Kings Feast Freshly baked Turkish bread & Turkish garlic bread# Accompanied with a selection of dips #+ Içli Kofte + Flash fried mussels with cauliflower & saffron aioli + Kiymali Pide + | $46pp |
Vegetarian Feast Freshly baked Turkish bread & Turkish garlic bread #+ Accompanied with a selection of dips #+Patlican Salatasi#+Mucver green zucchini fritter with tomato salsa Accompanied with | $38pp |
Glazed with butter | $5 |
Glazed with garlic and fresh herbs | $5.5 |
Oven baked gluten free corn bread with olive oil # | $5.5 |
Ahmet’s mixed bread & dip platter- Glazed with butter bread & garlic bread with choice of six dips | $33.5 |
Addition of dips - Baba Ghanoush(Roasted eggplant) Pancar (Beetroot) Jajik garlic (Yoghurt & cucumber) Hommus (chickpea) Acili Ezme (chili & pepper) Bal Kabagi (Pumpkin) Zeytin (Black olive & par | $4.9each |
Pirzola - Charcoal Lamb cutlets, chermoula & tomato cous cous (2pcs) +# | $17 |
Patlican Salatasi – Salad of woodfire eggplant and fresh herbs +# | $13 |
Ispanakli Borek – Spinach and feta toast in layers of pastry (V) | $13 |
Balik Fileto – Golden fried whiting fillets in fine semolina & fresh citrus + | $11 |
Mercemek – Braised green lentils, Turkish style sausage & egg # | $13 |
Mucver – Green zucchini fritter with tomato salsa, fresh mint & dill yoghurt | $10 |
Midye – Flash fried mussels with cauliflower & saffron aioli + | $13 |
Manti – Lamb dumplings, yoghurt sauce & paprika butter | $15 |
Içli Kofte - Bulgur and lamb kofte with iceberg garlic yoghurt (2pcs)+ | $13 |
Kalamar - Calamari, sumac, lemon and smoked sea salt +# | $15 |
- all grills served with traditional Turkish style rice | - |
Sis kebap – Marinated beef skewers, roast fennel & harrisa salsa | $28 |
Kuzu sis - Lamb skewer, fresh rosemary, chili and mint salsa | $32 |
Tavuk sis – Chicken skewers, smoked paprika, garlic & fresh herbs | $26 |
Adana sis – Adana skewers, red onion, sumac, parsley & lavas | $28 |
Kuzu Pirzola – Marinated lamb cutlets, yoghurt, mint & cucumber | $36 |
Karisik izgara – Our mixed grill, selection of char grilled meats & cucumber yoghurt | $34 |
Bulgurlu nohut salatasi – Bulgur and chick pea salad, fresh mint & coriander | $6.5 |
Coban salatasi – Tomato, cucumber salad, onions, olives, lemon & feta | $6.5 |
Iceberg marul salatasi- Iceberg lettuce, toasted almonds,roast corn kennels & broken feta | $6.5 |
Salatalik tursusu – Pickled cucumber, preserved lemon labne, fresh mint & sumac | $6.5 |
Tavuklu pide – Chicken, roasted red pepper, mushroom & mozzarella cheese + | $23 |
Kiymali Pide – Lamb mince, onion, parsley, red & green capsicum and green chili + | $23 |
Kusbasi pide – Diced lamb, green & red capsicum, onion, tomato, chili flakes & parsley + | $24 |
Vegetarian pide - Spinach onion, tomato, mushrooms, feta & mozzarella cheese + | $21 |
Sucuk pide - Turkish salami, tomato & mozzarella cheese + | $23 |
Mercimek corba – Traditional lentil soup with a hint of mint, accompanied with bread | $12 |
Tavuklu Guvec - Yoghurt braised chicken, chick pea casserole & corn bread | $26 |
Incik Kebab – Slow cooked lamb shank, lemon potatoes, green tomatoes & chili | $32 |
Izmir Kofte - Lamb kofte, potato, tomato sauce, roast chili & yoghurt | $28 |
Enginar – Braised artichoke heart, celeriac, carrot and potato with green beans | $24 |
Revani – Sticky orange cake, almond with spiced syrup & orange cream | $12 |
Izmir lokma – Classic Turkish doughnut with honey syrup & cinnamon | $12 |
Helva – Chocolate halve gratin with rose petals & pistachio | $12 |
Sutlac – Brown rice milk pudding | $12 |
Turkish sweet Tasting Plate -Gazi antep style baklava,Turkish delight and revani cake. | $14.5 |
Ana sutu – The perfect way to end the evening, Turkish style. Warm up this concoction of dark rum, maple syrup, condensed milk and fresh creamy milk. Dusted with cinnamon served with baklava on the s | $17 |
Orange Çikolata -Hot chocolate with a kick - blended with condensed milk, Baileys and vanilla liqueur served with Ahmet’s homemade Revani. A great way to say goodnight | $17 |
Dessert wine Vasse felix Cane Cut Semillon Margaret River, WA | Gls $8 / Btl $40 |
Menu Disclaimer
Name | Cuisines |
---|---|
MADO Cafe & Restaurant | Turkish, Middle Eastern |
Ahmet's Licenced Turkish Restaurant | Turkish, Mediterranean |
Below you'll find samples from menus of places nearby.
