Currently there is no menu available for 3 Divas Cafe in Landsborough. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Landsborough below.
Name | Cuisines |
---|---|
3 Divas Cafe | Spanish, Hamburgers |
Below you'll find samples from menus of places nearby.
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa | $1.50 |
Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. | 520mL : $9.95 |
Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. | 520mL : $9.95 |
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. | One size only: $9.95 |
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. | One size only : $9.95 |
Clean Here for the full menu for Pizza Capers |
Image | Name | Description | Cuisines |
---|---|---|---|
Lamb Burger | There are many lamb burgers on menus around the country. Most come with a relish, aioli and mint dressing. You won't find lamb burgers in fast food outlets, but more in the premium outlets. | Hamburgers | |
Tapas | Tapas has had a rapid rise in popularity over the last 5 years due to the sociability of eating in groups in a casual way. Lots of small dishes are provided as ‘taster’ type delights, consisting of food such as ham and cheese croquettes (croquetas), garlic prawns (gambas ajillo), patatas bravas (spiced potato, garlic and tomato baked dish), tortilla (Spanish omelette) and many others. Usually eaten with a good bottle of Spanish wine. | Spanish | |
Chorizo | A spicy hard sausage that is used in many dishes, or served on its own as part of a tapas. When fried, the deep red colour seeps into the pan (the colour comes from the smoked paprika from which the sausage is made). Can be served sliced in baguettes or included in other dishes, including potato dishes, it adds a different texture and warmth to whichever meal you have. | Spanish | |
Vegetarian Burgers | The variety of vegetarian burgers is getting better all the time as they are becoming more and more popular. With the patties made from falafel or tofu, mushrooms or pumpkin there are more and more options on the menus. Usually served with humus or yoghurt, vegetarian burgers can offer a total difference from the norm. | Hamburgers | |
Chicken Schnitzel burger | The best alternative to the normal beef hamburger. Usually with lettuce and mayonnaise however some places can make it a bit fancier with coleslaw or pinapple and cheese. Potato wedges with sweet chilli sauce and sour cream make a great accompaniment. | Hamburgers | |
Gazpacho | A summery cold soup, very traditional but also made in several different ways in restaurants. The base of the soup is tomato and pepper which as been blitzed from raw, and with the addition of cucumber, onions, tarragon and garlic. A dish of diced cucumber, capsicum and avocado in salsa-style is served to the side to sprinkle over your soup, along with garlic croutons. A very delicious appetiser | Spanish | |
Hamburger with the lot | The ultimate burger! Beef patty, cheese, lettuce, tomato, beetroot, bacon, pineapple, onion and topped off with an egg, it is a burger of enormous proportions! | Hamburgers | |
Spanish Omelette | There are many varieties of the spanish omelette but the true variation only consists of eggs with potato and onions with a hint of garlic. Nowadays restaurants also serve them with capsicum and they are frequently part of a tapas platter. Usually sliced into wedges and served with bread, the Spanish often make this dish into a sandwich! | Spanish | |
Paella | Paella is served in huge circular pans, set in the middle of the table for sharing. Originating in Valencia in the l9th Century, when it was essentially a rice dish with vegetables and seafood or meat, most paellas are now mixed and include chicken, squid, vegetables, rice, saffron and white wine, with heaps of garlic! The rice is often left to ‘crisp’ up on the base of the pan and needs scraping to remove – very delicious. | Spanish | |
Lamb | ‘Chuletillas de Cordero – beautiful little tender lamb chops are cooked with a garlic and salt crust. Can be served as a tapas hot or cold, but usually served with a side dish of crispy potato cubes, marinated in herbs and garlic and fried. Very tasty. | Spanish | |
Milkshakes | Perfect with a hamburger and very popular with all the kids, the big thick milkshakes come in all sizes and all flavours. Classics such as chocolate and strawberry are still up there in popularity but lime and raspberry are favourites with the kids and we've seen pineapple and blueberry on offer too. | Hamburgers | |
Fizzy | Huge varieties of fizzy drinks are always available at hamburger outlets, such as Coke, Pepsi, Sprite, Fanta etc. | Hamburgers | |
Sangria | This is a lovely refreshing ‘punch’ style drink, served in big pitchers or jugs and set on the table for everyone to share. Alcohol content varies, as some restaurants make it the traditional way with red wine, chopped fruit and brandy, while others make it a cooler, longer drink with red wine and soda or lemonade, but still with copious amount of fruit. Called Sangria due to its deep red colour (sangria means ‘blood’ in Spanish) it is served in restaurants and pubs in Australia in the summer months, with lots of ice. Fruit often includes apples, oranges, melon, pears and nectarines, more or less any fruit available. | Spanish | |
Naranja | The Spanish are very proud of their oranges, so much so that they make a big thing out of serving fresh juice ‘presse’ style, which means the oranges are freshly pressed only when the drink is ordered. The oranges tend to be very sweet and are often used in cocktail style beverages, particularly with a touch of Grenadine and a green liquer such as crème de menthe or Chartreuse. Whichever way, the drink is a kick of sunshine. | Spanish | |
Rioja Wine | The most prolific Spanish wine served, Rioja is popular with red wine drinkers, whether amateurs or connoisseurs. Deep and fruity from the Rioja region of Spain, it comes in many varieties, but a good example should be smooth and velvety. Varies in price, but a good one can be purchased at a relatively cheap price. | Spanish |
Name | Cuisines |
---|---|
Lotus Village Chinese Takeaway | Asian, Chinese |
Fu Tasia Restaurant Futasia | Chinese |
3 Divas Cafe | Spanish, Hamburgers |
Flaming Pizzas | Italian |
Buck's Bakery | Bakery |
Cafe On 8 | Cafes |
Super Rooster | European |
Sacred Tree Cafe | Cafes |
Notice wrong information? Help us keep everything about 3 Divas Cafe up to date.
Click here to send us an updateSpecialising in gluten free vegan and paleo open breakfast & lunch morning afternoon tea large takeaway meal selection including coffees & cold drinks
The opening hours for 3 Divas Cafe are coming soon