Kalymnos Kafe in Parap Menu
Currently there is no menu available for Kalymnos Kafe in Parap. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Parap below.
Nearby Greek restaurants
| Name | Cuisines |
|---|---|
| Kalymnos Kafe | Greek, European, Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
The Cheesecake Shop (sample menu)
| Chocolate Dipped Strawberries | $1.5 |
| Carrot Cake | $26.95 |
| Ascot | $149 |
| Pretty In Pink | $209 |
| Original Sin | $38.95 |
| Caramel | $25.95 |
| Passionfruit | $25.95 |
| Number Cakes | $46.95 |
| Clean Here for the full menu for The Cheesecake Shop |
Saffrron (sample)
| Tandoori paratha | $7.9 |
| Panjabi Lamb Cutlet 2 pieces - Tender lamb cutlet marinated in yoghurt, cumin powder, ginger and mustard oil, done to perfection in the tandoori oven | $11.9 |
| - Kachumber Salad (tomato, onion, cucumber) | $8.5 |
| Chicken 65 - Chicken marinated with lime juice, ginger and garlic and red chilli powder – shallow fried | $10.9 |
| Saffrron Tasting Menu - Per Person (Minimum 2 people) - Saffrron special 3 course tasting menu for those new to saffrron & for our regular custamers as well.selection of entree,mains & desserts chosen | $49.9 |
| Badami Murg (chilli haters) - chicken breast infused in a mild nutty cream based sauce of almond and cashew paste, rose water and green cardamom | $22.9 |
| - Pappadom 4 pieces | $5.9 |
| Tadka Dhal - Combination of green and yellow lentil, tempered with garlic, mustard and curry leaves | $15.9 |
| Clean Here for the full menu for Saffrron |
Raging Bull Steakhouse (sample)
| - Creamy Garlic | $3 |
| BOURBON BEEF RIBS - 12 hour slow braised beef ribs smothered in our own bourbon bbq sauce | $30 |
| CHICKEN AVOCADO & BACON - Chicken breast, lightly chargrilled, then oven baked, topped w/ war avocado, bacon and Hollandaise sauce | $28 |
| TRADITIONAL BRUSCHETTA - Toasted French stick w/ our house made bruschetta mix | $9 |
| BABY CAESAR SALAD - Crunchy cos lettuce with bacon, garlic croutons, shredded parmesan tossed in a house made caesar dressing | $12 |
| CHICKEN SCHNITZEL | $22 |
| SPINACH & GRUYERE STUFFED CHICKEN BREAST - Oven roasted Chicken filet wrapped in bacon, stuffed w/ baby leaf spinach and melted Gruyere cheese on a Provencale tomato sauce | $28 |
| LINGUINE MARINARA* - Pan fried prawns, scallops, mussels and calamari tossed in olive oil w/ roasted garlic and tomato | $25 |
| Clean Here for the full menu for Raging Bull Steakhouse |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Mezze | Traditional starter of an array of small plates of Greek food, similar to eating tapas style in Spain. Regular dishes include hummus (chickpeas with garlic and tahini) taramasalata ( fish roe), felafels and kofte (spicy meatballs or cigar shaped formed meat with herbs, spice and onions), grilled octopus, grilled halloumi cheese and an aubergine salad, plus many more. Served with pitta bread for dipping and cucumber and mint tsatsiki | Greek |
|
Moussaka | An oven baked lasagna style dish but with the pasta being replaced by layers of eggplant. In between the layers is a delicious mix of spiced minced lamb with oregano and tomatoes. The whole dish is topped with a béchamel sauce and baked in the oven until the top is bubbling and golden. Some moussakas have a more savoury custard topping. Moussaka is made differently from restaurant to restaurant and can include sliced courgettes or part fried potato slices, depending on the chef’s recipes. | Greek |
|
Kleftiko | A joint of lamb, usually a whole leg which has been slow roasted until it falls of the bone. Cooked with garlic, lemon, potatoes and onions with plenty of oregano and thyme and tomatoes. Often the lamb is wrapped in paper and sealed to keep in the flavour and left for many hours on a low heat. Very delicious and very Greek! | Greek |
|
Souvlaki | An Amazing Greek dish consisting of small pieces of meat and sometimes vegetables grilled on a skewer. Check with the staff to the scale of heat as it has been know to surprise people! Be brave and add more spice with a hot chill sauce or soften the heat with garlic yoghurt or hummus | Greek |
|
Spanakopita | A Greek savoury pastry often served as a starter or a snack, consisting of filo pastry wrapped around a filling of chopped spinach, feta cheese, onions, egg and seasoning. The dish is usually served as a triangular pastry, but some restaurants make large trays, almost pie like, and cut out wedges to serve with a mixed salad and yoghurt dip. | Greek |
|
Baclava | Very sweet and almost ‘teeth-curling’ this is a delicious Greek pastry served as a dessert and comprising of flaky filo pastry, crisp on the outside but with a gooey filling of cinnamon spiced nuts and dried fruit bathed in honey or a sweet syrup. Whilst sold in restaurants as a dessert, it is often found in Greek delis and sandwich shops. | Greek |
|
Ouzo | Traditional Greek drink served as an aperitif, although Greek people will drink it at any time! Quite a firey spirit, totally clear until water is added and it becomes cloudy. Almost aniseed in flavour, not unlike the French Pernod, but stronger. | Greek |
|
Rakomello | This is more like a ‘hot toddy’ and made with the incredibly alcoholic raki spirit, but mellowed down with water, honey, cloves and cinnamon. Served hot, it is particularly popular in winter months – worth trying, it is quite unique, and the Greeks use it for ‘medicinal purposes’ !! | Greek |
|
Retsina | Another traditional Greek wine, not known for its smoothness. It has been resonated with pine to preserve the wine, an age old tradition from thousands of years ago. It pairs effortlessly with dishes containing herbs such as rosemary, oregano and dill and is a good accompaniment to chicken and fish dishes. Crisp and quite a herbal taste, but some people really like it. Retsina is also available in a rose version but not all restaurants stock it – do ask though, as it is eminently more palatable than the white version! | Greek |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Happy Garden Chinese Restaurant | Chinese |
| Bogart's Bar & Grill | Vegetarian, Modern Australian |
| Oka Teppanyaki | Japanese, Asian |
| Brumby's Bakeries | Bakery |
| The Cheesecake Shop | Bakery, Desert |
| Prickles | Mexican |
| Saffrron | Spanish, Asian, Chinese, Indian |
| Raging Bull Steakhouse | International |
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Click here to send us an updateOpening Hours
7 AM to 3 PM (Mon-Fri),Closed (Sat-Sun)
