Rare Beef (S/L) | $ 10.50/ $ 12.00 |
Cooked Beef (S/L) | $ 10.50/ $ 12.00 |
Brisket Beef (S/L) | $ 10.50/ $ 12.00 |
Flank (S/L) | $ 10.50/ $ 12.00 |
Special Brisket (S/L) | $ 10.50/ $ 12.00 |
Tendon (S/L) | $ 10.50/ $ 12.00 |
Beef Roll (S/L) | $ 10.50/ $ 12.00 |
Cartilage (S/L) | $ 10.50/ $ 12.00 |
Tripe (S/L) | $ 10.50/ $ 12.00 |
Beef Balls (S/L) | $ 10.50/ $ 12.00 |
Beef Combination (S/L) | $ 11.50/ $ 13.00 |
Chicken (S/L) | $ 10.50/ $ 12.00 |
Chicken & Beef (S/L) | $ 10.50/ $ 12.00 |
Chicken & Intestine (S/L) | $ 10.50/ $ 12.00 |
Chicken & Eggs (S/L) | $ 10.50/ $ 12.00 |
Chicken Combination (S/L) | $ 11.50/ $ 13.00 |
Chicken Soup Noodles | $ 6.00 |
Beef Soup Noodles | $ 6.00 |
Beef Tea | $ 3.00 |
Beef Soup | $ 5.00 |
TAKE AWAY EXTRA | $ 50c |
EXTRA MEAT (EACH) | $ 2.00 |
EXTRA NOODLE | $ 2.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Pineapple Vegetarian Fried Rice | $13.50 |
Seafood with Seasonal Vegetables | $22.50 |
Pan Fried Oyster Omelette | $22.80 |
King Prawn in Shell with Mungo Bean Vermicelli in XO Chilli Sauce | $25.00 |
King Prawn in Shell with Fresh Garlic | $23.80 |
Vegetarian Fried Rice | $13.50 |
Shang Dong Chicken | $19.00 |
Fried Pipis in XO Chilli Sauce | Market Price |
Clean Here for the full menu for SuperDish Chinese Restaurant |
Egg Noodles | $12.00 |
Rice Noodles | $12.00 |
Egg Noodles | $13.00 |
Egg Noodles | $13.00 |
Rice Noodles | $12.00 |
Cubed Rump Steak with Tomato Rice | $13.00 |
Deluxe Pork Chop with Broken Rice | $12.00 |
Bread Roll | $11.00 |
Clean Here for the full menu for Tan Viet Noodle House |
Water Spinach + Tofu | $11.0 |
Oriental Rice Noodle Soup | $9.00 |
Combination Rice Noodle Soup | $9.00 |
Steamed Dim Sim | $3.80 |
Mackerel Fish + Lemond Grass | $7.00 |
Vegetable Rice Paper Roll | $6.00 |
Soy Pork Slice Rice Roll | $9.00 |
Thai Sweet & Sour Soup | $12.5 |
Clean Here for the full menu for Duy Lianh Vegetarian Restaurant |
with Roast Spiced Pork | $14.80 |
Braised King Prawn with Vegetables / Cashew Nuts | $24.80 |
Seafood Combination & Vegetables | $22.80 |
Ly-Chees with Ice Cream | $5.50 |
Vegetarian - Chinese Brocoli (Seasonal) | $17.80 |
Braised King Prawn with Baby Corn, Mushrooms & Vegetables | $22.80 |
Fillets of Fish in Batter | $18.80 |
Sweet & Sour Pork | $14.80 |
Clean Here for the full menu for Golden Palace Chinese Restaurant |
Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs | N/A |
BBQ Meatlover’s - Streaky bacon, pepperoni, beef, sausage, shredded ham & cheese on a BBQ sauce | N/A |
Lasagne | N/A |
Butcher’s Block - Streaky bacon, steak, pepperoni, sausage, shredded ham & cheese on BBQ sauce with hollandaise sauce & chives | N/A |
The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce | N/A |
Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
Chicken Wings with: BBQ Sauce, Sweet Chilli Sauce or Plum Sacue | N/A |
Garlic Bread | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
Name | Cuisines |
---|---|
SuperDish Chinese Restaurant | Asian |
Bar Luck Chinese Restaurant | Asian, Chinese |
Tan Viet Noodle House | Asian, Chinese |
Huong Xua | Vietnamese |
Loving Hut | Chinese |
Tin Tin Cake Shop | Bakery, Desert |
Savoy Cakes | Bakery, Desert |
Pho Viet | Vietnamese, Asian |
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The opening hours for Ann’s Veit Restaurant are coming soon