Annie Smither's Bistrot & Produce in Kyneton Menu

Currently there is no menu available for Annie Smither's Bistrot & Produce in Kyneton. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Kyneton below.

Nearby French restaurants

Name	Cuisines
Annie Smither's Bistrot & Produce	French
Flouch's	Modern Australian, French
Midnight Starling	European, Vegetarian, French, Wine Bar
Wedge Street Food and Wine	Vegan, Vegetarian, Gluten Free, Australian, European, French

Below you'll find samples from menus of places nearby.

Nearby sample menus

Super Sushi Australia (sample menu)

Crispy chicken & mayo	$3.00
Sweet chilli chicken	$3.00
Spring Rolls Vegie (6)	$4.80
Coconut Prawn Cutlet (2) (with satay sauce or sweet & sour)	$4.80
DINNER TIME 4 Lge Noodles & 4 cans of Drink	$50.00
Tuna with avocado	$3.00
Clean Here for the full menu for Super Sushi Australia

Piper Street Hotel (sample)

Chocolate Fudge Sundae	$9.00
Lasagna	$9.00
Caesar Salad	$19.50
Mixed Grill (steak, bacon, lambs fry, sausage & egg)	$25.00
Chicken Strips & Chips	$9.00
Linguini & Penne Bolognaise	$18.00
Bread & Butter Pudding	$9.00
Flathead Tails in beer batter	$18.50
Clean Here for the full menu for Piper Street Hotel

DHABA Food Truck (sample)

Palak Paneer - Garlic infused Spinach with homemade cottage cheese	N/A
Crab Tikki - Golden potato croquettes with a spiced Australian Blue Swimmer Crab center (KYneton Only)	N/A
Mango Lassi	N/A
Coconut Fish Curry - Blue Grenadier in a turmeric, mustard seed & coconut milk curry , fresh grated coconut	N/A
Sparkling Mineral Water, Coke, Diet Coke	N/A
Kiffer Lime & Lemongrass Lamb - Local Lamb simmered in a herb curry of lemongrass, ginger, kiffer lime, turmeric & garlic	N/A
Samosa Plate - Two serves of a spiced Trentham potato, pea, pomegranate & green mango mixture wrapped in a crispy pastry served with chutney	N/A
Green Mango Crispy Rolls - Two rolls of green mango, coriander, zucchini, carrot & cabbage wrapped in crisp pastry served with dipping chutney (Kyneton Only)	N/A
Clean Here for the full menu for DHABA Food Truck

Popular Menu Items

Name	Description	Cuisines
Rillette	Rillettes are the perfect party food, great for a mid week lunch and fabulous as something to share as part of a meal. Rillettes are made by simmering meats (usually pork, duck or rabbit) for a long time until they are mouth meltingly tender and then mixed into a rich paste. Served with crusty French bread rillettes can also be made from fish such as salmon, trout or smoked fish. We also found a vegetable rillettes made from eggplant and olive - not traditional but an alternative.	French
Boeuf Bourguignon	Another classic French dish very hearty and wholesome. A rich red wine sauce with tender braised beef, carrots, onions and cubes of bacon or pancetta really fills you up. The addition of herbs and garlic brings out the flavour of the meat to perfection. Crusty French bread is served with the meal to mop up the juices!	French
Bouillabaisse	A rich and deep fish stew made from virtually any fish that you can find, originally made by the Breton and Normandy fisherman at the end of a days’ catch. The fish, heads and tails, are thrown into a huge steaming pot with saffron, garlic, tomatoes, herbs, peppers, celery, you name it. Any amount of fish and shellfish are used, but traditionally the rule is no less than five fish! Served as a steaming bowl with a rouille (a garlic style mayonnaise) and crusty French bread or baguettes.	French
French Onion Soup	Soft and delicious caramelized onions are steeped in a beautiful broth, laced with cognac and white wine, a truly warming soup that is good at any time of the year. A crouton of bread with cheese melted on the top (usually gruyere) is placed in the middle of the bowl and eaten with the soup, dunked in so that the cheese oozes all the way through the soup!	French
Pate de Campagne	Another rustic French dish, originated by farmers wives, particularly in the North of France made by using up any meat that was available, along with herbs, garlic and sometimes brandy or cognac. Usually rough cut and cooked in a terrine in the oven, served as a starter with bread and cornichons (gherkins)	French
Chablis	A classic French white wine from the northern part of the burgundy region, made primarily from the chardonnay grape. A very clean white wine but with a deeper flavour than Sauvignons, almost ‘flinty’ and with very little oaking apparent. Moderately priced, it vies for attention with Pouilly Fume and Pouilly Fuisse which are also very popular but tend to be slightly more expensive	French
Kir Royale	Champagne based cocktail, with a touch of blackcurrant cordial. A kir is simply made with white wine and cordial, but the royale is always made with champagne. Usually served in a fluted champagne glass using house champagne. A great deal of champagnes come from the town of Rheims, where many large and well-known ‘houses’ are situated.	French

Nearby restaurants

Name	Cuisines
New Garden Chinese Restaurant	Asian, Chinese
Shamrock Hotel	Pub Food, Wine Bar
Ruby Cafe	Breakfast, Cafes
Major Tom's
Super Sushi Australia	Asian, Japanese, Sushi
Cookie Crumbs	Takeaway Food, Patisserie
Mermaid Fish Shop	Fish & Chips, Seafood
Mollison's Fish & Chippers	Fish & Chips, Seafood

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Restaurant Details

Location: Kyneton
Type: Restaurant
Service: Table Service
Price: $50+
Phone: 0354222039
Fax
Email: info@anniesmithers.com.au
Address: 72 Piper St, Kyneton, VIC, 3444, Australia
Features: Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine: French
Website: http://www.anniesmithers.com.au

Opening Hours

The opening hours for Annie Smither’s Bistrot & Produce are coming soon