Currently there is no menu available for Upper Ross in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
Name | Cuisines |
---|---|
Great Northern Hotel | Pub Food |
The Mad Cow Tavern | Pub Food |
Royal Hotel | Pub Food |
The Australian Hotel | Pub Food, Bar, Australian |
Wild Goose Brews & Chews | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Garlic field mushrooms
Sauteed with fresh garlic and olive oil served on lightly toasted sourdough |
$13.50 |
Pear & walnut salad
With rocket, finely sliced red onions, lightly toasted walnut pieces, persian feta and a sweet balsamic reduction |
$15.50 |
Eggs benedict
Served on lightly toasted sourdough with fresh hollandaise sauce |
$18.50 |
Portuguese chicken
Peri peri seasoned served with beer battered chips and house salad |
$29.50 |
Trio of sorbet | $6.50 |
Gourmet hot dog
Gourmet beef sausage, crispy bacon, caramelised onion, tomato relish and melted cheddar cheese |
$15.50 |
Chicken & chips | |
Char grilled corn on the cob | $5.50 |
Clean Here for the full menu for Crown On Palmer |
Chicken, Beef or Pork | $9.00 |
25. ROASTED DUCK CURRY
Roasted duck cooked in coconut milk and red curry paste with fruity flavour of cherry tomatoes, lychees, pineapples, capsicums and basil. |
|
21. SUN-BATHING CHICKEN
Well-seasoned chicken with healthy Thai herbs, served with mouth-watering sweet chilli sauce. |
$18.50 |
Prawn or Mixed seafood | $10.00 |
11. MIXED ENTREE
One piece each of spring roll, curry puff, fish cake and satay beef. |
$9.00 |
Choice of Curry: | |
20. BBQ SQUID
Marinated squid, served with flavoursome Thai seafood chilli sauce. |
$20.50 |
16. NAM TOK (Beef or Pork)
Grilled slices of your choice of succulent meat mixed with fresh lemon juice, fish sauce, roasted rice ground, lovely warm chilli, mint, onions, shallots and coriander. |
|
Clean Here for the full menu for Summeries Authentic Thai Cuisine |
Warm Sticky Date Pudding | $15.00 |
Soft Shell Crab with Asian salad and sweet chilli sauce | $16.00 |
Spaghetti Bolognaise | $12.00 |
Watermelon Salad with Feta Cheese and Mint | $12.00 |
Rotelle served with crushed peas, pancetta and prosciutto with mint and parmesan | $29.00 |
Smoked Duck Breast glazed with Orange and Plum served with pea mash and seasonal vegetables | $36.00 |
Bruschetta Topped with tomato, basil salsa, salsa Verde sprinkled with parmesan cheese | $9.00 |
Goats Cheese, Beetroot and Rocket Salad | $15.00 |
Clean Here for the full menu for Seagulls Restaurant & Bar |
Grilled Barramundi - A delicious fillet of grilled Australian Barramundi topped with herb & garlic butter. Served with lime mayonnaise & your choice of sides | $19.50 |
Seafood Salad - A customer favourite! Blended seafood pieces, complemented by crunchy sliced celery & tossed through our light, creamy mayonnaise & sour cream (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Kids Shrimp - Now kids can enjoy our crumbed shrimp, served with their choice of side & tomato sauce. Includes the Endless Salad Bar | $10.95 |
Mini Cheeseburgers - Enjoy two tender beef patties, topped with American Mustard, cheese, tomato sauce and pickles! The perfect start to your meal! | $4.95 |
Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar | $10.95 |
Apple Crumble - Juicy, sliced Apples, topped with our secret crunchy crumble mix and baked fresh in restaurant. Top it off with a swirl of our real dairy vanilla ice cre (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Fresh Seasonal Fruit - We bring you a selection of fresh, seasonal fruit on the Salad Bar that makes it easy to be healthy! We do all the washing, peeling and chopping (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Salt & Pepper Calamari - Tender pineapple cut Salt & Pepper Calamari, lightly seasoned and served with creamy lime mayonnaise | $4.95 |
Clean Here for the full menu for Sizzler |
Chicken Supreme Pearl barley I freekeh risotto I pea I ricotta I chilli I snow pea tendrils | $32.00 |
Chicken Citrus Salad - grilled breast I chilli & oregano I salad of fennel, orange, rocket, red onion, pear, orange & grapefruit I extra virgin olive oil I lemon juice | $22.50 |
Margherita tomato I mozzarella I fresh basil | $18.00 |
Fresh Scallops I plump half shell I creamy Thermidor sauce | Entree $22.00 / - |
Bruschetta (2 pc) I garlic I diced tomatom I spanish I onion I fried basil I extra virgin olive oil I vanilla balsamic | $6.50 |
Vegetarian tomato I mozzarella I spinach I mushroom I onion I capsicum I olives | $22.00 |
Clean Here for the full menu for Watermark Townsville |
Name | Cuisines |
---|---|
Crown On Palmer | Cafes |
The Pier Restaurant & Bar | European, Seafood |
Summeries Authentic Thai Cuisine | Asian, Indian, Thai |
Cafe Nova | Cafes |
C-Bar Strand | Cafes |
Seagulls Restaurant & Bar | Italian, French, German, International |
Thai-Thai Restaurant | Thai |
Taiping Chinese Restaurant | Asian, Chinese |
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