Currently there is no menu available for Thyme & Basil in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Euforia | Australian, Cafe Food |
The Cottage Bar & Kitchen | Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Pizza, Vegan |
Crack A Jack Bistro | Pub Food, Australian |
Darlingreen | Modern Australian, Seafood, Gluten Free, Australian, Steakhouse |
Eastin's | Vegetarian, Modern Australian, Spanish, Mediterranean, Wine Bar, Tapas, Australian |
Below you'll find samples from menus of places nearby.
Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
Classic Beef Cheese Burger - served with chips | $7.90 |
BBQ King Prawn | $18.00 |
Crumbed Calamari Rings (9 pieces) | $9.90 |
Clean Here for the full menu for Balmain Blu |
Dubu-jeon - 2 x pan-fried tofu | $12.00 |
Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Gajami-gui - whole grilled lemon sole | $21.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
Dak-bulgogi - stir-fried spicy chicken | $19.00 |
Clean Here for the full menu for Mabasa |
Mushroom & Parmesan Aracini Balls | $12 |
Choice of two plates | $20 |
Rustic bread roll w extra virgin & balsamic | $3 |
Greek salad | $9 |
Chicken nuggets w chips or salad | $9 |
350g grain fed scotch fillet | $29 |
Chicken fajitas | $19 |
Chorizo with tomato relish | $12 |
Clean Here for the full menu for Dicks Hotel |
Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
Garlic bread - wood fire bread w/ garlic butter | $3.50 |
All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
Clean Here for the full menu for La Sangria Tapas |
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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Click here to send us an updateMonday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM