Currently there is no menu available for Lal Qila in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
Name | Cuisines |
---|---|
Manjit's @ The Wharf | Vegetarian, Asian, Indian, Seafood, Gluten Free, Fusion, Vegan |
Lal Qila | Vegetarian, Asian, Indian, Pakistani, Halal, Vegan |
Below you'll find samples from menus of places nearby.
Bacon & Eggs 2 bacon 2 eggs served w/ toast. | $9 |
Toast - White or brown | $4 |
Chicken Parmigiana Oven baked chicken breast w/ napolitana sauce and mozzarella cheese. Served w/ homemade wedges. | $24 |
- With anchovies | $16 |
Bacon | $3 |
Salt n Pepper Calamari * Flash fried & served on wild rocket & topped w/ a sweet chilli aioli. | $13 |
Hearty Breakfast Premium bacon, eggs, lamb and rosemary chipolata, roast tomato, mushrooms, onions, baked beans and toast. | $14.5 |
Oysters x 4 - Natural | $12 |
Clean Here for the full menu for Plate Restaurant |
Fish & chips | $8.50 |
CHICKEN & WILD MUSHROOM RISOTTO (gf) breast pieces, mushrooms, leek, peas, baby spinach & pesto | $18.50 |
POLLO chicken breast, red capsicum, mushroom & pesto | $19.50 |
OMELETTE bacon, provolone, cherry tomato and baby spinach served with soy-linseed toast | $15.50 |
CESTA DEL PESCATORE crispy calamari, battered flathead, prawn twisters, crab claw, chips, salad & cocktail sauce | $25.50 |
CHICKEN BREAST crispy skin wrapped in prosciutto served with roast root vegetables, baby spinach and light tomato based sauce | $27.50 |
FETTUCCINE MARINARA prawns, mussels, calamari, barramundi, vongole, chilli basil in a tomato based sauce | $23.50 |
GARLIC KING PRAWNS with fresh lemon | $17.50 |
Clean Here for the full menu for Passello |
PERI PERI CHICKEN BURGER char-grilled chicken breast marinated in cajun seasoning w/ lettuce, tomato and homemade peri peri sauce, served w/ chips | $17 |
AUSSIE BURGER W/ THE LOT prime Australian beef w/ lettuce, tomato, beetroot, pineapple, bacon and bush tomato relish, served w/ chips | $18 |
12yrs and under only, includes complimentary soft drink | - |
FISH AND CHIPS | $12.5 |
SPAGHETTI BOLOGNESE | $12.5 |
CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips | $16 |
CHICKEN SCHNITZEL homemade crumbed chicken breast served w/ your choice of chips and garden salad or mashed potato and gravy | $17 |
BRUSCHETTA tomato and basil on olive sourdough | $11 |
Clean Here for the full menu for Watershed Hotel |
Spicy Hot Twister | $6.95 |
Original Tenders SoSalad | $7.95 |
Sauce - Creamy Aioli | $0.50 |
Kentucky Burger | $7.95 |
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $13.45 |
Zinger Bacon and Cheese Burger | $6.95 |
Chocolate Mousse | $2.50 |
Gravy Regular | $3.75 |
Clean Here for the full menu for KFC |
Blueberry Clafoutis (Tart) - Creme Anglaise, Almond Crunchand White Chocolate Mousse | $14.00 |
Greek Salad | $13.50 |
Grilled Fillet Steak & King Prawns - Prawn and Dill Mash with Béarnaise Sauce | $48.00 |
Belgian Double Chocolate Fondant - With White Chocolate Ice Cream | $14.00 |
Hervey Bay Queenland Scallops - Served with Honey Soy Dressing | $21.00 |
Wild Mushroom Risotto - Shiitake, Swiss Brown and Oyster MushroomsServed with Parmesan Tuille | $32.00 |
The above mains are served with Chips or Salad on the plate | N/A |
Mezze Plate - Marinated WA Octopus, Kalamata Olives,Tasmanian Smoked Salmon, Fetta, Taramasalata,Salmon and Dill Dip served with Sonoma Bread | $24.00 |
Clean Here for the full menu for Nick's Seafood Restaurant |
Name | Cuisines |
---|---|
Crazy Crepes | Kebabs |
Eat Love Pizza | Modern Australian, Seafood |
Starbucks Coffee | Cafes |
TC's Restaurant | Modern Australian, Seafood |
Bayside Lounge | Modern Australian, Cafes |
Ampersand Restaurant | |
Shipleys | International |
Pumphouse | Vietnamese, Asian |
Notice wrong information? Help us keep everything about Lal Qila up to date.
Click here to send us an updateMonday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:30 PM