Currently there is no menu available for Kiss My Fish in Rochedale South. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rochedale South below.
Name | Cuisines |
---|---|
Kiss My Fish | Seafood, Australian, Fish & Chips, Fast Food |
Below you'll find samples from menus of places nearby.
Suprimo Club Steak Sandwich Steak, cheese, bacon, onion, tomato, lettuce, bbq sauce & mayonnaise | $17.9, $20.2 |
Seafood Platter Battered flathead, calamari & creamy garlic prawns served with chips & salad. | $24.9, $28.1 |
Cheesy Garlic Bread | $6.9, $7. 8 |
Veal Funghi Thinly sliced veal scallopini pan seared topped with fresh mushroom & spring onion in cream & demi glaze sauce served with chips & salad. | $18.9, $21.3 |
Meat Lovers - Bacon, ham, salami, chicken, basil & cheese. | $19.9, $22.4 |
Pizza - Your choice of any 10” pizza from our main menu. | $14.90, $16.70 |
Garlic Prawns Pan seared prawns in garlic topped with rich cream sauce & served with rice & salad. | $19.9, $22.4 |
Melanzana Eggplant, roast capsicum, fresh tomato tossed with caramelised onion in a napolitana sauce. | $18.9, $21.3 |
Clean Here for the full menu for LIONS @ Springwood |
Image | Name | Description | Cuisines |
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Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
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G&G Cafe | Cafes |
Evive | Takeaway Food |
The Cake Ladies | Bakery, Desert, European |
Kiss My Fish Rochedale Shopping Village, 549 Underwood Road, Rochedale, Brisbane | Seafood, Australian, Fish & Chips, Fast Food |
Rochedale Gardens Chinese Restaurant | Asian, Chinese |
Miniature Cupcakes | Bakery, Desert |
LIONS @ Springwood |
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Click here to send us an updateMonday: 8:00 AM – 8:30 PM, Tuesday: 8:00 AM – 8:30 PM, Wednesday: 8:00 AM – 8:30 PM, Thursday: 8:00 AM – 8:30 PM, Friday: 8:00 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:00 AM – 8:30 PM