Garlic Beef | $12.80 |
Seafood with Black Bean Sauce | $17.50 |
Beef and Vegetable | $12.80 |
Seafood Combination | $17.50 |
Fillet Pork and Vegetable | $12.80 |
Mini Spring Rolls (6) | $8.80 |
Stir Fried Mixed Veges with Bean Curd | $14.50 |
Rainbow Shredded Steak | $17.50 |
Peking Shredded Steak | $17.50 |
Honey Chicken (in batter) | $14.50 |
Beef Lasagna with chips and salad | $12.80 |
Eggs Benedict - Smoke Salmon - 2 poached eggs, spinach & bacon on Turkish toast topped with hollandaise sauce | $14.80 |
Baked Beans on Toast | $7.00 |
Sour Cream | $0.80 |
Chicken Schnitzel with chips | $9.50 |
Roast Potato | $1.20/each |
Vegetable Medley (Small/Medium/Large/Family) | $4.50/$6.50/$8.50/$10.50 |
Chocolate Milk | $4.5 |
Alkalife - Alkaline Water (600ml) | $2.5 |
The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa | $12.5 |
Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil | $15.9 |
Orange - a whole lotta oranges | $6.5 |
With the lot (bacon, egg, cheese &pineapple) (HLOT) | $8.00 |
Avocado | $1.20 |
ΒΌ CHICKEN & CHIPS + COLESLAW | $9.50 |
Cheese | $2.60 |
Chicken | $4.20 |
Eggs Benedict toasted english muffin topped with poached eggs and smothered with hollandaise sauce with bacon or ham | $17.95 |
Plain | $12.95 |
Breakfast Wrap fried eggs with avocado, bacon and tomato relish | $16.95 |
- baked beans | $4.25 |
Canadian Breakfast french croissants served with bacon, hash brown, tomato and maple syrup | $19.95 |
Fried Noodle | $9.50 |
Honey Chicken | N/A |
Ebi-Don | $9.50 |
Teriyaki (Chicken, Beef, Salmon) | N/A |
Tempura Prawn | N/A |
Omelette w/ sourdough toast. Choice 3 fillings: bacon, ham, spinach, mushroom, onion, tomato, cheese (extra fillings $1.00 each) | $15.00 |
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish | $15.00 |
Chai Latte | $4.80 |
Cream Al Polo Pasta - chicken breast with mushroom, avocado & garlic in creamy pink sauce | $19.00 |
Babycino | $2.50 |