| Sour Dough Garlic Bread V | $5 |
| Olives + Sticks –bowl our house marinated kalamata’s | $5 |
| Da Nutz – assorted nuts in smoked paprika & rosemary salt | $5 |
| Sour Dough Cheesy Garlic Bread V | $6 |
| Warm Olive Bread – black olive/oregano & swiss cheese on turkish bread | $7 |
| Bowl of Fries - w/ rosemary salt & garlic aioli V G | $7 |
| Potato Wedges - w/ sweet chilli & sour cream V | $10 |
| Crostini Bruschetta Bread –herb tomato bruschetta served with piccolo salad & balsamic syrup V | $8 |
| KFC Wings – Korean Fried Chicken! tender wings /gochujang-hot wing sauce /shallot/cucumber sticks & extinguisher dip | $12 |
| Nachos Corn Chips - salsa fresca/jalapenos/black bean salsa/guacamole/sour cream/shallots/melted cheese & coriander V G | $15 |
| - Add Chipolte Beef Chilli | $17 |
| Salt & Pepper Calamari Basket –lemons/garlic aioli & green chilli aioli G | $16 |
| Snack Board to Share - chorizo/prosciutto/marinated olives/halloumi cheese/red pesto & grilled bread | $20 |
| Quinoa & Avocado Salad - mixed leaf lettuce/ quinoa/avocado/tomato/radish/spanish onion, cucumber/carrots/crispy quinoa V G | $15 |
| The Alex Greek Salad - warm halloumi cheese + feta/oregano/lettuce/tomato/cucumber/red onion/ kalamata olives/house vinaigrette V G | $18 |
| Grilled Pumpkin, Zucchini & Mushroom Salad – leaves/ goats cheese /pepitas/crispy shallots/sweet soy dressing V G | $18 |
| Add Char-grilled chicken breast strips to any Salad! | $3 |
| * Extra Ramekin of Aioli or Dressing! | 50c |
| Margherita – tomato base/bocconcini/cherry tomatoes/pesto verde V | $15 |
| Classic Pepperoni - tomato base/mozzarella/pepperoni sausage | $15 |
| Aloha – tomato base/mozzarella/ chilli-pineapple/ smoked leg ham/shallots | $16 |
| VeggO –tomato base mozzarella/zucchini/mushroom/ red capsicum, olives/pumpkin/shallots/feta cheese V | $17 |
| BBQ Chicken & Mushroom – tomato base/mozzarella /sliced mushrooms/grilled chicken/shallots/oregano | $18 |
| Prawn n Chorizo - tomato base/mozzarella/chorizo sausage/prawns/feta/fresh rocket | $18 |
| Prosciutto - tomato base/mozzarella/rosemary salt /fresh prosciutto/goats cheese/fresh rocket/olive oil | $18 |
| Choice of sauces: Red Wine Gravy/Mushroom/Pepper/Diane | - |
| Char Grilled Angus Grass-fed Rump Steak (250g) | $16 |
| Char Grilled Angus Rib Eye Grass-fed Steak (300g) | $23 |
| Add Garlic herb buttered Crystal Bay Prawns to your steak! | $5 |
| Char Grilled South Australian Lamb Rump – served with crispy shallots, smoked n pickled tomatoes & chimichurri sauce | $24 |
| Ramekin of Sauce or Chimichurri | $3 |
| Potato Wedges - w/ sweet chilli & sour cream | $10 |
| Bowl of Fries - w/ rosemary salt & garlic aioli G | $7 |
| A Bowl of Fresh Market Green Vegetable – seasonal green vegetables drizzled in herb olive oil G | $7 |
| Garden Salad – a bowl of mixed leaves, house vinaigrette, topped with crisp vegetables G | $7 |
| Bowl of Creamy Chive Mash Potatoes G | $7 |
| * All mains come with fries and salad, ask if you’d like mashed pesotatoes instead or go Mash & Veg for an extra | $3 |
| Hot Diggity Dog – smoked pork frank w/ sweet relish, onion & coney isl mustard served with housemade crisps. | $12 |
| Steak Sambo – grilled australian eye-fillet of beef w/ lettuce, tomato, melted cheese, onion jam, grain mustard aioli & bbq sauce on turkish bread w/ fries | $18 |
| The Alex Burger – pure angus australian beef patty w/ lettuce, tomato, melted cheese, onion jam, tomato relish & mustard aioli and fries | $15 |
| Sriracha Chicken Burger - grilled chicken breast w/ lettuce, tomato, spanish onion, avocado, sriracha spiced mayo & fries | $15 |
| The Fat Harry Burger – two pure australian beef patties stacked with bacon, melted swiss cheese, onion jam, bbq sauce & served with fries | $19 |
| Veggie Stack Burger – portobello mushroom, capsicum, zucchini, pumpkin, w/ tomato relish & avocado served with fries V | $15 |
| Add Halloumi Cheese/Bacon/Fried Egg each | $2 |
| Fish Burger – pan fried barramundi fish w/ homemade dill & lemon tartare sauce, tomato, lettuce, red onion, served with fries | $15 |
| Chicken Schnitzel – house crumbed chicken breast served w/ salad, lemon, fries and your choice of sauce | $16 |
| Salt & Pepper Calamari Plate – w/ salad, lemon, fries, garlic aioli & green chilli aioli G | $17 |
| Fish n Chips – pale ale battered Barramundi Fillet w/ salad, fries served with dill & lemon tartare sauce | $18.50 |
| Chicken Parmagiana- house crumbed chicken breast schnitzel topped w/ napolitana sauce, melted cheese & herbs w salad & fries | $20 |
| Baked Paper Bag Salmon – lemon scented semi cured salmon fillet served with charred green onions, salad, fries, fresh lemon, green pepper & coriander aioli G | $23 |
| Crystal Bay Prawn Pappardelle – garlic, chilli, cherry tomatoes, white wine, herb butter & rocket | $20 |
| Penne Red Pesto – creamy red pesto topped with seasonal greens, crispy shallots & parmesan V Also available with out cream! | $17 |
| Mixed Berry Eatons Mess - mixed berry compote, vanilla ice cream, whipped cream & crumbled meringue G | $8 |
| Chocolate Fudge & Burnt Marshmallow Tart– served with salted caramel sauce | $8 |
| Bowl of Vanilla Ice Cream - 3scoops topped with chocolate sauce, berry compote & candied Almonds G | $8 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Krunch Catering | Cafes, Modern Australian |
| Parkview Hotel Bar & Bistro | Pub Food, Modern Australian |
| Pablo's Elixir | Modern Australian |
| Glenroy Hotel | Modern Australian, Thai |
| Meet Gerard | Australian, Cafe Food, Vegetarian, Modern Australian |
Below you'll find samples from menus of places nearby.
