Currently there is no menu available for Open Kitchen Hetai in Macquarie Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Macquarie Park below.
Name | Cuisines |
---|---|
Open Kitchen Hetai | Chinese, Yum Cha |
Chefs Gallery | Vegetarian, Asian, Chinese, Gluten Free, Vegan |
Lee's Asian Food Court | Chinese |
Little Asia | Chinese, Thai |
Simply Noodles | Noodles, Chinese |
Below you'll find samples from menus of places nearby.
Plan Turkish Pide - One Size Only - The cheese used in our turkish pides is a combination of fetta, mozerella and parsley | - |
Kismet Special - Turkish sausage, ground beef, onion, tomato, spinach, parsley and cheese | $12.00 |
Mince - onion, spinach, paprika, red and green capsicum with cheese | $9.00 |
Beef Kebab Pizza - Beef, mushroom, onion, capsicum, olives and cheese | $11.00 / $15.00 / $18.00 |
Chicken Snack Pack | $10.00 / $12.00 |
Baresse - Eggplant, capsicum, olives, mushroom and cheese | $17.00 |
Patlicanli - Eggplant, onion, mushroom, freshly sliced tomato, parsley and cheese | $12.00 |
Extras: - free your choice of sauces Tomato, BBQ, Yoghurt, Garlic, Chilli and Hommus | - |
Clean Here for the full menu for Kismet Cafe |
Chicken Tikka Salad | $6.50 |
Tandoori Platter | $9.90 |
Lamb Biryani | $12.90 |
Chicken Tikka | $5.00 |
Veggie Biryani | $11.90 |
Chicken Biryani | $12.90 |
Clean Here for the full menu for Tandoori Connection |
All meals are served with beer battered chips and a fresh garden salad | N/A |
Vegetarian - Chargrilled eggplant, roasted pumpkin, marinated grilled capsicum, crumbled feta + wild rocket | $10.00 |
Chicken Caesar - Fresh grilled herbed chicken breast fillets, crisp lean beacon, grated parmesan cheese, baby cos lettuce + homemade aoli | $11.00 |
Chicken Schnitzel - Crumbed chicken breast fillets, mixed greens, fresh roma tomatoes + homemade aoli | $10.00 |
Minute Steak - Tender scotech fillet cooked medium rare served with a beer battered chips and a side of gravy or mushroom sauce | $16.00 |
Herb or Garlic Bread - Fresh garlic olive oil and mixed herbs toasted on Turkish bread | $6.50 |
Steak Sandwich - Tender grain-fed scotech fillet, caramelized onions, sauteed button mushrooms, fresh roma tomatoes, crisp mesculin lettuce + homemade aoli | $16.50 |
Lamb - Garlic roasted lamb, rocket, hummus, cucumber + minted yoghurt | $11.00 |
Clean Here for the full menu for Silverchair Cafe |
Kiddies drinks - the V.I.P. barista's favourite babycino | $1.50 |
if you like your ciabatta bread or need gluten free bread, just add | $2.00 |
Two in-house crepes - served with icing sugar - maple syrup & your pick of strawberries or bananas | $12.00 |
Sugar rim frappes (dairy free) - peachy mango - chuck together peach, mango & pineapple juice to make our original frappe | $7.00 |
With linguini pasta - chickroot - tossed with roasted beetroot, chicken, tomato & baby spinach | $18.00 |
Old-fashioned lemonado served with lemon, lime & a touch of mint | N/A |
Sides - avocado, olives, feta cheese, spinach, mushrooms | $3.00 |
killer shakes - the infamous nutella milkshake OR peanut butter milkshake | $8.00 |
Clean Here for the full menu for Vogue Cafe |
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans | $3.90 |
Spiders | from$5.70 |
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta | $9.90 |
Royal - chicken, swiss cheese and avocado | $9.90 |
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast | $15.50 |
Apple Juice | from $3.90 |
Freshly Baked Waffles - with caramelised banana or mixed berries | add $1.00 |
Espresso (short black) | $3.60 |
Clean Here for the full menu for The Grill |
Name | Cuisines |
---|---|
Kismet Cafe | Cafes |
Tandoori Connection | Asian, Indian |
Go Hun Thai Take Away | Asian, Thai |
Rocket | Takeaway Food |
Cafe Pinnacle | Cafes |
Silverchair Cafe | Cafes |
Chantilly Coffee Lounge | Cafes |
Soho Espresso At North Ryde | Cafes |
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Click here to send us an updateMonday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM