ZATAAR EGGS Choice of Turkish bread or toast, free-range eggs & za'taar spices | $8.00 |
EXTRAS | - |
- Smoked salmon | $4.00 |
- Ottwat free-range bacon, sujuk sausage | $3.00 |
- Mushrooms, grilled tomato, spinach, avocado | $2.00 |
MOROCCAN FRUIT SALAD GF Mixed seasonal fruit, orange blossom dressing, yoghurt & mint. | $9.00 |
MIDDLE EASTERN MUESLI Bircher muesli & spiced berry compote served w/ kefir. | $10.00 |
BABYLON BENEDICT Choice of Turkish bread or toast, grilled sujuk sausage, free-range eggs you're way, spinach & hollandaise. | $16.00 |
MAKHLAMA OMELETTE GF Free-range eggs, sujuk sausage, roasted red pepper, caramelized onion & rocket. | $16.00 |
ARABIC PANCAKES Ricotta cheese, crushed pistachio, rosewater syrup & strawberries. | $12.00 |
TURKISH BREAKFAST Cheese & spinach Borek, free-range eggs, cucumber, tomato & olives served w/ yoghurt. | $18.00 |
BALADIE BIG BREAKFAST Turkish bread, free-range eggs you're way, sujuk sausage, ottway free-ramge bacon, mushrooms, spinach, avocado & almonds. | $20.00 |
MOROCCAN TAJINE BREAKFAST Sliced lamb back strap, free-range eggs, chickpeas, tomato, onion & sumac served w/ Turkish bread. | $20.00 |
MEDITERRANEAN FOCACCIA Salami, sundried tomato, spinich, feta cheese & pesto | $10.00 |
VEGITERIAN FOCACCIA Eggplant, zucchini, pumpkin, sweet potato, rocket & chedder | $9.00 |
TRIO OF DIPS Roasted red pepper, baba ganush and hummus w/ fresh Middle Eastern flat bread. | $14.00 |
HARRIS WEDGES GF Cumin spiced kipfler potato wedges w/ sour cream & spicy harrisa. | $9.00 |
OPEN SHAWARMA Middle Eastern flat bread, Saba Bahar spiced chicken or lamb w/ side salad & harrisa wedges. | $19.00 |
CHICKPEA FALAFEL GF Fresh chickpea falafels w/ choice of tahini or amba pickled mango sauce. | $9.00 |
HOT FALAFEL SALAD GF Fresh chickpea falafel w/a tahini garden salad. | $15.00 |
FALAFEL BURGER Turkish bread, garden salad & tahini sauce served w/ harrisa wedges. | $15.00 |
KIBBEH Ground beef and bulgar croquette w/ garlic yoghurt sauce. | $15.00 |
DOLMA Vine leaves and vegetables stuffed w/ rice, parsley & pine nuts served w/ garlic yoghurt sauce. | $15.00 |
TABOULI Bulgar, parsely, tomato & onion w/ homemade dressing. | $12.00 |
WARM HALLOUMI SALAD GF Lightly grilled halloumi cheese w/ a rocket & walnut salad. | $16.00 |
DJAJA TIKKA GF Hazeldene free-range chicken, saffron marinade & spicy red pepper sauce served w/ biriyana rice & side salad. | $23.00 |
ISTANBULI KEBAB Seasoned ground lamb served w/ tomato salsa, biriyani rice & side salad. | $22.00 |
CHICKEN TAJINE Hazeldene free-range chicken, chickpeas, dried fruit, almonds & honey served w/ couscous | $25.00 |
LAMB TAJINE Riverine region lamb shoulder, dried fruit, almonds, fresh herbs & couscous | $25.00 |
ROASTED VEGETABLE TAJINE Seasonal vegetables, dried fruit, fresh herbs & walnuts in a tomato saffron sauce. | $22.00 |
HARRIS WEDGES GF Cumin spiced kipfler potato wedges w/ sour cream and spicy harrisa. | $9.00 |
TRIO OF DIPS Roasted red pepper, baba ganush & hummus w/ fresh Naan bread. | $14.00 |
CHICKPEA FALAFEL GF Fresh chickpea falafels w/ choice of tahini or amba pickled mango sauce. | $9.00 |
