Currently there is no menu available for Moulin Cafe in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
Name | Cuisines |
---|---|
Moulin Cafe | French, Bakery, Contemporary, Dessert, Australian, Coffee and Tea, Cafe Food, Crepes |
Below you'll find samples from menus of places nearby.
Folded omelette with bacon, tomato, mushrooms, spinach & parmesan | $15.5 |
Vegetarian Fritatta With fresh ricotta, tomato, baby spinach, roasted capsicum, baked pumpkin, with homemade tomato relish & garden salad | $15 |
Club Sandwich With grilled chicken, tomato, bacon, boiled egg, lettuce, hand cut chips & homemade aioli | $16.5 |
Eggs on toast poached, fried or scrambled on your choice of toast | $8 |
Brunch Salad With rocket, beetroot, Spanish onion, Australian fetta, strawberry, avocado & herb dressing | $13.5 |
Atlantic replace ham with smoked salmon | $15 |
Benedict leg ham off the bone, poached eggs, wilted spinach, blistered grape tomatoes & hollandaise on English muffin | $13 |
Chicken Caesar Salad Baby cos lettuce, tossed with slow cooked bacon, garlic rubbed croutons, fresh shaved parmesan, topped with a poached eggs & home-made Caesar dressing | $15 |
Clean Here for the full menu for Big Brekky |
Rack of Lamb | N/A |
Porco Alentejana | N/A |
Bacalhau a Tachinho | N/A |
Bacalhau a Lagareio | N/A |
Chorizo Assado | N/A |
Portuguese charcoal chicken served with chips and rice. | N/A |
Espada a Madeirense | N/A |
Garlic Prawns | N/A |
Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
PARRILLADA ISABELLA’S DELUXE | $179.00 |
SALCHIPAPA | $17.90 |
T-BONE STEAK (500G) | $29.90 |
LA PARRILLADA CHICKEN | $22.90 |
LAMB LOVERS | $29.90 |
SPARKLING WATER | $3.50 |
CREMA VOLTEADA | $7.90 |
Clean Here for the full menu for La Parrillada |
Pork Meat Alentejana style with clams served with fried potatoes Carne de Porco A Alentejana | $23 |
Char-grilled Lean Beef Skewer served with salad and fried potatoes Espetada A Costa Do Sol | $25 |
Calamari Rings Lulas Panadas | $14 |
Tuna Steak pan fried served with fried potato scallops Bife de Atum | $25 |
Salt-preserved Cod Fish Char-grilled or Boiled served w/veggies, boiled potatoes & garlic Bacalhau Cozido ou Grelhado | $25 |
Cod Fish cakes Pastel de Bacalhau | $2 |
Char-grilled Lean Beef Skewer served with salad and fried potatoes Espetada de Barrego | $30 |
Veal Scallops Madeira Style served with veggies and fried potatoesEscalopes A Madeira | $22 |
Clean Here for the full menu for Costa Do Sol |
Bier (Beer) | $4.50 - $6.00 |
Schwach Bier (Low Alcohol Beer) | $4.00 |
Zürich Geschnätzeltes (Shredded Veal In Wine - Mushroom - Cream Sauce) | $21.00 |
Gemischter Salat (Side Salad) | $7.50 |
Kalbs Bratwurst (Swiss Veal Sausage) | $20.00 |
Panierte 'Calamari' Ringe (Crumbed Calamari) | $12.00 |
Extra Teller Rösti Oder Spätzle (Side Dish of Rösti or Spätzle) | $8.50 |
Wiener Schnitzel (Crumbed Veal Schnitzel) | $21.00 |
Clean Here for the full menu for Eiger Swiss Restaurant |
Name | Cuisines |
---|---|
Divino Cafe Restaurant | Portuguese, European |
The White Cockatoo Hotel | International |
Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
Livingstone Hotel | European |
Wicked Lounge | |
Petersham Bowling Club Bistro | |
Gourmet Cake Express | Bakery, Desert |
The Pizza Maker | Italian, Pizza & Pasta |
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