Roti bread with peanut sauce- crispy puff pastry pan cooked and served with peanut dipping sauce or to complement curries
|
$ 6.00
|
Duck spring roll (3pcs)- crispy rice paper rolls, fillet with delicious roast duck marinated in five spice sauce
|
$ 9.50
|
Pad See Eew (chicken or beef)- yellow noodles stir-fried with egg and asian greens in a sweet soy sauce with chicken or beef topped with bean shoots and coriander
|
$ 12.50
|
Ginger prawn and scallop GF- a refreshing stir-fry with freshly cut pieces of ginger and assorted vegetables with prawns and scallops
|
$ 17.50
|
Red curry (chicken or beef) GF- our delicious red curry and thai coconut milk blend is simmered with fresh mixed vegetables, bamboo shoots and topped with sweet basil
|
$ 12.50
|