Spaghetti ‘Ragù Alla Bolognese | $19 |
Radicchio, Pecorino And Pear Salad | $8 |
Egg Yolk And Ricotta Ravioli, Burnt Butter, Sage And Almonds | $10 |
Mango, passionfruit & apple / pear & apple / guava & apple | $4.50 |
Rosemary & garlic oven roasted potatoes | $4.50 |
Smoked salmon/ smoked trout | $6.50 |
Porridge - triticale & oats , cinnamon baked apple, walnut, crumble, cranberries & chia seeds | $14.50 |
Twice baked french toast - crème patissiere, stewed rhubarb & pistachio | $16.50 |