The Chelsea | $249 |
Boston Mudcake | $28.95 |
Tropical Glazed | $28.95 |
Double Choc Strawberry Torte | $30.95 |
Black Forest Torte | $29.95 |
Poached Chicken & Avocado (with green salad leaves & lemon grass) | $15.00 |
Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) | $21.00 |
Margherita (with tomato, bocconcini cheese & basil) | $13.00 |
Seasonal Vegetables | $5.00 |
Pickled Prawns (with cucumber & green paw paw salad) | $18.00 |