Ginger (Pad Khing)
Stir fried fresh ginger, mushroom and shallots |
N/A |
Pla Mux Tod (Deep Fried Calamari)(4 pcs)
Deep fried calamari Thai style |
$8.90 |
Choice of Chicken | $8.80 |
Chilli with Coriander (Pad Pak Che)
Stir fried meat with chilli, coriander and vegetables |
N/A |
Thai Curry Puff (4 pcs)
Chicken minced, potatoes and curry powder wrapped in puff pastry |
$8.90 |
Chef’S Suggestion $14.90 | |
Hokkien Noodle
Stir-fried egg noodle with onion, carrot, capsicum and buk choy. |
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Yum Nue (Beef Salad) | |
Pad Oyster
Stir-fry with oyster sauce, onion, mushroom, broccoli, Chinese broccoli and capsicum. |
|
Gang Dang Gai (Red chicken curry) |