Union Hotel in Ascot Vale Menu
SHARE A LITTLE - SMALL
| Warm Garlic & Rosemary Schiacciata Bread (v) | $6 |
| Marinated Olives & Grilled Ciabatta Bread (v) | $6 |
| Streaky Bay Oysters : Natural (gf), Shallot Vinegar (gf) or “el Diablo” | 1/2 doz $14 / doz $22 |
| Buffalo Mozzarella, Tomato & Basil with Ciabatta Bread (v) | $8 |
| ! Wild Mushroom Crostini, Goats Cheese & Pumpkin Seeds (v) | $8 |
| ! Housemade Merquez Sausage, Hummus & Flatbread | $9 |
| Cape Jervis Snapper Ceviche, Spiced Avocado & Wonton Chips | $10 |
| Pork ''Shepherds Pie'' Bites & Sauce Gribiche | $8 |
| Spiced Chicken & Almond Pastilla with Lemon Yoghurt | $9 |
| ! Crispy Filo Prawns, Coconut, Avocado & Sweet Chilli | $9 |
| Steamed Peking Duck Buns, Szechuan Pickled Cucumber & Peanuts | $12 |
| Sumac Spiced Lamb Cutlets, Beetroot Jam & Eggplant Fritters | $12 |
| Fried Baby Squid, Almond, Fennel, Orange & Radish | $8 |
SHARE A LITTLE - LARGE
| Charcuterie Board (for 2) Salami, Jamón, Pancetta, Chorizo, House Made Duck Parfait & Garlic Schiacciata Bread | $18 |
| Union Share Plate (for 2-4) Marinated Olives, Buffalo Mozzarella, Baby Squid, Jamón, Merquez Sausage, Hummus, Filo Prawns, ''Shepherds Pie'' Bites, Snapper Ceviche & Flatbread | $35 |
UNION PIZZA
| Pomodoro (v) Roma Tomato, Fior de Latte, Parmesan & Basil | $18 |
| Funghi (v) Mushroom, Thyme, Balsamic Onions, Goats Cheese & Watercress | $19 |
| Jamón Prosciutto, Gorgonzola, Pear, Rocket & Parmesan Cream | $20 |
| NYC Hot Salami, Fior de Latte, Tomato Sofrito, Chilli & Basil | $20 |
| Pollo Chicken, Pumpkin, Ricotta, Roast Capsicum, Peanuts, Coriander & Chipotle Crema | $21 |
| Panna Pancetta, Broccoli, Almonds, White Sauce, Caramelised Onions, Asiago & Preserved Lemon | $20 |
| BBQ Pork Belly, Jalepeño, Roasted Peppers, Smoked Mozzarella, Fennel & Apple Slaw | $21 |
| Amalfi Prawns, Squid, White Anchovy, Tomato, Chilli, Black Olives, Capers & Oregano | $22 |
| Merquez Lamb, Harissa, Tomato, Herb Fetta Salad, Pomegranate & Yoghurt | $22 |
| No.10 Potato, Pork & Fennel Sausage, Taleggio, Caramelised Onions, Rosemary & Bagna Cauda | $20 |
HOUSE SALAD
| Grilled Chicken Breast Salad Saffron Cous Cous, Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum | $20 |
| Al Fresco Mexican Salad (v)(gf) Avocado, Black Beans, Apple, Sweetcorn, Radish, Queso Fresca, Corn Chips & Toasted Cumin Dressing | $18 |
| Chimmi Churri Lamb Salad (gf) Watermelon, Fetta, Almonds, Rocket, Quinoa, Mint & Honey Mustard Dressing | $21 |
MODERN CLASSIC
| Union Burger Angus Beef (Medium), Smoked Bacon, Lettuce, Gruyère Cheese, Tomato, Pickles, Housemade Sauce, Mayo, Mustard & Fries | $18.50 |
| Terrarossa Burger Scotch Fillet (Medium), Smoked Bacon, Brie, Pickled Pear, Lettuce, NY Onion Sauce & Fries | $21 |
| Creole Burger Spiced Chicken Breast, Smoked Bacon, Swiss Cheese, Guacamole, Caramelised Onion, Chipotle Aioli & Fries | $19.50 |
| Beer Bratwurst Beer Braised & Grilled Bratwurst Sausage, German Fried Potatoes with Bacon & Onion, Sauerkraut & Dita’s German Mustard | $19.50 |
| Crumbed K.I. Gar?sh Market Salad, Fries, Lemon & Tartare | $22 |
| Salt & Pepper Baby Squid Market Salad, Fries, Lemon & Tartare | $20 |
| Union Schnitzel (300gms) Pork, Beef or Chicken Market Salad & Fries Choose : Cranberry Sauce, Gravy, Peppercorn, Mushroom Sauce or Parmigiana | $19.50 |
| Beef & Cashew Stir Fry Asian Vegetables, Garlic, Chilli & Coriander | $19 |
MAIN
| Char Siu Pork Cutlet Sweet Potato Pancake, Apple & Cucumber Escabeche, Coriander & Chimmi Churri | $28 |
| Orange & Miso Duck Breast Cauli?ower, King Brown Mushrooms, Snow Peas & Jalapeño Ponzu | $29 |
| Honey Mustard Glazed Atlantic Salmon Black Bean & Quinoa Croquettes, Salsa Rajas with Jicama & Orange Salad | $27 |
| Pan Fried Gnocchi (v) Oyster Mushrooms, Sweetcorn, Asparagus, Almonds & Goats Cheese Cream | $24 |
| Arroz con Pollo (gf) South American Style Paella of Free Range Chicken, Chorizo, Sofrito, Green Beans, Mexican Beer & Queso Fresco | $25 |
GRILL
| Chateaubriand (serves 2) Mustard & Herb Crusted Beef Fillet, Pommes Purée, Seasonal Vegetables, Sauce Béarnaise, Red Wine Jus & Housemade Horseradish Cream | $84 |
| Carne Asada Mixed Grill of Marinated Sirloin Steak, Chicken Shank, Chorizo, Lamb Cutlet, Onion Rings, Horseradish Baked Potato & Green Chimmi Churri | $38 |
| Murraylands Lamb Rump 280g | $27 |
| Cape Grim Beef Rump 350g | $27 |
| Cape Grim Porterhouse Steak 300g | $32 |
| Riverine Scotch Fillet | 300g $35 / 500g $46 |
| Clare Valley Eye Fillet 230g | $35 |
| Angus Pure T-Bone 800g | $38 |
