Currently there is no menu available for Stir Crazy Thai in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Stir Crazy Thai | Asian, Thai |
The Flying Wok | Thai |
Bungalow Thai | Asian, Thai |
Bangkok Thai Wok | Asian, Thai |
Below you'll find samples from menus of places nearby.
Pumpkin & Egg - W Pumpkin & A Combination Of Other Fresh Vegetables Stir Fried With Egg And Thai Herbs | N/A |
Som Tum Gai Yang - Bbq Chicken Fillet W Papaya Salad W Peanuts,Garlic,Lemon & Chilli | $21 |
Chicken Noodle Soup | $11 |
Chicken Satay Stick | $2.50 ea |
Grilled Salmon Fillet 200G - Served W Seasonal Vegatables And Your Choice Of Sauce: Mild Chilli Jam, Panang Curry, Sweet & Sour Ginger | $21 |
Roast Duck (200G) Or Mixed Seafood | $22.00 |
Green - Mild Green Curry With Fresh Herbs And Vegetables | N/A |
Roast Duck Or Mixed Seafood: | $22.00 |
Clean Here for the full menu for The Flying Wok |
Mornay Oysters (whole/half dozen) | $20/$32 |
Grilled fish of the day ~With avocado, tomato salsa and lemon butter sauce, served with salad and chips. | $27.00 |
King prawns and smoked salmon, Caesar salad with soft boiled egg (S/L) | $18/$22 |
Rump steak ~With chips and salad, served with pepper, mushroom or béarnaise sauce. | $19.50 |
Massaman Curry Beef ~Tender beef cooked in Massaman curry and coconut milk with potato and fried onion Served with jasmine rice and side salad. | $20.00 |
Fish and chips ~Golden fried barramundi fillets in beer batter with salad, chips and tartare sauce. | $22.00 |
Chicken burger ~With avocado, bacon, cheese and chilli mayonnaise, Served with salad and chips | $15.00 |
Seared scallops Florentine ~With sauté of baby English spinach and topped with 3 cheese sauce Served with green salad, roasted tomato and crispy prosciutto. | $16.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Pistachio sable (nuts) w/ basil, fresh strawberries and pastry cream | $14.00 |
“Affogato” (GF) 3 scoops vanilla ice cream, liqueur and coffee | $15.50 |
Green salad w/ red wine vinaigrette (vegan) | $7.50 |
Chocolate mousse w/ orange jelly, honeycomb, brandy snap and sherry syrup | $14.00 |
Coconut and passionfruit jelly (GF) w/ tapioca, lime sorbet and dried pineapple | $14.00 |
Salt & pepper squid (GF) w/ chilli, garlic, coriander & lime | $16.00 |
Crisp fried barramundi and chorizo croquettes w/ piquillo peppers, parsley and aioli | $18.00 |
Baby spinach salad (nuts) w/ beetroot, goats cheese & pine nuts (vegan without cheese) | $12.00 |
Clean Here for the full menu for Garfish |
Australiana - ham, bacon, egg, onion | $15 / $18 / $21 |
Meat lovers - ham, pepperoni, cabanossi, bacon, optional bbq sauce | $15 / $18 / $21 |
Capriciosa – ham, mushroom, anchovies, olives | $14.50 / $17.50 / $20.50 |
Anchovy | $13 / $16 / $19 |
Marinara - prawn, crab, calamari, fish, in tomato sauce | $14 |
Boscaiola - bacon, mushroom, in a cream sauce | $13 |
Garlic bread | $4 |
Garlic cheese pizza | sml $6 / lrg $8 |
Clean Here for the full menu for Pizzeria Rio |
Mix Green tea and Black sesame ice cream | $8.00 |
Edamame * Boiled soy beans, very good with beer | $7.00 |
- | - |
Vegetable tempura 10 pcs of vegetables | $18.00 |
Tempura prawn roll Tempura prawn, avocado & cucumber with mayo | $12.00 / $8.50 |
Teriyaki chicken * Pan fried chicken with teriyaki sauce | $18.00 |
Salmon Avocado Salmon, avocado & cucumber | $8.00 / $6.00 |
Sesame Spinach (V) Spinach with sesame sauce | $6.50 |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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Click here to send us an updateSunday 10:30 - 21:30
Monday 10:30 - 21:30
Tuesday 10:30 - 21:30
Wednesday 10:30 - 21:30
Thursday 10:30 - 21:30
Saturday 10:30 - 21:30