Currently there is no menu available for 4 Seasons Juice Bars in Ballarat. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ballarat below.
Name | Cuisines |
---|---|
4 Seasons Juice Bars | Beverages, Cafe Food, Health Food |
Below you'll find samples from menus of places nearby.
Apple and Mixed Spice Crumble Beautiful Tart with a Rich, Spicy Apple filling. | $6.95 |
- Lasagne Regular Casserole | N/A |
- Lasagne Combo Combo Side | N/A |
Chocolate Mousse Classic dessert of rich chocolate mousse that is lightly baked and set to a glossy finish. | $6.95 |
Spicy Sausage & Bacon Quality Butcher Sausages and Bacon in a Rich Mushroom and Bacon Sauce (Gluten Free). | - |
- Vegetarian Lasagne Combo Combo Side | N/A |
Clean Here for the full menu for Country Casseroles |
Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer | $4.00 |
Soup - Served with fresh bread | $9.00 |
Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado | $13.00 |
Smoked Chicken Risotto - Roasted pumpkin, spinach, thyme and parmesan | $18.50 |
Salami - Feta, olives, semi-dried tomatoes, Spanish onion and spinach | $13.00 |
Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges | $17.00 |
Extra - Shot, Soy Milk, Decaf, Syrup, Chai | $0.50 |
Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish | $18.00 |
Clean Here for the full menu for Cafe Lekker |
Herb mustard crust chicken breast (GFR)
Served with pea smash, fondant potato, roast baby carrots, jus gras |
$30.00 |
Tempura pumpkin (V)
Served with miso honey aioli |
$13.00 |
Garlic & parmesan bread | $7.50 |
-Mushroom sauce | |
GF= Gluten free / GFR = Gluten free on request / V = Vegetarian | |
-Green peppercorn & brandy | |
-Red wine jus | |
Fish & chips | $13.00 |
Clean Here for the full menu for Black Hill Hotel |
Greek falafel Falafels, gourmet lett, tom, cucumber, raw onion, fetta and sliced black olives | $13.50 |
Salad Lettuce, tomato and raw onion | $6.50 |
Greek Salad mixed salad leaves, tom, cucumber, onion with fetta and sliced black olives with aioli or garlic sauce | $10.00 |
Egg & salad Lett, tom, egg & raw onions | $6.20 |
- Lettuce or tomatoes ea | $0.50 |
with Lot - onion, egg, bacon, cheese, lettuce tomato | $8.80 |
Plain -with/without onions (no salad) | $4.50 |
Bacon & egg | $6.80 |
Clean Here for the full menu for Fairdinkum Fish & Chips |
Ice cream sundae | $5.00 |
Ice cream | $2.00 |
Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese | $17.00 |
Chicken Pumpkin and Sage Risotto - Chicken tenderloin pieces cooked in a creamy pumpkin, sage, roasted capsicum and baby spinach sauce finished with parmesan cheese and fine nuts | $20.00 |
Veal Cordon Bleu - Tender veal steaks rolled with ham and cheese, crumbed and topped with tomato relish | $24.00 |
Gravy | $2.00 |
Roast of the day | $7.00 |
Sauces | $2.00 |
Clean Here for the full menu for Flying Horse Bistro |
Name | Cuisines |
---|---|
Country Casseroles | Indian |
Cafe Lekker | Cafes |
Black Hill Hotel | Italian, European |
Fairdinkum Fish & Chips | Mexican, Thai |
Dyer's Steak Stable | Steak |
Queen's Head Hotel | Pub Food |
Flying Horse Bistro | Caribbean |
Brown Hill Hotel | Pub Food |
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