Currently there is no menu available for The Barn Korean BBQ in West Ryde. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Ryde below.
| Name | Cuisines |
|---|---|
| The Barn Korean BBQ | Korean |
| Kwung Myung Korean Bistro | Korean |
| Mapo gal bai | Korean |
| Chicken Zone West Ryde | Korean |
| Stoneage Korean BBQ | Korean |
Below you'll find samples from menus of places nearby.
| Steamed vegetable chicken topped with peanut sauce | n/a |
| Nam Tok - grilled beef mixed with Thai herbs, chilli, spring onion, lemon juice (Entree/Main) | $6.50/$9.90 |
| Sweet and sour Chicken or Pork with noodles | n/a |
| Phra Ram Rong Song - stir fried mixed vegetables with chicken, beef, pork or plain topped with peanut sauce | $11.50 |
| Pad Seafood - combination seafood with basil leaves and flavoured with fresh chopped chilli | $14.50 |
| Pad Ped - your choice of meat, chopped fresh chilli and green beans (Beef, Chicken, Pork/King Prawns, Fish Fillet) | $9.90/$14.50 |
| Pad Pak Met Mamuang - stir fried vegetables with cashew nuts in a tasty thai sauce | $11.50 |
| Jungle Curry (Hot) Chicken, Beef or Pork | n/a |
| Clean Here for the full menu for Thai Curry |
| Sweet and Sour Pork | $ 18.00 |
| Beer Battered or Grilled Barramundi- Served with fresh garden salad, chips and tartar sauce | $ 15.00 |
| Gobchang Soondae Bokkeum- Chilli marinated beef intestines and Korean sausage with noodles | $ 28.00 |
| Seafood Dolsot Bibimbap- Steamed rice topped with vegetables, seafood, fried egg and chilli paste in stone hotpot | $ 17.00 |
| Jaeyook Bokkeum- Chilli marinated stir-fried pork on hotplate | $ 14.00 |
| Plain Burge- 100% leon beef pattie, lettuce, tomato, onion | $ 9.00 |
| Fish Burger | $ 13.00 |
| Caesar Salad (Add Chicken for only $2) | $ 12.00 |
| Clean Here for the full menu for Ryedales Tavern |
| Papa Bag | $6.90 |
| 1/4 Chicken Salad with 600ml Water | $11.40 |
| Gravy | $2.50 / $4.00 |
| Family | $13.20 |
| Clean Here for the full menu for Roaming Bird |
| Vegetarian dim sim (4) | $ 5.00 |
| Sweet & sour veggie pork | $ 15.00 |
| Veggie lamb with mongolian sauce | $ 16.00 |
| Veggie seafood & bean curd soup | $ 5.50 |
| Special (seafood) fried rice | $ 10.00 |
| Veggie chciken with vegetable | $ 16.00 |
| Deep fried taro whole fish | $ 16.00 |
| Deep fried coral trout with salt & pepper | $ 16.00 |
| Clean Here for the full menu for Tian Ci Vegetarian Restaurant |
| Rump 300g | $22 |
| Angus rump 400g | $28 |
| Garlic bread | $6 |
| Bowl of ice cream | $4 |
| Thai Chicken | $18 |
| BBQ babyback ribs | $25 |
| ***Our pizzas are created on our home-made thin & crispy bases with stretched mozzarella and our own special pizza sauce. Try our flakey puff pastry base – | add $2 |
| Tandoori Chicken | $18 |
| Clean Here for the full menu for West Ryde Hotel. |
| Name | Cuisines |
|---|---|
| Thai Curry | Asian, Thai |
| Lebanese Loaf The | Lebanese, Middle Eastern |
| Ravi's House Of Spices | Japanese, Asian |
| West Ryde Wood Fire Pizza | Italian, Pizza & Pasta |
| Ryedales Tavern | Pub Food |
| The Kal guk su | |
| Ryde Hae Jang Kuk | |
| Tian Ci Vegetarian Restaurant | Chinese |
Notice wrong information? Help us keep everything about The Barn Korean BBQ up to date.
Click here to send us an updateMonday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
