Barbeque restaurant and takeaway menus in Bairnsdale
The River Grill Sample Menu
| Barossa chicken roulade, cauliflower puree & pistachio nuts | $34.00 |
| Salt & pepper calamari, house tartare sauce | $18.00 |
| Frangapanni almond cream & blue berry tart | $15.00 |
| Belgium chocolate & raspberry tart | $15.00 |
| Coffin bay oyster with a spanner crab salad (6) | $20.00 |
