Currently there is no menu available for Pho Xpress Foodhouse in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Le Bich Vietnamese Restaurant | Vietnamese, Asian |
Newstar Takeaway | Vietnamese, Asian |
Phamous Kitchen | Vietnamese, Asian |
Pho Xpress Foodhouse | Vietnamese |
Miss Saigon Vietnamese Restaurant | Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
King Prawn with Garlic sc | $5.95/each |
Salt & Pepper Squid | $14.95 |
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
Whiting (with Chips/with Salad) | $9.90/$10.90 |
Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
Grilled Barramundi with Garlic Potato Salsa | $18.00 |
Snapper (with Chips/with Salad) | $14.90/$15.90 |
Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
Clean Here for the full menu for Balmain Blu |
Potato croquette - 2 pieces | $7.00 |
Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
Dak-bulgogi - stir-fried spicy chicken | $19.00 |
Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
Clean Here for the full menu for Mabasa |
Wedges | $8 |
Greek salad | $9 |
Chorizo with tomato relish | $12 |
Fish & chips or salad | $9 |
Chicken nuggets w chips or salad | $9 |
Crispy skin salmon | $26 |
Beer battered baramundi | $23 |
Rustic bread roll w extra virgin & balsamic | $3 |
Clean Here for the full menu for Dicks Hotel |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
Clean Here for the full menu for La Sangria Tapas |
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
Stir fried Singaporean chilli prawns with snow peas | $29 |
Massaman curry of slow cooked Angus beef with roasted potato | $27 |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
Notice wrong information? Help us keep everything about Pho Xpress Foodhouse up to date.
Click here to send us an updateMonday: Closed, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 9:00 AM – 3:00 PM