Currently there is no menu available for Indus Cafe Express in Boondall. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Boondall below.
Name | Cuisines |
---|---|
Indus Cafe Express | Asian, Indian, Nepalese |
Aarth Cafe & Indian Restaurant | Indian, Cafe Food |
Preeti's Palace Indian Restaurant | Indian |
Delights Of Punjab | Indian |
Singh's Curry Palace | Indian |
Below you'll find samples from menus of places nearby.
Malted Milk Chocolate Mousse - cats tongue biscuits, chocolate spear, malted creme anglaise | $12.00 |
Pappardelle Pasta - asparagus, spinach, cherry tomato, baby bocconcini, EVOO and confit garlic | $16.00 |
Chicken Nuggets - served with chips & tomato sauce | $8.00 |
Vanilla Ice Cream - served with your choice of chocolate, strawberry or caramel topping | $5.00 |
Wagyu Beef Burger - wagyu beef pattie, caramelised onion, egg, bacon, lettuce, bbq sauce, mayonnaise and chips | $18.00 |
Classic Steak Sandwich - rib fillet, egg, bacon, lettuce, tomato chutney and chips | $18.00 |
Crispy Skinned Chicken Breast - fried potato gnocchi, asparagus, black garlic, verjuice, beurre blanc | $27.00 |
Slow Braised Belly Roll - crisp pork belly, traditional slaw, lettuce, mustard apple, sour dough baguette | $18.00 |
Clean Here for the full menu for Rocklily Restaurant |
Hot Beverages (coffee & tea available from Irish Bar) | n/a |
Garlic Prawn (with chili, spinach & basil pesto) | $18.00 |
Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) | $27.00 |
Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) | $18.00 |
Churros with Vanilla Bean Ice Cream | $9.00 |
Apricot Upside-down Cake | $9.00 |
Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) | $21.00 |
Smoked Salmon (with fennel & rocket salad with orange dressing) | $18.00 |
Clean Here for the full menu for Baskin Robbins |
Buttermilk pancakes - with bacon and maple syrup | $13.90 |
Eggs benedict - with smoked salmon, baby spinach, béarnaise sauce | $17.90 |
Scones served with jam and fresh cream - Served with tea or coffee | $8.50 |
Elements burger - Grilled beef mince infused with sundried tomato, basil, olives, feta and Dijonmustard, topped with lettuce, tomato, cucumber, feta, aioli, Turkish pide roll | $17.90 |
Buttermilk pancakes - with berry compote, vanilla ice cream, maple syrup | $13.90 |
120gr rib fillet, chips, tomato sauce | $11.90 |
Soup of the day - Soup, toasted Turkish pide | $10.90 |
Béarnaise | $3.50 |
Clean Here for the full menu for Elements Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
The Homestead Tavern | Pub Food |
Noodle Box | Asian, Noodles |
Blue Moon Cafe | Modern Australian |
Greens's Deli | Delicatessens |
Aarth Cafe & Indian Restaurant 320 Roghan Road, Taigum Village, Taigum QLD 4018, Australia | Indian, Cafe Food |
Boondall Pizza Plaza | Pizza & Pasta, Takeaway Food |
Rice Bowl Shop 1, 235 Zillmere Road, Boondall, Brisbane | Chinese, Cafe Food |
Indus Cafe Express Shop 7, 328 Newman Road, Geebung, Boondall, Brisbane | Asian, Indian, Nepalese |
Notice wrong information? Help us keep everything about Indus Cafe Express up to date.
Click here to send us an updateMonday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM