Currently there is no menu available for Viva la Vodka in Fortitude Valley. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fortitude Valley below.
Name | Cuisines |
---|---|
The Zoo | Drinks Only |
Capulet | Drinks Only |
The Met | Drinks Only |
Retro's Cocktail Lounge | Drinks Only |
Alquimia Tequila Bar | Mexican, Drinks Only |
Below you'll find samples from menus of places nearby.
Sweet & Sour Pork | $14.50 |
Combination Bean Curd Soup (or veg) | $7.80 |
Stir Fried Ho-Fan with Beef | $14.50 |
Roast Duck (half duck) | $23.50 |
Braised Lamb with Shallot | $17.50 |
Hot & Sour Soup (or veg) | $7.80 |
Mixed Vegetables with Satay Sauce | $12.50 |
Beef with Oyster Sauce | $14.50 |
Clean Here for the full menu for Enjoy - Inn Restaurant |
Chocolate Mousse | $2.50 |
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) | $5.95 |
Grilled Taster Box | $3.75 |
Original Recipe Chicken 21 Pieces - | $34.95 |
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink | $32.95 |
So Salad | $4.95 |
Double Crunch Burger | $4.95 |
Clean Here for the full menu for KFC |
Italian B.M.T. | N/A |
Raspberry Cheesecake | N/A |
Capsicum | N/A |
Multigrain | N/A |
Mozzarella | N/A |
Olives | N/A |
Oven Roasted Chicken Sub | N/A |
Carrot | N/A |
Clean Here for the full menu for Subway |
BOLOGNAISE House made beef Bolognaise tossed with spaghetti and parmesan. | $20 |
CHICKEN & HALOUMI Grilled chicken served with roasted beetroot and rocket salad finished with grilled haloumi. (GF) | $16.50 |
DIAVOLA Pepperoni, capsicum, red onion, chilli and mozzarella cheese. | $23 |
TOMATO BRUSCHETTA Toasted house made focaccia topped with basil pesto, mixture of fresh tomato and red onion finished with a balsamic glaze. | $12 |
BELLINI Air dried beef rib fillet, mushrooms, bocconcini & mozzarella. | $23 |
NT BARRAMUNDI Grilled Barramundi fillet served on sweet potato Roman gnocchi with parmesan roasted cauliflower and avocado salsa. | $33 |
VEGE RISOTTO Sun dried tomatoes, spinach and goat’s cheese finished with balsamic glaze. (v) | $22 |
CAPRESE Tomato, bocconcini, fresh basil with a balsamic and olive oil glaze. (GF) | $13 |
Clean Here for the full menu for Capri Cafe Bar |
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
Pancakes with ice cream & cream | N/A |
Gooey caramel & butterscotch cheesecake | N/A |
Chilli beef | N/A |
Crispy hash brown | N/A |
Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Sense Japanese Takeaway | Japanese, Asian |
Happy Chef BBQ & Chinese Restaurant | Chinese |
Quench The Standard Market Company | Italian, European |
Fresh Sushi Co | Sushi, Japanese, Asian |
Kellett Partners Pty Ltd | European |
Enjoy - Inn Restaurant | Chinese |
KFC | Hamburgers, Takeaway Food |
Cloudland | Modern Australian |
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