| Marinated Fish (Haloumi, Tomato & Onion - Barramundi) - fresh fish fillet oven baked | $9.00 |
| Prawn Pack - 4 prawn cutlets, 3 bbq prawns & chips | $13.00 |
| Calamari Rings | 80¢/each |
| Seafood Platter for Two - 6 fish strips, 4 seasoned sticks, 6 calamari rings, 2 bbq prawns, 2 oysters, 2 bbq mussels, bbq marinated octopus & chips | $28.00 |
| Great Value Platter - 6 calamari rings, 4 fish dippers, 4 bbq mussels, 2 prawn cutlets, 2 bbq prawns & chips | $24.00 |
| Mini Seafood Sticks | 70¢/each |
| Potato Scallops (6) | $2.00 |
| Marinated Fish (Extras) - add Salad | $12.50 |
| Clean Here for the full menu for Alexandria Seafoods |
| Small Dim Sims | $0.95 |
| Large Dim Sims | $1.90 |
| Double Bacon | $6.20 |
| Cheeseburger | $5.30 |
| Steak Sandwich | $5.70 |
| Chicken burger | $6.90 |
| Hamburger 'w' Bacon & Egg | $5.70 |
| Prawn Cutlets | $1.20 |
| Clean Here for the full menu for Wheels And Cupcake |
| 100 Calamari Rings | $75.00 |
| Extras - Eggs | $2.50 |
| Potato Wedges with Sour Cream & Sweet Chilli | $7.90 |
| Plain Beef Burger | $6.50 |
| Prawn Cutlet Pack - 6 prawn cutlets & chips | $14.50 |
| Rice (Steamed with Vegetables) (Sml/Lge/Jumbo) | $3.50/$4.50/$5.50 |
| King Prawn Cutlets | $2.00 |
| 100 Fish Cocktails | $75.00 |
| Clean Here for the full menu for Fish-A-Licious |
| Traditional Greek Salad - Mixed lettuce tossed with cucumber, tomato, red onion, fetta, olives and a Greek salad dressing. | $14, Add Chicken: +$4 |
| Arancini Risotto Balls (4) - Vegetable risotto balls fried and served with a Napoli sauce & a rocket parmesan salad. | $12 |
| Stuffed Chicken Breast - Oven roasted chicken breast stuffed with sundried tomato & brie served with roasted chat potatoes, steamed green vegetables finished with a seeded mustard sauce. | $23 |
| Creamy Mashed Potato | $7 |
| Vegetables - Fresh sautéed seasonal vegetables served w/ light olive oil dressing. | $9 |
| Surf & Turf - Surf up your Char-grilled steak by adding our great sautéed prawns in a béarnaise sauce | $6 |
| Chicken Parmigiana - Tender crumbed chicken breast topped with Napolitano sauce, sliced ham, grilled tasty cheese, served with salad & fries. | $19 |
| Grass Fed Black Angus Sirloin - Tova Platinum - Grass fed Pure Black Angus - Southern Highlands N.S.W Served with roasted chat potatoes & seasonal green vegetables. | $23 |
| Clean Here for the full menu for Parkview Hotel Bar & Bistro |
| Sushi (Salmon, Tuna, Prawn) & Sushi Rolls Platter - Small (42pcs) / Medium (53pcs) / Large (64pcs) | $45 / $55 / $65 |
| Green Tea | $2.00 |
| Fried Prawn + Avocado | $4.00 |
| Edamame (Steamed Bean) | $3.00 |
| Salmon + Avocado | $3.50 |
| Pickled Ginger | $0.50 |
| Chicken Teriyaki + Avocado | $4.00 |
| Carrot + Avocado + Cucumber | $4.00 |
| Clean Here for the full menu for Zion Sushi Cafe |
| Name | Cuisines |
|---|---|
| Alexandria Seafoods | Seafood, Fish & Chips |
| Don Campos | Cafes |
| Cynthias Cafe | Cafes |
| Wheels And Cupcake | Desert, Cafes |
| Gourmet Pizza Chefs | Italian, Pizza & Pasta |
| Campos Coffee | Cafes |
| Fish-A-Licious | Fish & Chips, Seafood |
| Cafe 506 | Cafes |
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