Arc Of Iris in Margaret River Menu

Currently there is no menu available for Arc Of Iris in Margaret River. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Margaret River below.

Nearby Modern Australian restaurants

Name Cuisines
Watershed Premium Wines Modern Australian
Gnarabar Modern Australian
Arc Of Iris Modern Australian, French
Voyager Estate Modern Australian
Settlers Tavern Modern Australian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Squid Lips Fish & Chips (sample menu)
Salt and Pepper, lemon pepper, chilli or cajun $13.60
Fish or Squid and chips with drink $7.00
Thai Fish Cakes $15.80 / $5.50ea
Fish n Chips $11.00
Squidlips only grills fresh fish N/A
Chunky / Wedges $5.70 -$7.70
Family Pack 2 - 4 serves fisn and chips $38.00
Chilli squid wrap - chilli squid, lettuce, tomato, chilli sauce and aioli $11.50
Clean Here for the full menu for Squid Lips Fish & Chips
Watershed Premium Wines (sample)
APPLE & ROSEMARY SORBET - Olive oil biscotti, peppered strawberries, caramel $14.00
POTATO GNOCCHI - Roasted cauliflower, capers, raisins Summer courgettes, saffron ricotta V $32.00
TOMATO TARTAR - Vine-ripened tomato, shallot cream, Parmesan croutons, egg yolk, olive V $17.00
ESPERANCE SCALLOPS - Chicken satay, green papaya, Thai basil Roasted peanuts, lime GN $20.00
BEEF - Black Brook Angus Picanha, smoked beetroot Kale, quinoa, horseradish G $37.00
TASTE PLATE WITH ALL OF THE ABOVE $48.00
Kipfler potatoes, mustard, créme fraiche Capers, chives GV $8.00
Grilled broccolini, sauce vierge Black olives, toasted almonds GVN $8.00
Clean Here for the full menu for Watershed Premium Wines
The Foodroom (sample)
Sea Shantys $1.20
Fish Cakes $2.20
Pineapple $0.40
Chicken burger $6.90
Pies N/A
Prawn Cutlets $1.20
Double Cheese Burger $6.20
Clean Here for the full menu for The Foodroom
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Rillette Rillette Rillettes are the perfect party food, great for a mid week lunch and fabulous as something to share as part of a meal. Rillettes are made by simmering meats (usually pork, duck or rabbit) for a long time until they are mouth meltingly tender and then mixed into a rich paste. Served with crusty French bread rillettes can also be made from fish such as salmon, trout or smoked fish. We also found a vegetable rillettes made from eggplant and olive - not traditional but an alternative. French
Popular Menu Item Boeuf Bourguignon Boeuf Bourguignon Another classic French dish very hearty and wholesome. A rich red wine sauce with tender braised beef, carrots, onions and cubes of bacon or pancetta really fills you up. The addition of herbs and garlic brings out the flavour of the meat to perfection. Crusty French bread is served with the meal to mop up the juices! French
Popular Menu Item Bouillabaisse Bouillabaisse A rich and deep fish stew made from virtually any fish that you can find, originally made by the Breton and Normandy fisherman at the end of a days’ catch. The fish, heads and tails, are thrown into a huge steaming pot with saffron, garlic, tomatoes, herbs, peppers, celery, you name it. Any amount of fish and shellfish are used, but traditionally the rule is no less than five fish! Served as a steaming bowl with a rouille (a garlic style mayonnaise) and crusty French bread or baguettes. French
Popular Menu Item French Onion Soup French Onion Soup Soft and delicious caramelized onions are steeped in a beautiful broth, laced with cognac and white wine, a truly warming soup that is good at any time of the year. A crouton of bread with cheese melted on the top (usually gruyere) is placed in the middle of the bowl and eaten with the soup, dunked in so that the cheese oozes all the way through the soup! French
Popular Menu Item Pate de Campagne Pate de Campagne Another rustic French dish, originated by farmers wives, particularly in the North of France made by using up any meat that was available, along with herbs, garlic and sometimes brandy or cognac. Usually rough cut and cooked in a terrine in the oven, served as a starter with bread and cornichons (gherkins) French
Popular Menu Item Chablis Chablis A classic French white wine from the northern part of the burgundy region, made primarily from the chardonnay grape. A very clean white wine but with a deeper flavour than Sauvignons, almost ‘flinty’ and with very little oaking apparent. Moderately priced, it vies for attention with Pouilly Fume and Pouilly Fuisse which are also very popular but tend to be slightly more expensive French
Popular Menu Item Kir Royale Kir Royale Champagne based cocktail, with a touch of blackcurrant cordial. A kir is simply made with white wine and cordial, but the royale is always made with champagne. Usually served in a fluted champagne glass using house champagne. A great deal of champagnes come from the town of Rheims, where many large and well-known ‘houses’ are situated. French

Nearby restaurants

Name Cuisines
The Grace Of India Asian, Chinese
Kappadokia Kebabs & Turkish Bakery Bakery, Mediterranean
Chow Cuisine To Go Takeaway Food
The Urban Bean Cafes
Goodfella's Cafe Italian, Pizza & Pasta
Margaret River Bakery Bakery
Spaghetti Bowl The
Miki's Open Kitchen

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Restaurant Details

Location
Margaret River
Type
Cafe
Service
Table Service
Price
$10-$20
Phone
0897573112
Fax
Email
Address
151 Bussell Hwy, Margaret River, WA, 6285, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Modern Australian, French
Website

Opening Hours

The opening hours for Arc Of Iris are coming soon

Location