Currently there is no menu available for Alloneword in Fortitude Valley. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fortitude Valley below.
| Name | Cuisines |
|---|---|
| Bar Burlesque | Pub Food |
| Zouk Lounge Bar | Pub Food, Modern Australian |
| Rockafella's | Pub Food |
| The Cockatoo Club | Pub Food |
| The Troubadour | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Fried Fish Fillet with Ginger & Shallots | $19.50 |
| Deep Fried Bean Curd with Pepper & Salt | $12.50 |
| Live Mud Crab with Ginger & Shallots or Black Bean Sauce | Seasonal Price |
| Combination Bean Curd Soup (or veg) | $7.80 |
| Roast Duck (half duck) | $23.50 |
| Beef with Satay Sauce | $14.50 |
| Chicken with Cashew Nuts | $14.50 |
| Deep Fried Quail in Pepper & Salt (each) | $6.80 |
| Clean Here for the full menu for Enjoy - Inn Restaurant |
| Sauce - Tomato | N/A |
| Zinger Stacker Burger | $8.95 |
| Nuggets Go Bucket | $3.75 |
| Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) | $6.95 |
| Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) | $9.95 |
| Original Tenders SoSalad | $7.95 |
| Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink | $8.95 |
| BLT Twister - | $6.95 |
| Clean Here for the full menu for KFC |
| Capsicum | N/A |
| Aioli | N/A |
| Olives | N/A |
| Subway Club | N/A |
| Wheat | N/A |
| Cucumber | N/A |
| Sweet Chilli | N/A |
| Coke - 600ml | N/A |
| Clean Here for the full menu for Subway |
| SPICY PRAWNS Marinated prawns in chilli, garlic and fresh herbs served with lime and cracked pepper cous cous. | $19.50 |
| CAPRESE Tomato, bocconcini, fresh basil with a balsamic and olive oil glaze. (GF) | $13 |
| ARANCINI Baked beetroot and walnut arancini, served with a rocket salad and a side of marinated fetta. | $16 |
| PREMIUM EYE FILLET (220 gr.) Grilled Australian premium beef fillet served with roasted garlic mash potato, seasonal vegetables and red wine jus. (gf) | $37 |
| CAPRICCIOSA Salami, mushrooms and olives with mozzarella cheese. | $22 |
| CHICKEN FLAT BREAD Freshly made flat bread filled with spiced chicken and capsicum served with house made hummus. | $16 |
| CAPRI Air dried beef rib fillet, semi dried tomatoes, olives and roasted eggplant with mozzarella and fetta cheese. | $24 |
| MUSHROOMS Sautéed mushrooms with garlic. (GF) | $9 |
| Clean Here for the full menu for Capri Cafe Bar |
| Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Cheese & bacon topping | N/A |
| Fruit toast | N/A |
| Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| Smoked bacon | N/A |
| - Smoked salmon | N/A |
| Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. | N/A |
| Clean Here for the full menu for Coffee Club The |
| Name | Cuisines |
|---|---|
| Sense Japanese Takeaway | Japanese, Asian |
| Fresh Sushi Co | Asian, Japanese, Sushi |
| Happy Chef BBQ & Chinese Restaurant | Chinese |
| Quench The Standard Market Company | European, Italian |
| Kellett Partners Pty Ltd | European |
| Cloudland | Modern Australian |
| Spanish Tapas Bar | European, Spanish |
| Sushi Station | Japanese, Asian |
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