HOT FALAFEL SALAD GF Fresh chickpea falafel w/a tahini garden salad. | $15.00 |
KIBBEH Ground beef & bulgar croquette served w/ garlic yoghurt. | $15.00 |
DOLMA GF Vine leaves & vegetables stuffed w/ rice, parsely & pine nuts served w/ garlic yoghurt sauce. | $15.00 |
TABOULI Parsely, bulgar, tomato and onion w/ homemade lemon dressing. | $12.00 |
QUINOA TABOULI SALAD GF Quinoa, parsely, tomato & onion w/ homemade lemon dressing. | $14.00 |
FATTOUSH SALAD Radish, capsicum, cucumber, tomato, spring onion, pita bread & parsely in a sumac dressing. | $12.00 |
SHAWARMA SALAD GF Black Angus beef eye fillet, wilf rocket salad, pomegranate & cashews. | $20.00 |
All chargrills are served w/ biryani rice & our house side salad. | - |
DJAJA TIKKA GF Hazeldene free-range chicken, saffron marinade w/ a spicy red pepper sauce. | $23.00 |
ISTANBULI KEBAB Seasoned ground lamb, tomato w/ a chilli & garlic salsa. | $25.00 |
BEEF TIKKA GF Aged Black Angus beef rump, cracked pepper w/ a tahini & lemon sauce. | $25.00 |
PORK TIKKA GF Ottway free-range pork fillet, seven spice marinade w/ mango chutney & lime. | $24.00 |
LAMB TIKKA GF Riverine region lamb back strap, saffron marinade w/ a garlic yoghurt. | $30.00 |
SWORD FISH TIKKA GF Served w/ a North African spice rub, dukkah & olive oil. | $28.00 |
PRAWN TIKKA GF Queensland banana prawns, chermoula marinade served w/ a spicy harrisa sauce. | $32.00 |
MIXED TIKKA GF Mixed plate of Riverine lamb back strap, hazeldene free-range chicken & our Istanbuli kebab. | $37.00 |
HALLOUMI TIKKA GF Halloumi cheese & marinated vegetable skewer w/ a rocket & walnut pesto. | $22.00 |
CHARGRILLED LAMB CUTLET Chargrilled lamb cutlets served w/ couscous salad & chilled pepperoni sauce. | $32.00 |
CHICKEN TAJINE Hazeldene free-range chicken, chickpeas, dried fruit, almonds & honey served w/ couscous. | $25.00 |
LAMB TAJINE Riverine region lamb shoulder, dried fruit, almonds, fresh herbs & couscous | $25.00 |
ROASTED VEGETABLE TAJINE Seasonal vegetables, dried fruit, fresh herbs and walnuts in a tomato saffron sauce. | $22.00 |
FALAFEL BURGER Fresh falafel patty with mixed tahini garden salad served w/ harrisa wedges. | $9.00 |
LEHMAJUN (MEAT PIZZA) Mince lamb, tomato, parsley & lemon juice on fresh hot bread. | $6.00 |
SUJUK PIZZA Beef sausage, capsicum, tomato, onion & aromatic spices on fresh hot bread. | $9.00 |
DJAJA TIKKA GF Chicken shish kebab served w/ biryani rice & side salad | $14.00 |
BAKLAVA Assorted phyllo pastry sweets stuffed w/ nuts. | $9.00 |
LOKUM (TURKISH DELIGHT) GF Gel based sweet stuffed w/ pistachios & ricotta. | $9.00 |
VANILLA ICE CREAM Served w/ crushed pistachio & spring flowers. | $8.00 |
KNAFEH Sweet levantine cheesecake style pastry. | $12.00 |
MAHALABIA GF Traditional Eygptian style pudding. | $10.00 |
SHISHA Midde Eastern water pipe used for smoking flavoured tobacco Available in various flavours. | $25.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Conrad's Alfresco | Cafes |
Linton's Cafe | Cafes |
Pop's Cafe | Cafes |
Cafe Gourmand | Cafes |
Fika Coffee & Chocolates | Cafes |
Below you'll find samples from menus of places nearby.
