Style Green Curry Scallop | $20.00 |
| Beef in Black Bean Sauce | $11.00 |
| Garlic Squid | $15.00 |
Lilydale Palace Chinese Restaurant
Seafood, Asian
Shop 4/ 5-7 Clarke St, Lilydale, VIC, 3140, Australia
Tandoori Plaza Indian Restaurant
Indian, Asian
38 - 42 Manchester Rd, Mooroolbark, VIC, 3138, Australia
Indian By Nature Sample Menu
| LAMB SAAG Diced lamb simmered in fresh spinach puree and spices | $14.00 |
| SAFFRON RICE Basmati rice with cumin and a dash of saffron. | $4.00 |
| GOAT CURRY | $14.50 |
| CHICKEN MAKHANI (BUTTER CHICKEN) Boneless chicken pieces, cooked in the tandoor, then simmered in a rich tomato base sauce, finished with butter and cream. | $14.00 |
| LAMB ROGANJOSH Kashmir Valley speciality. Diced lamb cooked with aromatic herbs and spices. | $14.00 |
777 Thai Take Away Sample Menu
| Masamun Curry - Vegetables and Tofu - A mild curry from south of Thailand cooked with potatoes, onion, peanut and spicy | $11.50 |
| Masamun Curry - Prawns- A mild curry from south of Thailand cooked with potatoes, onion, peanut and spicy | $16.50 |
| Pad Thai (N) - Prawns- Rice noodles stir fried with tofu, bean shoots, peanut, egg and onion | $15.00 |
Wild Cattle Creek Estate
Thai, Italian, French, Asian
473 Warburton Hwy, Seville, VIC, 3139, Australia
Wild Cattle Creek Estate Sample Menu
| cheese and dried fruit croquette - “Coldstream Dairy” Asiago cheese blended with assorted dried fruit and served with a wild rocket and mixed micro herb salad | $15.00 |
| marinated lamb salad (GF) - marinated lamb back strap on a greek style salad finished with tzatziki & sweet potato ribbons | $16.00 |
| apple crumble - served with vanilla bean ice cream | $15.00 |
| house made potato gnocchi (V) - with caramelised pear, crisp apple, golden beetroot and candied walnuts | $28.00 |
| 150 day grain fed eye fillet (GF) - served with semi dried tomato mash, seasonal greens and red wine jus | $35.00 |
Bonsai Bali (Tecoma) Chinese & Indonesian Cuisine
Asian, Indonesian
Shp 5/ 1527 Burwood Hwy, Tecoma, VIC, 3160, Australia
Paramparaa Indian Restaurant Sample Menu
| Malai Kofta - Cottage cheese, nuts and minced fresh vegetables dumplings cooked to perfection in a creamy sauce | $14.00 |
| Chicken 65 - Our chef introduced this mouth watering dish fron Hyderabad for medium chilli lovers | $8.00 |
| Baigan Aloo - Eggplant, potatoes and green peas cooked in light spices | $13.00 |
| Chicken Mumtaj(Chef's speacial) - Chicken breast stuffed with cheese, dryfruits and nuts and cooked in a rich and creamy almond sauce. | $16.50 |
| Prawn Vindaloo -Famous vinegar based curry cooked in medium or hot | $18.00 |