BOWL CHIPS (Served with Tomato & BBQ Sauce) | $9.50 |
Gluten Free Cake (Flourless chocolate sponge, raspberry compote, truffle cream) | $7.90 |
CHAR GRILLED BARRAMUNDI (Fresh Australian Barramundi skewers marinated and cooked traditional Turkish style on wood charcoal and served with Chip, Side Salad Tossed in Virgin Olive Oil and Fresh Juice | $29.90 |
EGGPLANT DIP (Roasted Eggplant, Yoghurt) | $11.50 |
Chocolate Mud Cake (Dark mudcake sponge, dark chocolate ganache) | $7.90 |
BAKLAVA (Traditionally Layered Filo Pastry with Mixed Nuts and Rich Syrup) | $5.90 |
MASHED POTATOES | $6.50 |
LAMB SHISH & CHIPS | $14.90 |
Clean Here for the full menu for MADO Cafe & Restaurant |
Crispy fried baby snapper, Thai style coleslaw, tomato chilli jam | $64 |
Pan-fried saganaki, grilled zucchini, caper raisin and dressing | Small: $13 / Large: $19 |
The Caramelized Cure - House-made salted caramel Woodford Reserve bourbon blended with Gelato vanilla ice cream | $14 |
5th Element double smoked bacon cheese burger | $21 |
Zucchini parmesan arancini, saffron aioli | Small: $11 / Large: $16 |
Just shucked coffin bay oysters, native lime mignonette | $3.5ea |
Garden salad w sweet mustard dressing | $9 |
Confit duck leg, caramelized witlof, cherry, walnut vinaigrette | $33 |
Clean Here for the full menu for Fifth Element Bar & Cellar |
SUMMER SUNSET/ Grilled grass fed lean beef, avocado, crispy trim bacon, golden pineapple, salad, relish & herbed mayo. | $12.50 |
CRISPY BACON & CHEESE/ Grilled grass fed lean beef, crispy, trim bacon, tasty cheese, salad, relish & herbed mayo. | $11.50 |
BEETROOT, DILL PICKLE | $0.80 |
SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 | $9.50 |
THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. | $11.50 |
‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. | $13.50 |
BACK BAR/ Grilled 100% grass fed scotch fillet, crispy trim bacon, mesculin, feta, tomato, spanish onion, tomato relish, herbed mayo on ciabatta. | $15.50 |
CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. | $12.50 |
Clean Here for the full menu for Grill'd (Healthy Burgers) |
Peking-style pork w Green Beans - Green beans, minced pork, sea salt & spicy chilli | $24 |
Flaming Pork Spareribs in Peking Sauce - Ribs with vinegar and sweet and sour sauce | $26 |
Pickles - Cabbage and vegetables w Asian herbs in vinegar & chilli | $5 |
Salt and Pepper Quail (2 pieces) | $12.5 |
Forbidden Palace Pork - Lightly fried bite-size pork w fruit special sweet & sour sauce | $24 |
Ma Po Tofu - w steamed beans, Chinese herbs and Sichuan pepper | $25 |
Seafood Tom Yum Soup: tomato and pineapple style soup w fresh mixed seafood and vermicelli noodles | $32 |
Beef Ngonya - Indian-style sautéed beef curry w spices, coconut milk and pineapple served w poppadoms (Medium hot) | $29 |
Clean Here for the full menu for Obsession Chinese Restaurant & Cafe |
Fish n Chips - Battered fish w chips & tomato sauce | $12 |
Battered Fries - Served w aioli | $12 |
Asian Basket - Three Vegetables spring rolls, three prawn worrtons, three pork shou mal, three beef dim sim served w soy sauce and sweet chilli | $19 |
Oriental Tuna & Stir Fried Vegetable Salad - Dressed leaves, coriander & ginger dressing | $16 |
Long Macchito / Pot of Tea / Milkshake - Banana, Caramel, Strawberry, Vanilla | $4.0 |
Club Sandwich - Bacon, cheddar cheese, tomato, lettuce, turkey, fried egg, bbq sauce w battered fries & aioli | $19 |
Fruit Toast - Two slices of cut fruit toast w Bonne Maman French preserves & butter | $7 |
Clean Here for the full menu for CBD Cafe Bar |
Name | Cuisines |
---|---|
Grandma's Cafe | |
Grand Hotel Mt Morgan | Pub Food |
Golden Nugget Hotel | Pub Food |
Mt Morgan Hot Bread Shop | Bakery |
Fifth Element Bar & Cellar | Modern Australian, Mediterranean |
MADO Cafe & Restaurant | Turkish, Middle Eastern |
Decks Seafood and Steak | Steak, Seafood |
Obsession Chinese Restaurant & Cafe | Asian, Chinese |
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