COMBINATION SHORT | $13.00 |
CHICKEN WITH CURRY SAUCE | $13.00 |
BBQ PORK WITH VEGETABLES | $14.50 |
KING PRAWN CHOW MEIN | $17.00 |
KING PRAWNS AND CASHEWS | $17.00 |
Pad prik sod ( fresh chilli ) - stir fried beans, onions, carrots, mushrooms and shallots with fresh long chilli | N/A |
Tung-tong - (golden money bag) - served 4 pcs - a combination of minced seafood wrapped in a pastry and deep fried | $7.90 |
All of the curries above can be cooked with grilled tofu or vegetables | $14.50 |
Pad kraprao ( basil) - stir fried bamboo shoots , beans and mushrooms, capsicums and chilli with basil leaves | N/A |
Chicken , pork or beef | $15.50 |
Mongolian beef
Wok tossed tender beef, with fresh asian veg in mild tasty sauce |
S $7.950 L $10.50 |
Black pepper udon
Hokkien noodle, king prawns, calamari, shrimp, seafood flakes, fresh asian veg, stir fried in malay flavor´sauce |
S $7.950 L $10.50 |
-Chicken | $10.95 |
Nasi goreng
Fragrant jasmine rice in mild malaysian flavour sauce, roast pork, chicken, shrimp, egg, snow peas, carrots, shallots and sweet corn |
S $8.5 0L $10.950 |
Thai green curry chicken
Wok fried chicken fillet, fresh asian veg & shallots with a creamy thai green curry |
S $8.5 0L $10.950 |
Thursday - Pot of Steamed Chilli Garlic Mussels | $13.90 |
Chindy Seafood Paella - mussels, prawns, calamari, fresh fish, saffron rice | $25.90 |
Sesame Prawn - white sesame prawns on fresh Asian salad, nam jim dressing | $22.90 |
Slow Braised Wagyu Beef Pie - green pepper, forest mushroom, peas & garlic mash | $19.90 |
Our Real Potato Scallop | $ 2 |
Barramundi | $ 9 |
Salt N Pepper Squid With Our Relish | $ 9 |
Kid’s Fish Bites N Shoestring Chips | $ 9 |
Side With Seafood | $ 4 |
Mongolian Tofu & Vegetables | $18.50 |
Lemon Chicken (Battered) | $18.50 |
Curry Beef Vegetables | $18.50 |
Sweet & Sour King Prawns (Battered) | $23.00 |
Deluxe Singapore Noodles | $18.50 |
Spring Roll (4pcs) | $6.90 |
Curry and Rice | $9.90 |
GREEN CURRY | N/A |
Honey Chicken | $14.50 |
Fresh Basil | N/A |
Penne carbonara bacon & mushrooms in cream reduction with herbs & parmesan cheese | $17.00 |
Steak topper of 3 large wild australian king prawns in White wine sauce with crispy calamari | $8.00 |
Battered flathead served with chips & salad | $18.00 |
Bowl of beer battered chips | $6.00 |
Aussie beef burger with grilled bacon & cheese | $17.00 |
Fruits & Ice Cream | $5.00 |
Fried Rice with vegetables and Cashews (egg) | $12.00 |
Combination Fried Rice (chicken & Prawns) | $17.00 |
Nam Tok Beef Salad with Coriander, Chillies, Cucumber & tomato's | $15.00 |
King Prawns in garlic pepper & Oyster sauce | $20.00 |
TARTARE SAUCE (small) | $1.30 |
LARGE DIM SIMS | $2.50 |
LARGE 15 – 20 RINGS | $7.50 |
FISH BITES (5 for) | $4.50 |
SMALL 8 – 10 RINGS | $5.50 |