| Oven warmed Turkish bread | $4.50 |
| Turkish bread baked with garlic and parmesan | $7.00 |
| Bruschetta with tomato, oregano, fetta and balsamic | $10.50 |
| Mixed olives, pan seared with fresh chilli, garlic, lemon and herbs (gf) | $7.00 |
| Grilled asparagus, truffle oil and Grana Padano | $11.00 |
| Saffron arancini balls with fetta, garlic and house made aioli | $9.50 |
| Saganaki with caramelised grape and lemon | $11.00 |
| Diced potatoes tossed in a spicy sofrito sauce with garlic, fresh herbs and aioli (gf) | $11.00 |
| Cheesy potato and mushroom gratin (gf) | $12.00 |
| Sauteed mushrooms with pine nuts and a garlic and rosemary butter (gf) | $10.50 |
| Santo’s Caesar – Baby Cos, shaved jamon, Grana Padano, poached egg and garlic croutons | $15.00 |
| Moroccan spiced crispy chicken drummettes glazed with balsamic reduction (gf) | $13.50 |
| Tender Aberdeen Angus eye fillet medallions with a creamy blue cheese sauce (gf) | $18.00 |
| Crispy fried calamari with garlic aioli and lemon | $15.00 |
| Natural x 6 (gf) - Freshly shucked oysters | $15.00 |
| Kilpatrick x 6 (gf) - Freshly shucked oysters | $18.00 |
| Grilled king prawns with a chilli, garlic and white wine broth (gf) | $15.00 |
| Half shell mussels crusted with fresh herb, parmesan, lemon zest and breadcrumbs | $14.00 |
| Local and imported cured meats, with Turkish toast | $22.00 |
| A selection of local and imported cheeses, with quince paste, lavosh and dried fruits | $24.00 |
| Risotto of leek, truffle oil and Italian parsley (gf) | $24.00 |
| House made gnocchi with caramelised onion, creamy blue cheese reduction and parmesan | $25.00 |
| Tortelli of the day | $28.00 |
| Scallops, prawns, calamari and mussels tossed with house made pasta in a in a light herb, chilli and e.v.o.o dressing | $28.00 |
| House made fresh linguini with eye fillet strips, mushroom, asparagus, fresh sage and a creamy sauce | $27.00 |
| Medley of fresh seafood tossed through our traditional styled risotto, with fresh roasted cherry tomatoes sprinkled with fresh chilli and herbs (gf) | $28.00 |
| 9 marble score Wagyu rump cooked to your liking, served with crisp salad with ginger and rosemary jus (gf) | $32.00 |
| Grilled eye fillet, served with glazed seasonal vegetables, topped with red wine jus (gf) | $32.00 |
| Lamb rump grilled, on a bad of a sautéed mushrooms, beetroot and green beans with redcurrant jus (gf) | $31.00 |
| Market fresh fish of the day | $27.00 |
| Roulade of chicken, asparagus and camembert with herbed potato puree (gf) | $27.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| La Zanya's Restaurant & Bar | Italian |
| Abbey Road Cafe | Italian, Mediterranean |
| Sapore Ristorante | Italian, European |
| Pizza E Birra | Italian, Pizza & Pasta |
| Cafe A Taglio | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Pizza Extra Topping (Gluten free pizza bases available) | $2 |
| Tuna | N/A |
| Buffalo - tomato base and buffalo mozzarella | $19 |
| Baked beans - with crispy bacon and asparagus on toast | $16 |
| Abey road breakfast - eggs your way, bacon, sausage, spinach, mushroom, tomato, baked beans and toast | $18 |
| Meatballs with Fresh Tomato and Coriander Sauce | $14 |
| Extra topping | $2 |
| Margherita - tomato base and mozzarella | $18 |
| Clean Here for the full menu for Abbey Road Cafe |
| Chicken Burger - Lettuce, tomato, sliced tasty cheese and sweet chilli mayonnaise with a side of crispy chips. | $16.0 |
| Hawaiian pizza - Ham, Cheese and Pineapple. | $12.5 |
| Vegie Burger - Lettuce, tomato, sliced tasty cheese, sweet chilli mayonnaise with a side of crispy chips. | $16.0 |
| Salmon and dill fettuccini - Fresh salmon tossed in a creamy dill sauce. | $19.5 |
| Soup of the day - Please see Daily Specials Board Served with a bread roll | $7.0 |
| Vegetables - seasonal | $1.5 |
| Prawn topper | $1.5 |
| Clean Here for the full menu for Greyhound Hotel |
| Olives | $6.00 |
| Marghrebi Fish Soup | $15.00 |
| Swooning Pie | $8.00 |
| Mussels | $15.00 |
| Borek w Feta | $10.00 |
| Seafood Pie | $15.00 |
| Creole Gumbo - rice, cajun, okra, mussels, fish | $20.00 |
| Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams | $20.00 |
| Clean Here for the full menu for Claypots Seafood Bar |
| Garden Of Eden - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli. | $11.90 |
| Mini Basic Instinct - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo | $7.20 |
| Schnitzel & Chips - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips | $10.50 |
| Schnitz Rolls & Wraps - Basic Instinct - Schnitzel, baby cos lettuce & mayo. | $9.90 |
| Schnitz Sticks - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick. | $3.70 ea |
| Parma, Chips & Side Salad - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c | $17.40 |
| Schnitzel Parmigiana - With premium Napoli & mozzarella cheese. | $9.70 |
| Omg! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli | $14.90 |
| Clean Here for the full menu for Schnitz |
| - tamago | $4.00 |
| TUNA TATAKI – 6 pieces of lightly seared tuna with soy, yuzu and shallot dressing on shredded daikon | $18.00 |
| - Tuna | $8.00 |
| Ebi | $16.00 |
| SPICY MAGURA NEGIMA – Grilled tuna and spring onion topped with spicy miso sauce served with ‘Ichi Ni’ original yakitori sauce or salt | $12.00 |
| WAGYU AMIYAKI – Grilled wagyu pieces served with ‘Ichi Ni’ original yakitori sauce or salt | $23.00 |
| - tobiko | $6.00 |
| ATSUAGE – Fried tofu with ginger, spring onion and soy sauce | $6.00 |
| Clean Here for the full menu for Ichi Ni |
| Name | Cuisines |
|---|---|
| Leroy Espresso | Modern Australian, Cafes |
| Neighbours Cafe | Cafes |
| Aladdin's Theatre Restaurant | European |
| La Zanya's Restaurant & Bar | Italian |
| La Roche | Pizza & Pasta, Takeaway Food |
| The Vineyard | |
| Abbey Road Cafe | Italian, Mediterranean |
| Sapore Ristorante | Italian, European |
Notice wrong information? Help us keep everything about Bar Santo up to date.
Click here to send us an updateWe specialise in predominantly southern Italian cuisine, known for its simplicity and freshness. Our Italian chefs also add regional dishes to create a blend of regional home-style cooking with some well known Italian classical dishes. True Italian flavours from the south and the traditional cooking methods of the north combine to create flavoursome dishes that can be enjoyed in a friendly, casual environment with a glass or two of Italian wine.
The opening hours for Bar Santo are coming soon
