CARBONARA (Egg, Bacon, Onion & Cream Sauce) | $16.00 |
Oysters - Kilpatrick - Mornay | $20.50/dozens |
TROPICANA - tomato, cheese, beef, pineapple (MED/LGE/FAM) | $15.00/$17.50/$23.00 |
Vienna Schnitzel | $17.00 |
SALTARTI (Onions, Bacon, Mushrooms, Bolognese, Worcestershire Sauce & Cream) | $16.50 |
Vegetarian pasta
Fettuccine with tomato base sauce with seasonal vegetables |
$18.00 |
Chicken parmigiana
With italian tomato sauce, ham and grilled cheese on top |
$22.00 |
Bangers & mash
Served with mash potato, peas and onion gravy |
$16.00 |
Hawaiian
Tomato base with ham, pineapple and mozzarella |
$18.00 |
300 gram scotch fillet | $28.00 |
Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast | $15.00 |
Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce | $15.00 |
Raisin Toast | $5.00 |
Plain Toast & condiment | $5.00 |
Bacon & Egg Sliders - two mini buns, egg, bacon & chutney | $9.00 |
Panang Curry( Chicken or Beef) | N/A |
Larb (Chicken or Beef) | N/A |
Thai Prawn Salad | N/A |
Pad Prik Khing(Chicken or Beef) | N/A |
Tom Jud Wun Sen | N/A |
Navaratna Korma
Mix vegetables cooked in cashew, onion and korma sauce |
$14.90 |
Sheek Kebab (4 pc)
Prime mince lamb blended with spices and herbs, skewered and cooked in tandoori clay oven |
$12.90 |
Goan Fish
Traditional Goan style fish curry cooked in coconut milk |
$17.90 |
Roti (wholemeal) | $3.00 |
Lemon Rice | $6.90 |
Pad num mun hoy
Cooked in oyster sauce |
|
Yum pla
Deep fried fish with a fresh side salad & thai style salad dressing |
$18.00 |
Fish, king prawns or duck | $18.00 |
Pad kratiam pik thai
Fresh vegetables fried then topped with a garlic and pepper fried meat |
|
Tod mun pla
4 Pcs, thai fish cake, minced fish mixed with chilli & spices then deep fried |
$7.00 |
Cheesy Garlic Pizza
Garlic and parsley butter topped with Mozzarella |
11.50 |
Dozen 29.00 | |
Our bread is baked fresh here at TASTE | |
Fresh baked TASTE Bread with Creamy Garlic Prawns | 18.00 |
Half Serve 14.00 |