Fluffy omelet including your choice of 2 of the above extras | $16.00 |
Moroccan cinnamon and mandarin cous cous with yoghurt, honey glazed bananas and toasted almonds | $14.00 |
Egg pasta tossed with julienne of snow peas, cherry tomatoes, fresh basil, garlic flakes parmesan and a drizzle of virgin olive oil | $18.00 |
Smoked cod, cauliflower and pea Gratin with a shredded vegetable slaw | $19.00 |
Small soup with cheesy mite toast | $8.00 |
Small side salad | $6.00 |
Zucchini frittata on red capsicum puree with a feta cheese, rocket and toasted pine nut salad | $17.00 |
Smoked Salmon | $5.00 |
Clean Here for the full menu for Linton's Cafe |
Garlic or Chilli Prawns - stir fried Squid with Aisan greens cooked in garlic or chilli sauce | $18.90 |
Deep Fried Fish Fillets - freshly cooked diced tomato sauce poured over lightly battered, deep fried fish fillets | $18.90 |
Entree BBQ Roast Pork - served with lettuce cups, mint & a light tangy fish sauce | $11.90 |
Beef with Capsicum - stir fried beef & diced capsicum cooked with a spicy sauce | $16.90 |
Sweet & Sour Sauce - bite sized of Pork or Chicken deep fried in batter | $16.90 |
Steam Jasmine Rice (Small/Large) | $3.90/$5.90 |
Satay Skewers (2 skewers) - choice of chicken or beef skewers topped with satay sauce | $7.90 |
Ginger - julienned ginger & vegetables pan fried with Squid in a light ginger sauce | $18.90 |
Clean Here for the full menu for Le Hoang Vietnamese Restaurant |
Ham or bacon, egg, tomato and cheese baked in oven | $12.50 |
All with mixed lettuce salad | - |
- Extra - avocado, tomato, mushroom, spinach, baked beans | $3.00 |
Soup du Jour - See the special board or ask staff | $10.50 |
- Extra - bacon or mushroom | $3.00 |
- sausage or salmon | $4.00 |
Oceane - Salmon, capers, fetta, tomato, red onion with French dressing | $16.00 |
Vegetables of the day frittata served with side salad | N/A |
Clean Here for the full menu for Cafe Gourmand |
Parfait glass, granola, banana, blueberries, mango, yoghurt | N/A |
Crushed pork & fennel sausage, poached eggs, Persian feta & avocado mash, tomato & rocket salad, prosciutto, bruschetta | N/A |
Zealy bay sourdough toast, butter & jam, peanut butter, vegemite or nutella | N/A |
BLT, istra bacon, tomato salsa, grainy seed mustard mayo, sourdough toast | N/A |
Crunchy muesli, fresh fruit, yoghurt | N/A |
Croissant, butter & jam | N/A |
Eggs benedict, eggs florentine | N/A |
Brioche french toast, chilli fried egg, spiced mango and coriander salad | N/A |
Clean Here for the full menu for Shop Ate Cafe and Store |
Sausage Rolls | N/A |
Chicken Kickers | $4.00 |
Crumbed Oysters | N/A |
Chicko Roll | $2.40 |
Kabana | $2.40 |
Hot Dogs | $3.40 |
Steak Sandwich | $5.70 |
Clean Here for the full menu for Cafe On The Mount |
Name | Cuisines |
---|---|
Conrad's Alfresco | Cafes |
Linton's Cafe | Cafes |
Le Hoang Vietnamese Restaurant | Vietnamese, Asian |
Mt Eliza Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Pop's Cafe | Cafes |
Mt Eliza Park Takeaway Fish and Chips | Fish & Chips, Seafood |
Kim & Li Chinese Restaurant | Asian, Chinese |
Fins & Scales | Takeaway Food |
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