| Marinated in Chimmi Churri served with Caramelised Onion Butter, Shoestring Fries or Mash Potato with Verde Salad (gf) | - |
| GRAVY Peppercorn, Mushroom or Gravy | $1 |
| MUSTARD Dita’s German Mustard, Hot English or Dijon | $1 |
| SIDE PLATES Onion Rings (v) / Shoestring Fries (v) / Wedges (v) / Seasonal Vegetables (gf)(v) / Mixed Leaf Salad (gf)(v) / Roasted Garlic Mash Potato (gf)(v) | $8 |
Menu Disclaimer
Nearby Modern Australian restaurants
| Name | Cuisines |
|---|---|
| Laurel Hotel | Modern Australian |
| Union Hotel | Modern Australian, Pub Food, Bar, Australian |
| Riverside Kitchen & Events | Vegetarian, Italian, Modern Australian, Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Reverence Coffee Roasters (sample menu)
| Roast pumpkin barley risotto w/ pecorino cheese, sweet corn, baby spinach & caramelised onion | $15.00 |
| Tomato relish, bbq sauce, gluten free bread | $1.00 |
| Classic HCT Ham, cheese, tomato with house tomato relish | $10.00 |
| Beef meatball wrap w/ tomato sugo, aged cheddar, house pickles & a rocket salad | $13.00 |
| Bacon, beans, smoked salmon, avocado | $4.50 |
| Kransky baguette w/ sauerkraut, dijon mustard & cheddar in a crunchy baguette | $13.00 |
| Field mushroom w/ basil pesto, goats feta, spinach & caramelised onion | $11.00 |
| - Add spicy salami | $2.00 |
| Clean Here for the full menu for Reverence Coffee Roasters |
Oporto (sample)
| BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. | N/A |
| STEAK & EGG ROLL Two freshly cracked free range eggs, succulent 100% Aussie grain fed steak served with creamy mayo and our legendary BBQ sauce on a tasty long roll. | N/A |
| BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. | N/A |
| SALAD DRESSINGS Caesar Dressing Dress up your chicken or steak salad with our creamy Caesar Dressing. | N/A |
| GRILLED STRIPS Chicken Strips (4 Pieces) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. | N/A |
| SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. | N/A |
| CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. | N/A |
| SEASONED AVOCADO Looking for something a little different? Add our delicious seasoned avocado to your burger or Rappa meal. | N/A |
| Clean Here for the full menu for Oporto |
Scoozi Woodfire Pizza (sample)
| Insalata di Arancio e Finocchio (orange & fennel salad) - Orange, fennel and radicchio salad served with extra virgin olive oil, lemon and a hint of chilli. | $10.8 |
| Peperoni Arrostiti - Wood fired oven baked capsicum and tomato fresh basil garlic and parsley dressed in olive oil and touch of chili. | $11 |
| Antipasto Di Pizza Fritta (for two) - Pizza fritta, angeletti with arugula & cherry tomatoes, Buffalo mozzarella, Levoni prosciutto di Parma D.O.P. | $28 |
| Affocato - A shot of espresso coffee, a shot of Fragelico, served in a martini glass with a scoop of vanilla bean ice cream. | $14 |
| Angioletti Alla Nutella - Angioletti with Nutella. | $13 |
| Salsa Fresca - Pan tossed maccheroni, garlic, onion, Napoli, cherry tomatoes, fresh torn basil and oregano. | $20 |
| Calamari Al Pepe E Limone - Lemon Pepper Calamari. | $16 |
| Funghi - Foir di latte e provola, a selection of Porcini and Mixed Seasonal Mushrooms topped with Truffle infused extra virgin olive oil. | $22 |
| Clean Here for the full menu for Scoozi Woodfire Pizza |
Nando's Flame Grilled Chicken (sample)
| Egg | $1.50 |
| Pineapple | $1.50 |
| Spicy Rice (Large) | $5.95 |
| Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $10.75 |
| Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. | $13.95 |
| Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $13.95 |
| The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
| Portuguese Roll | $0.95 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
Nearby restaurants
| Name | Cuisines |
|---|---|
| JB Charcoal Chicken | Takeaway Food |
| Grandpa Joe | |
| Reverence Coffee Roasters | Cafes |
| Halal Hot Bread Kitchen | Bakery |
| Cafe Mambo | Middle Eastern, Cafes |
| Coffee Fix Cafe | Cafes |
| Dreux Bar & Restaurant | |
| Oporto | |
Wrong info?
Notice wrong information? Help us keep everything about Union Hotel up to date.
Click here to send us an updateRestaurant Details
- Location
- Ascot Vale
- Type
- Service
- Price
- Phone
- 0393707068
- Fax
- Address
- 252 Union Rd, Ascot Vale VIC 3032, Australia
- Features
- Reservations, Seating, Serves Alcohol, Child-friendly, Outdoor Seating
- Cuisine
- Modern Australian, Pub Food, Bar, Australian
- Website
- http://www.unionhotel252.com.au/
Opening Hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
