Currently there is no menu available for Indian Terrace in Gordon. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gordon below.
| Name | Cuisines |
|---|---|
| Curry Monitor | Asian, Indian |
| Raga Indian Restaurant | Indian |
| Mehfil Indian Restaurant | Asian, Indian |
| Indian Terrace | Asian, Indian |
Below you'll find samples from menus of places nearby.
| THICK TOAST - White, Raisin , Sourdough, Wholemeal, Cinnamon Italian Roll | $4.00 |
| EGGS FLORENTINE on Italian panini, with poached eggs, sautee spinach & hollandaise sauce with ham | $13.50 |
| Extra - Potato & Bacon Roesti | $3.00 |
| PANFRIED CORN FRITTERS with poached egg & roasted tomato sauce | $14.00 |
| Extra - Spinach | $2.00 |
| TURKISH RAISIN TOAST | $4.50 |
| PECORINO BIG BREAKFAST - eggs of your choice with sourdough bread, bacon, sausages, roasted basil tomato, mushroompotato & bacon roesti, & freshly squeezed juice | $20.50 |
| SPAGHETTI with tomato sauce or garlic & basil sauce with capsicum, spinach, mushroom & parmesan cheese | $16.50 |
| Clean Here for the full menu for Pecorino |
| Agedashi Tofu | $7.50 |
| Nagoya Set - Fresh Salad, Miso Soup, Large King Prawn, Deep Sea Perch Fish Fillet, Salmon Steak, Large Scallops, Chicken Teriyaki, Beef Tenderloin, Tappan Fried Rice & Fried Mixed Vegetables | $43.00 (per person) |
| Lobster Tail | $30.00 |
| Salmon Steak - With teriyaki sauce | $28.00 |
| Squid | $16.00 |
| Japanese Sea Weed Salad | $7.50 |
| Steamed Rice | $2.00 |
| Miso Soup | $3.50 |
| Clean Here for the full menu for Fujiya Japanese Teppanyaki Restaurant |
| Bacon & egg on a toasted bun | $5.50 |
| Homemade Hamburger (beef patty+lettuce+tomato+cooked onion+beetroot | $6.00 |
| Fish Burger (fish fillet+lettuce+tomato+tartar sauce) | $6.50 |
| Peri Peri Chicken Fillet Burger (spicy Chicken fillet+lettuce+peri peri sauce) | $7.00 |
| - Beef Bourguignon Pie | $7.50 |
| Clean Here for the full menu for Gordon Chicken Shop |
| Sashimi(6pc) & Tonkatsu ( deep fried) Pork loin set -- with rice, miso soup, pickles & salad | $19.9 |
| Oyakodon set (simmered chicken and egg on rice) | $13.9 |
| Light pan fried salmon (from TAS) Crispy pan fried salmon and seasonal steamed vegetable with mixed Japanese mustard (karashi) with mayonnaise and homemade teriyaki sauce | $28.8 |
| Grilled lamb cutlets (from SA) seasonal vegetable with Acaica style “tepenade” sauce Tepenade: finely chopped olives, red capsicum, wakame with anchovies, olive oil and soy sauce | $29.8 |
| - | - |
| Sushi roll w cooked tuna, cucumber and mayonnaise | $10.8 |
| Wagyu beef udon | $14.9 |
| Crispy teriyaki chicken with rice | $9.8 |
| Clean Here for the full menu for Acacia Modern Japanese Restaurant |
| Lamb curry(rogan josh)(med) Lamb cooked in very rich spiced gravy in slow heat with yoghurt | $13.90 |
| Vegetable samosa (1 pcs) With potatoes and green peas cooked with space | $2.00 |
| Dry eggplant curry (masala began)(med) Fried eggplant cooked with cumin seed, capsicum, onion and spice | $11.90 |
| Veg. naan Stuffed with spiced vegetables | $3.50 |
| Coconut beef (med)(beef madras) Beef curry cooked with spices and coconut base gravy | $13.90 |
| Vegetable korma(mild) Mix vegetables cooked with Cashew nuts and crème gravy | $11.90 |
| Chicken tikka curry (murg tikka masala)(medium) Tan door roasted boneless chicken fillet cooked with onion, tomato, and spice based gravy with diced capsicum and onion | $13.90 |
| Naan roll Choice of any lamb, beef, chicken and vegetable or tandoori chicken, wrapped with fresh tandoori bread, salad and yoghurt sauce. | $6.00 |
| Clean Here for the full menu for Curry Monitor |
| Name | Cuisines |
|---|---|
| Pecorino | Modern Australian, Cafes |
| Fujiya Japanese Teppanyaki Restaurant | Japanese, Asian |
| Golden Swallow Restaurant | Chinese |
| Cafe Piet | Fish & Chips, Chinese |
| Gordon Chicken Shop | Charcoal Chicken, Takeaway Food |
| Bar Fresko Gordon | Cafes |
| Gordon Thai Restaurant | Asian, Thai |
| Acacia Modern Japanese Restaurant | Japanese, European |
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Click here to send us an updateMonday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
