Currently there is no menu available for Pour in Darwin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darwin below.
Name | Cuisines |
---|---|
The Rabbithole | Vegetarian, Gluten Free, Tapas, Australian, Vegan, Cafe Food, Bar Food |
Cafe Eco | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Trader Jacks | Australian, Cafe Food |
Gourmet Deli | Australian, Deli, Cafe Food |
Rorkes Beer Wine Food | Vegetarian, Gluten Free, Fusion, Pub Food, Bar, Australian, Vegan |
Below you'll find samples from menus of places nearby.
Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables | N/A |
Noodle Soup - clear soup with bean sprouts and thai herbs | N/A |
Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs | N/A |
Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables | N/A |
Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce | $22.00 |
Vegetarian Spring Roll (4 pcs) | $6.00 |
Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs | N/A |
Clean Here for the full menu for Amazing Thailand |
Coleslaw | $5.00 |
NT PRAWNS - garlic butter, black olive and tomato salsa | $18.00 |
MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing | $14.00 |
TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce | $30.00 |
CHICKEN WINGS - cumin, lemon, chilli glaze | $12.00 |
SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus | $22.00 |
MARINATED OLIVES - rosemary, lemon, chilli | $7.00 |
CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing | $12.00 |
Clean Here for the full menu for Viva La Vida |
Salad (Greek or Garden) | $5.50 |
Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce | $9.00 |
Steak & Mushroom | $6.50 |
- Add cheese | $0.50 |
Scrambled Eggs – scrambled eggs on toast with grilled tomato | $10.00 |
Snitzel ( Chicken ) | $6.50 |
Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot | $0.70 ea |
Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast | $14.90 |
Clean Here for the full menu for Melissa's Take Away |
Streaky Bacon | $1.50 |
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. | $14.20 |
Side Salad | $3.95 |
Coleslaw (Regular) | $3.95 |
Whole Chicken with 1 large side* | $23.85 |
4 Churrasco BBQ Thigh Pieces | $8.95 |
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. | $9.45 |
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. | $9.95 |
Clean Here for the full menu for Nando's Australia |
Garlic Bread | $6.50 |
Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) | $15.95 |
Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. | $9.5 / BT: $37 |
Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. | $9 / BT: $36 |
Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) | $17.95 |
Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) | $18.95 |
Porterhouse 250g | $29.95 |
Oysters Natural 1/2 doz | $18.50 |
Clean Here for the full menu for Wisdom Bar & Cafe |
Name | Cuisines |
---|---|
Ruby | Vietnamese, Asian |
Kurt's Cakes | Bakery, Desert |
Manoli's Greek Taverna | Greek, European |
Nirvana | Malaysian, Indian |
Amazing Thailand | Asian, Thai |
Uncle Sam's Take Away Food | Takeaway Food |
Darwin Fisherman's Wharf Eatery | Fish & Chips, Seafood |
Ten Litchfield | Steak, Seafood |
Notice wrong information? Help us keep everything about Pour up to date.
Click here to send us an updateMonday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 7:00 AM – 2:00 PM