Hot chips
small |
$3.50 |
-Half | $13.50 |
Family feast
whole chicken, large chips, a medium salad of your choice, a small gravy and a 1.25l drink |
$32.50 |
-A quarter | $9.50 |
MCC monster burger | $7.40 |
OPTIONAL SAUCE - Aged muscat & mushroom sauce | $4.50 |
King Eye Beef - T-Bone steak 550g | $38.50 |
Mediterranean vegetable and polenta stack dressed with roasted pine nut and basil pesto | $13.00 |
Teys Gold Beef - Eye Fillet 220g | $32.50 |
‘Cevapcici’, Balkan style skinless Wagyu beef sausages, traditionally on freshly diced Spanish onion and ‘ajvar’, a red pepper relish | $14.00 |