Phoenix King Prawns | $17.80 |
Sweet and Sour Vegetables and Pineapple | $8.60 |
Braised Scallops | $17.80 |
Scallops | $17.80 |
Special Fried Rice (Large/Small) | $8.80/$7.80 |
Chicken Mushroom Soup | $4.30 |
Kung Po King Prawn | $18.50 |
Long Soup (Noodles) | $4.30 |
Szechuan Roast Pork | $15.00 |
Gang-Jued Puk Thai style clear vegetable soup with Silken tofu | $10.50 |
Pahd Ped Taw Hu Stir fried red curry sauce with Tofu, mixed vegetables and Basil. | $20.90 |
Tom Yum The most famous Thai Hot & spicy soup | $10.50 |
Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. | $19.90 |
Thai Satay Chicken (4 pieces) Sticks of satay served with our tasty peanut satay sauce. | $10.00 |
Ginger & Onion Chicken | $13.80 |
Green Curry Chicken or Beef | $14.50 |
Barbecue Quail | $7.50 |
Fried Tofu and Bean Shoots | $12.50 |
Prawns in Tomato Sauce | $19.00 |
Honey Chicken | $14.80 |
Curry Laksa | $12.80 |
Honey Prawns | N/A |
Combination Chow Mein | N/A |
Fried Won Ton (8) | $4.20 |
Fish & Chips | $23 |
Crispy Salt & Pepper Calamari | $15 |
Honey Soy Chicken Wings w/ Coleslaw | $10 |
Pie Of The Day Served w/ Mash Potato & Vegetables | $20 |
Warm Chocolate Fondant | $12 |
Khao Pahd with lots of Prawns | $21.90 |
Pahd Thai with egg, peanuts, spring onions, bean shoots. | $20.90 |
Keang Keo Wan with Prawns | $24.90 |
Keang Deang with Lamb or Fish | $22.90 |
Home made Thai Curry Puffs - Minced Chicken (or Vegetable), mild curry, potato, onion, peas encased in puff pastry. (A Serve of 4) | $9.90 |
Pork sausages, potato mash, broccolini, apple, gravy | $19.50 |
Salami and olive pizza | $12.00 |
White chocolate and raspberry bread and butter pudding, bourbon cream | $10.00 |
Spaghetti, prawns, chorizo, basil, chardonnay, olive oil | $24.50 |