140 menus in Glenelg lunch, restaurant and takeaway menus
Broadway Kiosk Sample Menu
| Baked Beans on Toast - baked in creamy tomato & dill sauce on toast | $8.50 |
| Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce | $14.50 |
| Pancakes - 2 per serve - Bacon & maple syrup | $10.00 |
| Baked beans in creamy tomato & dill sauce | $3.00 |
| Napoletana - homemade tomato, basil & oregano sauce | $14.00 |
A hidden secret at the rear of Spices and Yakumi on Jetty Road.
Rock Lobster Revolving Restaurant
Modern Australian, International
12th Floor, Atlantic Tower, 760 Anzac Hwy, 760 Anzac Hwy, Glenelg, SA, 5045, Australia
Rock Lobster Revolving Restaurant Sample Menu
| Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) | $19.90 |
| Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato | $19.90 |
| Garden Salad | $7.90 |
| Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange | $16.90 |
| Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce | $16.90 |
100% Charcoal Grill - Cook At Your Own TableContemporary Thai & Malaysian Cuisine. Group bookings available for group bookings, in a great beach-side location.Barbeque, Group Booking, Water Views, Anniversaries, Birthdays, Dinners, Intimate Dining, Romantic Dining
The menu is good with a lot of fresh sandwiches, rolls, salads and more and at a good price.
Scampi's on the Beach
Seafood, Vegetarian
1st Floor, Tourist Commission Building, Foreshore,, Foreshore, Glenelg, SA, 5045, Australia
Sumo Station On Holdfast
Holdfast Promenade, Glenelg, SA, 5045, Australia
Takeaway
Glynde Hotel Bistro
Cnr Payneham & Glynburn Rds, Glynde, SA, 5070, Australia
Europa At The Bay, Ristorante & Espresso Bar
Cafes, Italian
12- 14 Jetty Rd, Glenelg, SA, 5045, Australia
Europa At The Bay, Ristorante & Espresso Bar Sample Menu
| PANE CON PATATE E TALEGGIO THIN PIZZA BASE TOPPED WITH FINELY SLICED POTATOES, ROSEMARY, TRUFFLE OIL AND TALEGGIO CHEESE | $16 / $22 |
| - HAM AND CHEESE PIZZA SERVE WITH CHIPS | $10 |
| SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO | $22 |
| BRUSCHETTA CON POMODORI TOASTED WOOD OVEN BREAD WITH FRESHLY MARINATED ROMA TOMATOES WITH GARLIC, BASIL & OLIVE OIL | $14.9 |
| PATE’ CHICKEN LIVER PAT’E SERVED WITH WARMED BRIOCHE, PORT WINE AND RAISIN RIBASSO. | $15.5 |
Grand Bar Sample Menu
| Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo | $16.0 |
| Chips GFA | $8.0 |
| Pale Ale Battered Flathead Fish Fillets GFA with french fries | $19.0 |
| Oysters Natural (ea) GF | $3.0 |
| Leg Ham shaved leg ham, Swiss cheese and tomato | $12.0 |
Buffalo Restaurant
Seafood, Modern Australian
Cnr Adelphi Terrace & Anzac Highway, Glenelg, SA, 5045, Australia
Buffalo Restaurant Sample Menu
| Battered whiting with chips, aioli & salad | $26.0 |
| Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad | $24.0 |
| Grain-fed porterhouse steak served with creamy peppercorn sauce* | $24.0 |
| Fresh garden salad | $7.0 |
| Chick pea curry with rice, salad & raita | $18.0 |
Kathmandu Palace Restaurant Sample Menu
| Poleko Kukhura Chicken fillets marinated in fresh herbs and ground spices. Roasted in a charcoal clay oven and served on a bed of Nepalese spinach. | $23.90 |
| Baileys Almond and Vanilla ice cream A combination of delicious Bailey’s almond & vanilla ice cream crowned with chocolate sauce or raspberry sauce. | $9.50 |
| Sada Bhat Steamed ordinary Basmati rice | $2.00 |
| Khasi Tarkari Choice of traditional goat or lamb curry enhanced with whole spices and delicately blended bahra masala. | $22.90 |
| Ghuren La Bhanta Eggplant cooked with potatoes, capsicum, home-made fennel seed paste, mustard seeds and a touch of yoghurt. | $8.90 |
The Strand Sample Menu
| Moroccan Curry Slow braised beef, exotic spice, coconut scented rice, date relish, cinnamon yoghurt | $32.0 |
| Fries Strand seasoning, tomato sauce | $8.5 |
| Dips - Homemade dips, marinated olives, warm pitta | $15.9 |
| Four Cheese Bocconcini, mozzarella, blue vein, parmesan, oregano | $23.0 |
| Salt N Pepper Squid & Fries | $12.9 |
Royal Copenhagen Ice Cream Cone Co Sample Menu
| Peanut Butter and Malteser Crepe - a thin, fresh crepe, filled with smooth peanut butter, crushed Maltesers and pure melted couverture milk chocolate, served with Natural vanilla ice cream | $13.90 |
| White Chocolate and Mixed Berry Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with mixed berries, served with natural vanilla ice cream and finished with pure m | $13.90 |
| Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a | $14.90 |
| 1. Croissant - filled with sliced black forrest ham, cheese & tomato | n/a |
| The Royal Fries - a bowl of fried served with tomato or BBQ sauce | n/a |
Hog's Breath Cafe Sample Menu
| Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. | $8.95 |
| Grilled Onions (LG) | $1.95 |
| Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta | $9.90 |
| Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre | $13.95 |
| Grilled Garlic Mushrooms (LG) | $3.95 |
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